The Maxximum MXSF60UHC Maxx Cold Select Series Undercounter Freezer is a commercial-grade kitchen appliance featuring a two-section design with a 61" wide footprint, optimized for foodservice establishments requiring reliable undercounter freezing solutions. This reach-in freezer provides 14.1 cubic feet of internal capacity, equipped with two solid hinged self-closing doors for secure access and tilt-in stability. It uses rear-mounted self-contained refrigeration with forced-air cooling to ensure uniform temperature maintenance across an operating range of 0°F to 10°F. Constructed with a durable stainless steel exterior and aluminum interior, this model is designed for long-term performance in busy kitchens, warehouses, or catering operations focused on efficient product preservation and workflow integration.
Top Maxximum MXSF60UHC Features
This undercounter freezer offers a combination of precise temperature control, durable materials, and versatile use for commercial foodservice environments. Its self-contained refrigeration system with forced-air circulation maintains consistent temperatures, while the adjustable shelves improve storage flexibility. The two locking casters facilitate easy mobility, and the self-closing doors ensure optimal energy efficiency. Designed for midpoint throughput kitchens, it supports streamlined workflows in prep stations, undercounter service, or bakery storage, providing accessible frozen storage within a compact footprint.
- Efficient forced-air cooling: Ensures uniform temperature distribution across chilled compartments
- Heavy-duty stainless steel exterior: Offers corrosion resistance and easy cleaning in commercial settings
- User-friendly design: Adjustable shelves and digital temperature display for precise control
- Mobility-friendly construction: Four casters with two locking for flexible placement and maintenance
- Optimal storage capacity: 14.1 cu. ft. with two hinged doors suited for mid-volume kitchens
Ideal for undercounter freezer storage in busy foodservice establishments requiring reliable and accessible frozen product organization.
Maxximum MXSF60UHC Technical Specs
The Maxximum MXSF60UHC undercounter freezer features a 60-inch width and 38.3-inch height, with a depth of 30.3 inches, fitting seamlessly into commercial kitchen setups. It is constructed with an all stainless steel exterior, complementing the aluminum interior for robustness and sanitation. The unit weighs 268 pounds and operates on a standard refrigeration system that is self-contained and rear-mounted, using R290A hydrocarbon refrigerant for eco-friendly cooling. Its refrigeration system is designed for a typical 24-hour capacity of precise cold storage, with energy consumption rated at a specific wattage and amperage suitable for commercial electrical supply. The unit's temperature range is engineered for food safety at 0°F to 10°F, with a cETLus and ETL-Sanitation listing that verifies its safety and sanitation compliance. The model is space-efficient, designed to fit into compact commercial kitchens, with dimensions supporting optimal airflow and ease of cleaning. Maintenance routines include easy access for cleaning and replacement of seals, with no assembly required beyond positioning on casters. The unit's sophisticated digital control and forced-air cooling system ensure consistent performance over extended service periods.
- Electrical Requirements: Standard electrical supply, specifics based on regional codes
- Cooling Method: Air-cooled, self-contained refrigeration system
- Refrigeration Type: Rear-mounted, hydrocarbon R290A refrigerant
- Capacity: 14.1 cubic feet (402 liters) for frozen storage needs
- Construction & Finish: All stainless steel exterior with aluminum interior for durability
- Dimensions: 61"W x 30.3"D x 38.3"H
- Weight: 268 lbs (122 kg)
- Temperature Operating Range: 0°F to 10°F for safe frozen food storage
- Cleaning & Maintenance: Easy disassembly of shelves and seals, sloped interior for drainage, minimal routine upkeep
- Usage Compatibility: Suitable for installations with standard electrical outlets and proper ventilation
- Installation Clearances: Adequate airflow clearance recommended around the unit for optimal cooling performance
What is a commercial freezer?
A commercial freezer is a specialized refrigeration appliance designed for high-volume frozen storage, typically installed in foodservice operations such as restaurants, bars, or catering venues. The Maxximum MXSF60UHC is an undercounter model with a two-section layout, featuring forced-air self-contained refrigeration, durable stainless steel construction, and precise temperature controls—all tailored for reliable freezing within moderate throughput kitchens. Its capacity of 14.1 cubic feet ensures ample frozen storage for prepped ingredients and menu components, making it ideal for restaurant prep stations, hospitality, or catering services that require consistent, quick access to frozen products.
Top commercial undercounter freezers for mid-volume foodservice environments
Reliable mechanical design, high-quality materials, and precise temperature control make Maxximum MXSF60UHC suitable for commercial kitchen environments with moderate throughput. Built with a durable stainless steel exterior for sanitation and longevity, it supports efficient workflows in prep stations, bakery, or catering settings. Maxximum’s undercounter reach-in freezer model operates with a self-contained, rear-mounted refrigeration system, providing consistent freezing and easy maintenance in busy kitchens.
- Moderate workloads in busy kitchen prep areas
- Ideal for compact restaurant and catering facilities
- Designed for easy access and quick frozen product retrieval
- Supports efficient workflows with adjustable shelves and digital controls
- Built for durability and compliance in commercial foodservice settings
Why Choose Maxximum MXSF60UHC?
Maxximum MXSF60UHC stands out with its robust stainless steel construction, energy-efficient hydrocarbon refrigeration, and reliable performance in undercounter applications. Its compact footprint and heavy-duty casters make it adaptable to diverse kitchen layouts, improving workflow efficiency. The unit’s digital temperature display and self-closing hinged doors ensure optimal product safety and sanitation, surpassing typical competitor models in durability and ease of maintenance.
- Compact design fits seamlessly into small kitchen footprints
- Heavy-duty stainless steel for long-term durability
- Self-contained refrigeration simplifies installation and maintenance
- Optimized airflow for consistent temperature management
- Enhanced mobility with locking casters for flexible placement
