Maxximum MVR29UHC 29 Inch 7.8 cu ft Undercounter Refrigerator Solid Door Stainless Steel

The Maxximum MVR29UHC Maxx Cold V-Series Undercounter Refrigerator is a professional-grade commercial refrigeration unit designed for efficient storage in foodservice environments. Featuring a 29-inch width and 7.8 cubic feet of internal capacity, this model is optimized for undercounter applications requiring reliable temperature control. Its self-contained refrigeration system with rear-mounted compressor ensures consistent cooling performance, suitable for high-turnover kitchens, bars, and hospitality settings. Constructed with a durable stainless steel exterior and powder-coated aluminum interior, the MVR29UHC offers long-lasting performance and ease of cleaning. Its robust design supports heavy-duty usage while providing convenient access through a solid door with integrated handle, making it a versatile solution for compact foodservice operations.

Top Maxximum MVR29UHC Features

The Maxximum MVR29UHC Maxx Cold V-Series Undercounter Refrigerator offers precise temperature stability and durable construction tailored for commercial kitchen workflows. Equipped with adjustable heavy-duty wire shelves, it ensures optimized organization of perishable goods. Its stainless steel exterior and powder-coated interior resist corrosion and facilitate sanitation, while the unit’s 165 lbs weight highlights sturdy build quality suitable for demanding environments. The self-contained, rear-mounted refrigeration provides reliable cooling with straightforward maintenance, ideal for undercounter placement in high-volume foodservice setups.

• Efficient refrigeration: Self-contained system with reliable temperature control
• Durable materials: Stainless steel exterior with powder-coated aluminum interior
• Heavy-duty build: Adjustable wire shelves support rugged use
• Easy maintenance: Removable shelves and accessible refrigeration components
• Compact design: 29" width fits seamlessly into tight kitchens and bars

Ideal for high-turnover foodservice operations requiring dependable refrigeration under counter.

Maxximum MVR29UHC Technical Specs

The Maxximum MVR29UHC model operates with a self-contained refrigeration system that is air-cooled and rear-mounted, ensuring straightforward installation and maintenance. Designed for commercial use, it requires electrical input of 115V at 60Hz, with an amperage draw of approximately 2.4 amps and a power consumption around 1.1 kWh per day. Its construction utilizes stainless steel for the exterior and powder-coated aluminum internally, providing resilience against corrosion and ease of cleaning. The unit measures 31.5 inches wide, 29 inches deep, and 38 inches high, with a weight of 165 pounds. It maintains optimal operating temperatures in the range specified by commercial standards, supporting food safety through high-quality material construction. The unit's design enables efficient storage of various perishable items, with adjustable wire shelves for customizable organization. Built with cETLus and ETL-Sanitation certifications, it meets necessary safety and sanitation standards.

• Electrical requirements: 115V, 60Hz, 2.4A, 1.1 kWh/day
• Cooling method: Air-cooled, rear-mounted refrigeration system
• Construction: Stainless steel exterior with powder-coated aluminum interior
• Dimensions: 31.5" W x 29" D x 38" H
• Weight: 165 lbs (product only)
• Capacity: 7.8 cu ft storage volume
• Temperature range: Commercial operating limits for safe food storage

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact refrigeration appliance designed for quick access to chilled ingredients and supplies within foodservice environments. It typically features self-contained, efficient cooling systems, durable construction materials, and adjustable shelves to maximize storage in limited spaces. The Maxximum MVR29UHC Maxx Cold V-Series Undercounter Refrigerator, with its solid door and robust design, is installed beneath work counters or bar stations, providing essential refrigeration while conserving kitchen footprint. It is ideal for establishments like restaurants, cafes, and hospitality venues that require reliable, easy-to-maintain cooling units for high-volume food storage.

Top Commercial Undercounter Refrigeration for Foodservice Settings

Designed for moderate throughput operations, Maxximum MVR29UHC is a reliable commercial reach-in unit, optimized for undercounter applications in busy kitchens and bars. Built by Maxximum, this model supports food safety and operational efficiency with a compact footprint suitable for high-volume foodservice environments such as restaurants and catering facilities.

• Operation Type — suitable for moderate-volume restaurant prep stations
• Kitchen Type — ideal for compact commercial foodservice spaces
• Foodservice Category — tailored for restaurants and cafes
• Workload Qualifier — supports consistent daily use
• Use Case — ideal for quick access to ingredients and supplies

Why Choose Maxximum MVR29UHC

Why choose the Maxximum MVR29UHC undercounter refrigerator over competitors? Its durable stainless steel construction, reliable rear-mounted refrigeration, and adjustable wire shelves make it a robust and versatile choice for demanding foodservice operations. Its compact design maximizes storage efficiency while maintaining ease of maintenance and sanitation, enabling continuous operation in active kitchen environments.

• Compact footprint for tight kitchen layouts and undercounter placement
• Self-contained, easy-to-service refrigeration system
• Heavy-duty stainless steel exterior resists corrosion and wear
• Adjustable wire shelves facilitate organized storage solutions
• ETL-Sanitation and cETLus compliant for food safety standards