Mercer Culinary M13775 8 Inch Blade Ebony Wood Handle Chef's Knife

The Mercer Culinary M13775 Chef's Knife 8" Ebony Wood Handle is a professional-grade kitchen implement optimized for precise slicing and cutting in commercial foodservice environments. Featuring a high carbon steel damascus blade with HRC 62 hardness, this chef's knife provides exceptional edge retention and durability. Its full tang construction ensures stability and balance during intensive use, while the ebony wood handle offers a comfortable, slip-resistant grip for demanding culinary tasks. This knife is designed for high-performance slicing, dicing, and prep work in professional kitchens and culinary settings requiring reliable, long-lasting cutlery.

Designed for professional kitchen operators, the Mercer Culinary M13775 chef's knife combines a super steel damascus blade with a full tang for durability and balanced control. Its ergonomic ebony wood handle enhances grip security, facilitating precision cuts in high-volume prep stations. The 8-inch blade length ensures efficient slicing for a range of ingredients, while the HRC 62 hardness ensures sustained sharpness. Built for rigorous daily use, this knife seamlessly integrates into commercial kitchen workflows, offering ease of maintenance through straightforward cleaning and handling.

Ideal for commercial food prep requiring precise, durable cutting tools.

The Mercer Culinary M13775 chef's knife features a 7" to 9" high carbon steel damascus blade rated at HRC 62, ensuring long-lasting edge retention and resistance to wear. The full tang design extends into an ebony wood handle with a black finish, offering a comfortable, slip-resistant grip suitable for extended use. The knife weighs approximately 1 pound, balancing precision handling with durability. Manufactured with food-safe materials and a corrosion-resistant finish, it supports rigorous daily kitchen operations. Its construction facilitates easy cleaning and maintenance, with straightforward disassembly if needed, making it a reliable choice for demanding culinary applications.

Electrical requirements: Not applicable

Cleaning method: Hand wash with mild detergent, dishwasher not recommended

Temperature resistance: Suitable for standard kitchen operating temperatures

Dimensions: Blade length 8”, handle length included approximately 9” overall

Food safety: Food-grade high carbon steel and antimicrobial-safe handle surface

Assembly required: No; ready for immediate use

A commercial chef's knife is a professional-grade culinary tool designed for high-volume food preparation in restaurant and catering environments. It features a robust, high-performance blade, typically made of high carbon steel or damascus, with a full tang for strength and stability. The Mercer Culinary M13775 chef's knife exemplifies this category through its 8-inch damascus blade with HRC 62 that provides precision slicing and long-lasting sharpness. Its ergonomic ebony wood handle ensures secure handling during rigorous kitchen tasks, making it ideal for slicing, dicing, and prep work in busy commercial kitchens and culinary operations.

High-quality commercial chef's knives like the Mercer Culinary M13775 deliver precise cutting performance, durability, and ergonomic handling for efficient high-volume food prep in restaurant chains, catering, and institutional kitchens. Built with professional-grade materials, these knives support sustained use and enhance workflow efficiency in demanding culinary settings.

The Mercer Culinary M13775 chef's knife stands out due to its combination of high-quality damascus steel, ergonomic ebony wood handle, and full tang construction, offering durability and precision in demanding culinary environments. Its 8-inch blade provides versatile performance, supporting a variety of prep tasks while maintaining long-term edge sharpness. The knife’s balanced design promotes safer handling, making it a reliable addition to professional kitchen equipment for culinary operators seeking excellence in cutlery performance.