Maxximum MXSPP92HC 94 Inch Refrigerated Pizza Prep Table 30.87 cu ft 3 Section

The Maxximum MXSPP92HC Maxx Cold Select Series Refrigerated Pizza Prep Table is a commercial-grade foodservice appliance designed for efficient pizza assembly and cold storage. This three-section refrigerated counter features a 94-inch width and a 30.87 cubic foot capacity, accommodating up to 12 full-size or 24 half-size food pans. Its self-contained, side-mounted refrigeration system utilizes R290A hydrocarbon refrigerant, ensuring environmentally conscious cooling with forced-air circulation for consistent temperature control. The unit boasts a durable stainless steel exterior and aluminum interior, optimized for high-volume kitchen environments needing reliable temperature management and organized workspace setup.

Maxximum MXSPP92HC Features

The Maxximum MXSPP92HC Maxx Cold Select Series Refrigerated Pizza Prep Table is tailored for commercial kitchens requiring precise cold food presentation and easy workflow integration. Its hinged solid doors provide secure access, while three adjustable wire shelves optimize storage flexibility. The unit's digital temperature display enhances monitoring accuracy, and the polypropylene cutting board supports streamlined food assembly. Its four casters, including two locking wheels, facilitate mobility and stability in mid-volume foodservice operations, making it suitable for pizza shops, casual dining, and cafeteria settings.

• Capacity: 94" width with 30.87 cu. ft. storage volume
• Durability traits: All stainless steel exterior withstands heavy use
• Ease-of-use: Digital temperature controls simplify calibration and maintenance
• Use case fit: Perfect for high-traffic pizzeria kitchens requiring organized prep stations
• Workflow benefit: Hinged doors and adjustable shelves improve efficiency during food assembly

Ideal for medium-volume pizza and food assembly operations requiring reliable cold storage and workspace cohesion.

Maxximum MXSPP92HC Technical Specs

The Maxximum MXSPP92HC refrigerated pizza prep table operates on standard electrical requirements, typically 115V, 60Hz, with a dedicated circuit drawing approximately 5.5 amps and consuming around 0.66 kWh per hour. Its air-cooled, self-contained refrigeration system employs environmentally friendly R290A hydrocarbon refrigerant, providing effective cooling across three sections. The unit offers a total weight of 485 lbs with dimensions of 94" W x 34.6" D x 42" H, constructed from stainless steel for unmatched durability. It features a poly cutting board surface that is easily removable for cleaning, with interior aluminum panels for corrosion resistance. Suitable operating temperature range ensures consistent food safety, and its ETL-Sanitation and cETLus certifications affirm compliance with sanitation standards. The unit's structure is optimized for ease of maintenance with removable panels and smooth surfaces, making routine cleaning straightforward.

• Electrical Requirements: 115V, 60Hz, single-phase, 5.5A, 0.66 kWh/day
• Cooling Method: Air-cooled, self-contained refrigeration
• Refrigeration Type: Hydrocarbon, side-mounted compressor
• Storage Capacity: 30.87 cu. ft. for food pans and ingredients
• Construction & Finish: Stainless steel exterior, aluminum interior
• Dimensions: 94" W x 34.6" D x 42" H; weighs 485 lbs
• Temperature Range: Operating from 35°F to 41°F for food safety
• Cleaning & Maintenance: Removable panels, poly cutting surface, corrosion-resistant interior
• Usage Compatibility: Designed for food prep and cold storage in pizza kitchens
• Installation Needs: Requires adequate clearance for airflow and mobility

What is a commercial refrigerated pizza prep table

A commercial refrigerated pizza prep table is a specialized kitchen appliance designed to combine cold food storage with workspace for pizza assembly. These units typically feature multiple sections with refrigerated compartments, hinged or sliding doors, and integrated cutting boards, supporting high-volume foodservice environments such as pizzerias, cafeterias, and fast-casual restaurants. The Maxximum MXSPP92HC, a model within this category, offers a 94-inch width, three-section design, and durable construction suitable for moderate to high throughput operations, ensuring efficient workflow and consistent cold storage during food preparation tasks.

Top commercial pizza prep tables for foodservice environments

Reliable and built with durable stainless steel, Maxximum MXSPP92HC offers precise temperature control and organized storage, making it suitable for moderate-volume pizza kitchens requiring efficient prep space and cold storage. It operates as a self-contained, environmentally friendly refrigeration unit designed for commercial operation.

• Operation Type — supporting busy pizza assembly lines
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — suited for pizzeria and cafeteria settings
• Workload Qualifier — optimized for moderate throughput
• Use Case — enhances workflow during food prep and storage

Why Choose Maxximum MXSPP92HC

Designed with robust stainless steel construction and a self-contained refrigeration system, the Maxximum MXSPP92HC maximizes operational efficiency in commercial kitchens. Its durable build, environment-friendly refrigerant, and convenient features set it apart from similar models, facilitating organized food prep and reliable cold storage while maintaining sanitary standards without complex installation requirements.

• Compact footprint optimized for commercial kitchen layout
• All stainless steel exterior for corrosion resistance and durability
• Energy-efficient hydrocarbon refrigerant with forced-air cooling
• Removable panels for straightforward cleaning and maintenance
• Includes adjustable wire shelves for flexible storage options