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Why you’ll love it

RestaurantSupply.com is your trusted source for Maxximum reach-in refrigerators.

  • Authorized Maxximum dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Maxximum MVR-49GDHC reach-in refrigerators
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Maxximum MVR-49GDHC 54 Inch Two Section Refrigerator Reach-in 42 Cu Ft Stainless Steel

Maxximum  |  MFG #: MVR-49GDHC  |  Item #: 1553340
Item: #1553340

Technical details
Manufacturer Maxximum
Model Number MVR-49GDHC
Manufacturer Part # MVR-49GDHC
Door Style Full Hinged
Size 2 Section
Door Type Glass (display)
Refrigeration Self-contained, Bottom Mounted
Interior Finish All Aluminum Interior
Exterior Finish All Stainless Steel Exterior
Height 80.9"
Width 54.2"
Depth 35.1"
Weight 399 lbs
UPC 845035035005
ETL Yes

About this item

Product Details

The Maxximum MVR-49GDHC Maxx Cold V-Series Refrigerator Reach-in Two-section is a commercial refrigeration unit designed for high-performance foodservice environments. Featuring a 54-inch wide footprint and an interior capacity of 42 cubic feet, this stainless steel, reach-in refrigerator offers precise temperature control within a range of 34°F to 40°F (1°C to 4°C). Equipped with two full hinged glass display doors, it provides visibility for stored products, with an aluminum interior and durable exterior for optimal sanitation and longevity. This model includes six adjustable shelves for customizable storage, bottom-mounted self-contained refrigeration using R290 hydrocarbon refrigerant, and caster wheels for easy mobility, making it suitable for moderate-volume operations requiring reliable, energy-efficient cold storage solutions.

Top Maxximum MVR-49GDHC Features

The Maxximum MVR-49GDHC refrigeration unit is engineered for efficiency and durability in commercial kitchens, featuring an all-stainless steel exterior and aluminum interior for enhanced sanitation. The two-section reach-in allows flexible product organization with six adjustable shelves, and its bottom-mounted self-contained refrigeration system ensures energy-efficient performance. Designed for moderate workload foodservice settings, the unit's glass hinged doors provide quick product visibility, easing stock management and service flow. Its large capacity and precise temperature regulation support consistent food preservation in busy hospitality environments.

  • Capacity: 42 cubic feet for substantial storage needs
  • Construction: Stainless steel exterior and aluminum interior for durability
  • Access: Full hinged glass display doors for product visibility
  • Mobility: Casters enable easy positioning and cleaning
  • Refrigeration: Bottom-mounted self-contained hydrocarbon system for reliable operation

Ideal for moderate-volume foodservice operations requiring reliable cold storage with clear product visibility.

Maxximum MVR-49GDHC Technical Specs

The Maxximum MVR-49GDHC features a self-contained, bottom-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, offering eco-friendly operation. The unit operates at 115 volts, 60 Hz, with a rated amperage of 2.2A and a power consumption of 330 watts. With dimensions of 54.2 inches in width, 35.1 inches in depth, and 80.9 inches in height, it weighs 399 pounds, with a high-quality stainless steel exterior and aluminum interior finish that supports easy sanitation. The unit maintains an operating temperature range of 34°F to 40°F (1°C to 4°C), accommodates six adjustable shelves, and includes full hinged glass doors for product display. Constructed for durability and efficient performance, it is suitable for installation in various commercial kitchen environments. Practical integration considerations include required clearance for airflow, electrical connections at 115V, and caster placement for mobility.

  • Electrical Requirements: 115V, 60Hz, 2.2A, 330W
  • Cooling Method: Bottom-mounted self-contained refrigeration system
  • Refrigeration Type: Hydrocarbon, R290 inside
  • Production Capacity: Not specified per 24 hr; designed for consistent cold storage
  • Construction & Finish: All stainless steel exterior, aluminum interior
  • Dimensions: 54.2"W x 35.1"D x 80.9"H
  • Weight: 399 lbs (unit)
  • Temperature Range: 34°F to 40°F (1°C to 4°C)
  • Material Safety and Cleaning: Easy-to-clean stainless steel and aluminum surfaces
  • Technology & Features: Glass display doors, Casters for mobility
  • Electrical compatibility: Requires standard 115V outlet with dedicated circuit
  • Clearance Requirements: Proper airflow clearance recommended for optimal performance
  • Drainage needed: Drain connection for condensate management
  • Ventilation: Adequate ventilation around unit for heat dissipation
  • Maintenance access: Front access for cleaning and part replacement
  • Casters: For easy relocation and cleaning access
  • Installation space: Sufficient space for door swing and maintenance

What is a commercial reach-in refrigerator

A commercial reach-in refrigerator is a refrigerated unit designed for easy access to stored perishable goods in busy foodservice operations. It typically features a large capacity, stable temperature regulation, and durable construction to withstand daily use. Installed in settings such as restaurants and cafeterias, the Maxximum MVR-49GDHC reach-in appliance provides reliable cold storage with glass hinged doors for product visibility and accessibility, making it ideal for mid-volume restaurant service requiring efficient organization and temperature precision.

Top commercial reach-in refrigerators for foodservice environments

Designed for professional kitchens, the Maxximum MVR-49GDHC offers robust construction, precise temperature control, and convenient access, supporting efficient workflow in moderate-volume establishments. Maxximum MVR-49GDHC is a reliable choice for restaurant kitchens, buffet setups, and institutional foodservice, optimized for consistent cold storage and quick product retrieval.

  • Operation in moderate-volume kitchens with steady workload
  • Designed for compact commercial spaces needing reliable refrigeration
  • Suitable for restaurant and cafeteria cold storage needs
  • Optimized for medium throughput foodservice applications
  • Ideal for storing perishable foods in institutional dining settings

Why Choose Maxximum MVR-49GDHC

Choosing the Maxximum MVR-49GDHC provides a combination of durable stainless steel construction, energy-efficient hydrocarbon refrigeration, and innovative design features like glass display doors and mobility casters. Its spacious interior and reliable performance support streamlined food storage and product visibility, standing out from competitors with its build quality, precise temperature control, and suitability for moderate workload foodservice settings.

  • Built with high-quality stainless steel for longevity and sanitation
  • Self-contained hydrocarbon refrigeration for eco-friendly operation
  • Glass hinged doors enable quick product access and visibility
  • Compact footprint optimized for limited space environments
  • Mobility casters for easy repositioning and cleaning access

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Certifications

Customer reviews

Maxximum MVR-49GDHC Maxx Cold V-Series Refrigerator Reach-in Two-section
Maxximum

Maxximum MVR-49GDHC 54 Inch Two Section Refrigerator Reach-in 42 Cu Ft Stainless Steel

$2,999.99 $6,450.00

Maxximum, MVR-49GDHC, Maxx Cold V-Series Refrigerator, reach-in, two-section, 54"W, 42 cu. ft. storage capacity, temperature range 34°F to 40°F (1°C to 4°C), (2) solid hinged doors, (6) shelves, aluminum interior, stainless steel exterior, casters, bottom mount self contained refrigeration, R290,2.2 amps, 330 watts, 115v/60/1-ph, ETL, cETL