Mercer Culinary M21077 8 Inch Granton Edge Knife Black Santoprene Handle

The Mercer Culinary M21077 Genesis® Chef's Knife 8" with Granton Edge and Short Bolster is a professional-grade culinary tool designed for precision and durability in commercial kitchens. Crafted from high carbon German steel, this forged chef's knife features a granton edge for reduced food adhesion and enhanced slicing efficiency. The 8-inch blade length provides versatile handling, while the black non-slip Santoprene® handle ensures a secure grip during intensive food preparation tasks. This NSF-certified chef's knife combines technical craftsmanship with ergonomic design, making it an essential instrument for high-volume foodservice environments focused on efficient, precise cuts.

Top Mercer Culinary M21077 Genesis® Features

This precision-forged chef's knife integrates a granton edge to minimize food sticking, paired with a short bolster for improved control and safety. Its high carbon German steel construction offers exceptional edge retention and durability under demanding kitchen conditions. The black Santoprene® handle provides non-slip grip, facilitating comfortable, precise cuts with minimal fatigue. Designed for commercial food prep, this knife excels in tasks requiring fine slicing, dicing, and chopping, streamlining workflow and boosting productivity.

• Functionality: High-carbon steel blade for precise cutting.
• Durability: Forged construction ensures long-term edge retention.
• Ease of Use: Non-slip Santoprene® handle enhances grip and safety.
• Operational Fit: 8-inch blade ideal for versatile food prep applications.
• Workflow Integration: Granton edge reduces food adhesion, speeding prep times.

Ideal for professional kitchens requiring reliable, high-performance chef's knives for daily food preparation tasks.

Mercer Culinary M21077 Genesis® Technical Specs

This chef's knife features a 7" to 9" forged blade crafted from high carbon steel, optimized for edge retention and strength. The black handle material is made of durable Santoprene®, providing a secure, non-slip grip suitable for prolonged use. Weighing approximately 0.67 pounds, it is designed for balanced handling and precision cutting. The blade dimensions and construction facilitate ease of maintenance with hand washing recommended. Its NSF certification assures compliance with sanitation standards necessary for high-volume foodservice environments. The handle’s ergonomic shape complements the full tang, ensuring safety and control during intense kitchen activity. Dimensions are consistent with standard 8" chef's knives, and the blade's edge pattern reduces sticking and enhances slicing efficiency.

• Handle Material: Black Santoprene® for firm, non-slip grip
• Blade Length: 7" to 9" forged high carbon steel blade
• Weight: Approximately 0.67 lbs for balanced handling
• Surface Finish: Precision forging with granton edge
• Cleaning: Hand wash recommended for longevity
• Certification: NSF approved for sanitation and safety standards

What is a commercial chef's knife?

A commercial chef's knife is a professional-grade cutting tool designed for high-volume food preparation. Typically forged from high carbon steel, these knives feature sharp, durable blades with a length around 8 inches, tailored for slicing, dicing, and chopping in restaurant kitchens. The Mercer Culinary M21077 Genesis® Chef's Knife, with its granton edge and short bolster, exemplifies advanced craftsmanship suited for restaurant-focused settings. Installed in various high-performance kitchens, it supports efficiency in preparing a wide range of ingredients, making it ideal for mid-volume foodservice applications requiring precision and reliability.

Top commercial chef's knives for high-volume foodservice

Prepared for restaurant or institutional use, these high-quality chef's knives from Mercer Culinary with M21077 model number offer precise cutting, ergonomic handling, and durable construction suited for moderate to high workload kitchens. Ideal for institutional kitchens, their forged high carbon steel blades ensure long-lasting sharpness and performance during intense prep shifts.

• Operation Type — for high-demand commercial kitchens
• Kitchen Setting — suitable for professional restaurant environments
• Foodservice Category — tailored for chef and prep stations
• Workload Qualifier — optimized for moderate-volume food prep
• Use Case — efficient slicing, dicing, and chopping tasks

Why Choose Mercer Culinary M21077 Genesis® Chef's Knife 8" Granton Edge With Short Bolster?

Dominating the professional kitchen with its precision forge and granton edge, this Mercer Culinary chef's knife combines exemplary craftsmanship with ergonomic design. Its high carbon German steel blade offers exceptional edge retention, while the short bolster and non-slip Santoprene® handle enhance safety and control. Unlike many standard models, it provides superior food release and durability, supporting efficient food prep and sanitation in demanding commercial environments.

• Precision forged construction ensures long-lasting sharpness and structural integrity
• Granton edge design minimizes food adhesion for faster prep cycles
• Compact, restaurant-ready footprint fit for diverse culinary stations
• High carbon German steel blade provides excellent edge retention
• Ergonomic non-slip handle improves safety and reduces fatigue during use