Mercer Culinary M20610 10 Inch Precision Forged Black Santoprene Handle Knife

The Mercer Culinary M20610 Genesis® Chef's Knife 10" Precision Forged is a professional-grade kitchen tool designed for precise slicing and chopping in commercial foodservice environments. Crafted from high carbon German steel, this 10-inch chef's knife features a full tang and a precision forged blade, ensuring durability and edge retention under rigorous use. Its black non-slip Santoprene® handle provides ergonomic comfort and safety during extended preparation tasks, making it ideal for high-volume culinary operations that require consistent performance and easy maintenance.

Top Mercer Culinary M20610 Genesis® Features

The Genesis® Chef's Knife combines a precision forged blade with high carbon German steel for superior strength and edge longevity. Its ergonomic black Santoprene® handle offers slip resistance and ease of handling, supporting precise cuts in commercial kitchens. Designed for heavy-duty use, it ensures durability during frequent use, and the seamless construction facilitates simple cleaning and sanitation. Compatible with various knife storage systems, it streamlines workflow in busy food prep stations, making it suitable for professional kitchens requiring reliable craftsmanship.

• Precision forged blade enhances edge retention and durability in high-volume settings
• High carbon German steel provides superior strength and corrosion resistance
• Black non-slip Santoprene® handle ensures safe, ergonomic grip during extended use
• Superbly balanced design optimizes control for precise slicing and dicing
• Seamless construction allows for easy cleaning and sanitation in commercial environments

Ideal for professional kitchens requiring high-performance chef's knives for slicing, mincing, and dicing tasks.

Mercer Culinary M20610 Technical Specs

The Mercer Culinary M20610 Genesis® Chef's Knife features a 10-inch precision forged blade made from high carbon German steel, offering excellent edge retention and corrosion resistance. Its handle is constructed of durable black Santoprene® for slip resistance and comfort. The knife weighs approximately 0.83 lbs, with a full tang construction ensuring strength and balance. Designed to withstand commercial kitchen conditions, it operates effectively within standard sanitation protocols. The seamless blade-to-handle transition simplifies cleaning, and its ergonomic design minimizes hand fatigue during prolonged use. For installation and maintenance, proper storage in knife racks or magnetic strips facilitates quick access and safety. This model is ideal for high-frequency prep tasks across various foodservice operations, emphasizing durability, safety, and precision in commercial contexts.

• Blade Length: 10 inches for versatile cutting tasks
• Material: High carbon steel for edge durability
• Handle: Black Santoprene® for slip resistance
• Weight: 0.83 lbs for balanced handling
• Construction: Precision forged with seamless blade and handle
• Sanitation: Seamless design enables easy cleaning and maintenance

What is a commercial chef's knife

A commercial chef's knife is a precision-cutting tool specifically designed for high-volume food prep in professional kitchens. Made from durable, corrosion-resistant steels like high carbon German steel, these knives typically feature a full tang construction for balance and strength. The Mercer Culinary M20610 Genesis® Chef's Knife is installed in busy restaurant environments, offering a reliable, high-performance blade ideal for slicing, chopping, and dicing various ingredients. Its 10-inch length makes it suitable for multiple prep scenarios, from fine julienne cuts to bulk portioning, supporting efficiency and safety across moderate to heavy workloads in commercial foodservice settings.

Top chef's knives for commercial kitchens and food prep

The Mercer Culinary M20610 Genesis® Chef's Knife is constructed for steady operation in medium-volume restaurant environments. Built with high carbon steel and an ergonomic handle, it is suitable for professional food preparation tasks. Its robust design supports efficient workflow in commercial kitchens, especially for slicing and dicing large quantities, ensuring durability and reliable performance—making it a quintessential choice for restaurant-ready cutlery in diverse foodservice settings.

• Operation Type — medium-volume restaurant prep
• Kitchen Setting — commercial food preparation stations
• Foodservice Category — professional chef's cutlery
• Workload Qualifier — consistent daily use
• Use Case — slicing, dicing, and portioning large volumes

Why Choose Mercer Culinary M20610 Genesis®

Why choose the Mercer Culinary M20610 Genesis® Chef's Knife over competing brands? Its forged construction and high carbon German steel blade deliver superior edge longevity and corrosion resistance, supporting rigorous daily use. The ergonomic Santoprene® handle provides secure handling and comfort, reducing fatigue during extended prep. Its seamless design simplifies cleaning, while the balanced weight ensures precise control. The durable build and professional craftsmanship make it an essential tool for high-volume culinary operations, improving efficiency and sanitation standards in commercial kitchens.

• Compact footprint with a 10-inch blade for versatile prep
• Solid forged construction standard in restaurant-ready cutlery
• High carbon steel blade guarantees long-lasting sharpness
• Slip-resistant handle improves safety during heavy use
• Seamless design simplifies sanitation and maintenance