The Maxximum MXSHC42SHC Maxx Cold Commercial Refrigerator/Freezer is a compact, self-contained refrigeration unit designed for medium-duty foodservice environments. With a 4.2 cubic foot capacity, this chest-style model features a white exterior finish and a single sliding glass lid, optimizing access and visibility for refrigerated and frozen products. Engineered for reliable operation, it employs a self-contained refrigerant system suitable for installation in various commercial kitchens, drink stations, and convenience outlets requiring efficient temperature control within a limited footprint. The model’s technical specifications include a height of 34.5 inches, width of 24.5 inches, and depth of 26.5 inches, concluding in a weight of 90 lbs. It is ideal for applications such as snack stations, dairy storage, and prepped food display where space optimization and product integrity are critical.
Maxximum MXSHC42SHC Features
The Maxx Cold Commercial Refrigerator/Freezer offers precise climate control with self-contained refrigeration, ensuring consistent temperatures for perishable goods. Its white exterior and chest design facilitate easy cleaning and durable daily use, made from corrosion-resistant materials. The unit’s sliding glass lid enhances product visibility and faster access, streamlining workflow for foodservice operators. Suitable for under-counter installations, it supports mid-volume storage needs with reliable refrigeration performance. Equipped with user-friendly maintenance features, it minimizes downtime, ideal for moderate throughput settings like cafes and convenience stores.
- Capacity: 4.2 Cu. Ft. storage space for perishables
- Material Durability: White exterior constructed from corrosion-resistant materials
- Ease of Maintenance: Sliding glass lid simplifies access and cleaning
- Workflow Integration: Compact chest design fits into limited kitchen spaces
- Operational Reliability: Self-contained refrigeration ensures consistent temperature control
Perfect for small to medium commercial kitchens requiring reliable cold storage with quick access.
Maxximum MXSHC42SHC Technical Specs
The Maxximum MXSHC42SHC is built with a 90 lb. weight and features a self-contained refrigeration system that is air-cooled for efficient operation. Operating within standard electrical requirements, it typically consumes around a specified wattage suitable for commercial environments. Its construction uses durable materials with a white exterior finish, and the unit measures 24.5 inches wide by 26.5 inches deep and 34.5 inches high, fitting well into spaces requiring compact, reliable refrigeration. The unit’s temperature range and safety standards support food preservation needs, making it suitable for refrigerated and frozen storage of perishable ingredients. Designed with ease of maintenance in mind, it includes a sliding glass lid for straightforward cleaning, inspection, and product access. The refrigerator is ideal for installations requiring consistent performance in moderate workload applications such as beverage stations and deli counters.
- Electrical Requirements: Standard for commercial kitchens, specifics not provided
- Cooling Method: Air-cooled self-contained refrigeration
- Refrigeration Type: Self-contained
- Production Capacity: Not specified, suitable for medium throughput use
- Construction & Finish: White exterior with corrosion-resistant materials
- Dimensions: 24.5" W x 26.5" D x 34.5" H
- Weight: 90 lbs
- Temperature Range: Operating within specified safe temperature limits
- Material Safety & Cleaning: Compatible with routine cleaning, durable in daily use
- Technology & Features: Sliding glass lid, corrosion-resistant exterior
- Electrical Connection: Must meet electrical specifications for self-contained refrigeration
- Ventilation clearance: Adequate airflow required for optimal cooling
- Drainage setup: Drip tray or drain port for easy maintenance
- Cleaning Routine: Regular exterior and interior cleaning using compatible agents
- Installation requirement: Clear wall clearance for ventilation and service access
- Compatibility: Fits into compact spaces for medium-use applications
What is a commercial refrigerator freezer
A commercial refrigerator freezer is a robust refrigeration appliance designed for foodservice environments, offering both refrigeration and freezing functions in a single unit. The Maxximum MXSHC42SHC model is a compact, chest-style unit with a 4.2 cubic foot capacity optimized for moderate-volume storage. It features self-contained refrigeration with air-cooled operation, suitable for placement in under-counter applications, snack and beverage stations, or prep areas. This unit's durable construction and sliding glass lid enable quick product access while maintaining internal temperature stability, making it ideal for medium-demand settings that require consistent cold storage of perishables and frozen items.
Top Commercial Refrigerator Freezer for Foodservice Settings
Designed for moderate operation, the Maxximum MXSHC42SHC offers reliable, space-saving cold storage in commercial kitchens and convenience outlets. It’s ideal for applications requiring consistent refrigerated and frozen product display or storage, with robust build quality and straightforward maintenance. This model supports functionality in undercounter setups, snack stations, and mid-volume food prep environments, making it suitable for hospitality and retail foodservice operations.
- Operation type — suitable for small to medium food prep stations
- Workload qualifier — supports moderate throughput demands
- Kitchen setting — optimized for compact commercial environments
- Use case — ideal for refrigerated display and frozen storage needs
- Infrastructural compatibility — integrates seamlessly into existing foodservice workflows
Why Choose Maxximum MXSHC42SHC?
Maxximum MXSHC42SHC stands out with its durable construction, efficient self-contained refrigeration, and compact chest design tailored for medium-volume food storage. Its white exterior and sliding glass lid simplify product visibility and access, supporting rapid service and easy cleaning. Unlike similar units with bulkier profiles, this model maximizes limited kitchen space while maintaining consistent temperatures and energy efficiency, ensuring reliable operation in busy commercial settings.
- Compact footprint suits small to mid-size commercial environments
- Self-contained system simplifies installation and maintenance
- Corrosion-resistant exterior enhances durability and hygiene
- Sliding glass lid improves product visibility and workflow efficiency
- Supports operational demands with reliable temperature control in moderate workloads
