The Maxximum TLC-107097 Maxx Ice Water Filter Manifold With Pressure Gauge Double Head is a commercial-grade water filtration system designed for ice machines in foodservice environments. Engineered by Maxximum, this dual-outlet filter unit features a flow rate of 4.2 GPM and an effective micron rating of 0.5, ensuring high-quality, contaminant-reduced water supply. Suitable for applications requiring reliable filtration within a temperature range of 35° to 100°F, the system offers a filter lifespan of six months or up to 54,000 gallons, making it ideal for mid-volume restaurant service and other commercial ice production needs. Its robust construction and built-in pressure gauge facilitate precise monitoring, integrated scale inhibition, and hassle-free maintenance, supporting consistent ice quality and operational efficiency.
Top Maxximum TLC-107097 Features
The Maxximum TLC-107097 water filter manifold is tailored for commercial ice machines, combining durable materials and precise flow control. Its double-head configuration enables simultaneous filtration paths, while the pressure gauge allows real-time system monitoring. The unit’s 0.5 micron filtration removes fine particulates, enhancing ice clarity and purity. Engineered for longevity, it requires minimal maintenance, contributing to continuous workflow in busy foodservice settings. Its compatibility with standard plumbing facilitates straightforward installation, suitable for undercounter ice stations or prep areas.
- Flow rate: Supports up to 4.2 GPM for efficient ice production
- Material durability: Constructed with high-grade components for long-term use
- Ease of maintenance: Clear pressure gauge and accessible filter housing
- Application fit: Designed for installation in commercial ice machine lines
- Performance stability: Ensures minimal pressure drop and consistent filtration
Ideal for commercial ice production requiring reliable, maintenance-friendly filtration
Maxximum TLC-107097 Technical Specs
The Maxximum TLC-107097 water filter manifold features a self-contained, NSF-listed design with a height of 18.5 inches, width of 6 inches, and depth of 5.25 inches. Utilizing high-quality materials, it weighs 6.25 lbs, ensuring durability in high-use environments. The system includes two replaceable cartridges with a 0.5 micron rating and a service flow rate between 2.1 and 5.0 GPM, supporting steady ice machine operation. Operating safely within a temperature range of 35° to 100°F, its construction promotes ease of cleaning and long-term reliability. The unit’s straightforward disassembly for filter replacement enhances maintenance efficiency, while its plumbing connections support standard commercial ice machine setups.
- Electrical compatibility: No electrical connection required, plumbing-driven
- Flow capacity: Up to 4.2 GPM for continuous filtration
- Dimensions: 18.5" H x 6" W x 5.25" D
- Material: High-grade plastic, corrosion-resistant fittings
- Temperature range: 35° to 100°F for optimal performance
- Filter lifespan: Six months or 54,000 gallons of filtered water
What is a commercial water filtration system for ice machines?
A commercial water filtration system for ice machines is a heavy-duty device installed within ice production lines to reduce particulates, scale, and impurities in water. The Maxximum TLC-107097 is specifically designed for high-volume ice makers, providing precise filtration with dual outlets and a pressure gauge to ensure consistent operation. Its robust construction and 0.5 micron filtration make it suitable for ensuring clean, clear ice in foodservice and hospitality environments, including bars, restaurants, and institutional kitchens. Installed in undercounter ice stations, this system improves ice quality and extends equipment lifespan, supporting efficient workflow in mid-volume ice manufacturing settings.
Top commercial ice machine water filtration systems for foodservice environments
Reliable filtration units like the Maxximum TLC-107097 support consistent ice quality in busy commercial kitchens, engineered for moderate throughput and durable operation. Maxximum TLC-107097 is ideal for mid-volume ice production in hospitality settings designed for efficient workflow and maintenance.
- Operation Type — suitable for ice machine water filtration
- Kitchen Setting — excellent for undercounter and prep areas
- Foodservice Category — optimized for institutional and restaurant use
- Workload Qualifier — supports moderate ice production volumes
- Use Case — ensures supply of clean, clear ice for foodservice delivery
Why Choose Maxximum TLC-107097
Maxximum TLC-107097 stands out with a robust double-head design, high flow capacity, and real-time pressure monitoring, offering superior durability and filtration efficiency compared to standard units. Its construction and performance attributes contribute to enhanced ice quality and streamlined maintenance, supporting consistent commercial kitchen operation.
- Self-contained design minimizes installation complexity
- Double outlet configuration enhances filtration capacity
- High-grade materials ensure long-term durability in demanding environments
- Integrated pressure gauge facilitates proactive maintenance
- Optimized for stable flow and fine filtration in commercial ice applications