The Maxximum MIM85H Maxx Ice Ice Maker With Bin is a commercial-grade cube-style (half dice) ice machine designed for high-efficiency operation in foodservice environments. Engineered with stainless steel construction, this air-cooled self-contained unit produces approximately 88 pounds of ice per 24 hours, featuring a built-in 25-pound storage capacity. Its compact footprint and precise engineering make it ideal for hospitality venues, restaurants, or catering operations seeking reliable, high-volume ice production with consistent slab cube output and straightforward maintenance.
Top Maxximum MIM85H Features
The Maxximum MIM85H ice maker offers robust performance with a focus on durability and ease of integration into busy commercial kitchens. Its stainless steel exterior ensures longevity and sanitation, while the air-cooled system optimizes airflow for reliable operation. The 25 lb. storage bin facilitates quick service flow, and the self-contained condensing system simplifies installation and maintenance. Designed for medium-volume foodservice operations, the unit provides continuous ice production with minimal downtime.
- Production capacity: 88 lb. per 24 hours for steady supply during peak periods
- Material durability: Heavy-duty stainless steel housing resists corrosion and impact
- Ease of maintenance: Self-contained condensing with accessible components
- Workflow integration: Compact design fits seamlessly into prep stations or behind counters
- Ice output type: Half dice cube ice for versatile serving and presentation
Ideal for mid-volume foodservice environments requiring reliable ice supply and straightforward operation
Maxximum MIM85H Technical Specs
The Maxximum MIM85H model operates on standard electrical requirements, featuring a self-contained air-cooled refrigeration system that produces approximately 81 to 90 pounds of slab cube ice daily. Its stainless steel finish complements commercial kitchen aesthetics, with dimensions of 16.7 inches in width, 21 inches in depth, and 32.7 inches in height, weighing 104 pounds. The unit utilizes R134a refrigerant, combining high efficiency with reliable cooling. Its components include ETL Sanitation and cETLus safety approvals, ensuring compliance with commercial standards. The 25-pound bin provides ample storage for continuous service. The unit's color finish is stainless steel, supporting easy cleaning and sanitation routines, with a temperature operating range suited for standard kitchen conditions. Maintenance involves routine cleaning, with disassembly facilitated by accessible panels and included gaskets.
- Electrical requirements: Standard voltage, 50/60 Hz, with proper airflow clearance
- Cooling method: Air-cooled optimized for energy efficiency
- Production capacity: 81-90 lbs. of slab cube ice daily for consistent supply
- Construction & finish: Stainless steel exterior for durability and sanitation
- Dimensions & weight: 16.7" W x 21" D x 32.7" H, 104 lbs. total weight
- Food safety & compliance: Meets ETL Sanitation standards, food-safe materials, easy to clean
- Technology features: Self-contained system with simple disassembly for maintenance
- Usage considerations: Clear airflow, proper drainage, and space for ventilation recommended
What is a commercial ice maker with bin?
A commercial ice maker with bin is a heavy-duty appliance designed for continuous ice production, typically installed in foodservice establishments such as restaurants, bars, or catering facilities. It features a self-contained refrigeration system that generates a specified amount of ice, with an integrated storage bin for immediate access. The Maxximum MIM85H is configured for slab cube (half dice) ice production, providing a reliable, hygienic, and efficient solution suitable for medium-volume applications, including hospitality and institutional cafeterias.
Top commercial ice makers for mid-volume foodservice settings
Designed for medium-demand environments, the Maxximum MIM85H offers durable stainless steel construction and reliable self-contained air-cooled operation. Ideal for restaurants and catering venues, it handles consistent slab cube ice production with a built-in 25-pound bin, ensuring efficient flow and service continuity.
- Moderate workload — suited for medium-volume restaurant operations
- Compact footprint — fits seamlessly into tight kitchen spaces
- Commercial-grade durability — stainless steel construction withstands high usage
- Ice type — half dice cubes ideal for beverages and presentation
- Operational efficiency — self-contained, easy maintenance design
Why Choose Maxximum MIM85H
Compared to other cube-style ice makers, the Maxximum MIM85H stands out with its durable stainless steel build, high production capacity, and simplified maintenance. Its self-contained air-cooled system reduces installation complexities, while its reliable performance suits various commercial foodservice applications that demand consistent slab cube ice. The 25-pound storage bin offers quick access, optimizing workflow efficiency and minimizing downtime.
- High production volume in a compact design for busy operations
- Stainless steel construction enhances longevity and sanitation
- Self-contained system simplifies installation and servicing
- Optimized airflow for energy-efficient cooling
- Versatile slab cube output suited for beverages and presentation