Maxximum MIM650N-B580 Air-cooled Ice Maker Cube-style full dice 650 Lb/Day

The Maxximum MIM650N-B580 Maxx Ice Intelligent Series Modular Ice Machine 30"W Cube-style (full dice) is a commercial-grade ice maker engineered for high-efficiency operation within busy foodservice environments. This unit features a stainless steel exterior with black trim, a vertical evaporator, and a full dice cube output designed for consistent, high-volume ice production. Its air-cooled, self-contained condenser ensures reliable performance while maintaining optimal energy efficiency. Capable of producing approximately 650 pounds of ice per 24 hours, the MIM650N-B580 is ideal for restaurants, cafeterias, and hospitality venues requiring an durable, high-capacity ice solution with advanced digital controls and automatic cleaning functions. The unit operates on 230V/60Hz/1-phase power, with integrated overflow prevention and an LED indicator for operational status, making it a critical component for smooth kitchen workflows and product presentation.

Maxximum MIM650N-B580 Features

The Maxximum MIM650N-B580 ice machine offers a robust combination of high-capacity output, durable stainless steel construction, and advanced programmable digital controls. Designed for commercial foodservice operations, this modular unit integrates seamlessly with custom backend setups, supporting efficient workflow in high-volume settings. Its vertical evaporator and full dice cube style facilitate quick dispensing, while easy maintenance features like automatic cleaning streamline day-to-day operations, making it suitable for central ice stations in busy hospitality environments.

• High ice production: Approximately 650 lbs. daily output with full dice cubes
• Durable construction: Stainless steel exterior withstands commercial kitchen wear
• Ease of maintenance: Programmable controls with automatic cleaning cycle
• Optimized workflow: Vertical evaporator simplifies ice dispensing and cleaning

Designed for mid-volume restaurant or hospitality operations requiring reliable ice supply and easy maintenance.

Maxximum MIM650N-B580 Technical Specs

The Maxximum MIM650N-B580 is built with a 30-inch width stainless steel body, supporting an air-cooled condenser system that ensures efficient cooling performance. It operates on 230V, 60Hz, single-phase power, consuming approximately 8.0 amps, with a maximum weight of 186 lbs. The unit produces full dice cubes, utilizing R404a refrigerant, and is rated for durable, commercial use. Its dimensions of 30" W x 34" D x 71" H make it suitable for integrated kitchen setups, while its components including a vertical evaporator and a self-contained condenser support easy access for cleaning and servicing. The unit is NSF and CE certified, ensuring food safety compatibility and operational reliability for demanding foodservice environments.

• Electrical requirements: 230V/60Hz/1-phase, 8.0 amps
• Cooling method: Air-cooled, self-contained condenser
• Production capacity: Approximately 650 lbs. of ice per 24 hours
• Construction & finish: Stainless steel exterior with black trim
• Dimensions & weight: 30" W x 34" D x 71" H, 186 lbs
• Refrigerant: R404a for reliable, food-safe cooling
• Certification: NSF and CE listed for food safety and compliance
• Cleaning & maintenance: Automatic cleaning cycle, easy disassembly
• Operation & setup: Programmable digital controls and display, overflow prevention
• Installation considerations: Ensure proper airflow clearance, electrical connection to compatible 230V outlet, and drainage setup

What is a commercial ice maker with bin?

A commercial ice maker with bin is a heavy-duty appliance designed to produce and store large quantities of ice efficiently for high-demand foodservice environments. The Maxximum MIM650N-B580 model features a 30-inch width, high-capacity output, and cube-style (full dice) ice for versatile use cases such as beverage service and food presentation. Installed in restaurant or hospitality kitchens, this unit supports continuous ice supply, with durable construction and advanced digital controls suitable for mid-volume throughput, making it ideal for restaurants, hotels, and cafeterias requiring reliable, high-capacity ice production.

Top commercial ice makers for high-volume foodservice environments

This commercial ice maker offers high-capacity operations, durable stainless steel construction, and advanced digital controls tailored for restaurant or hospitality workflows. The Maxximum MIM650N-B580 is built for reliable daily performance, supporting large-scale ice needs in busy kitchens, ideal for medium-volume foodservice operations demanding consistent ice quality and operational efficiency.

• Operation type — suitable for restaurants and hotels
• Kitchen environment — ideal for commercial kitchens with high throughput
• Foodservice category — suited for beverage stations and prep areas
• Workload qualification — supports moderate to high-volume ice needs
• Use case — designed for continuous large-scale ice production in busy facilities

Why Choose Maxximum MIM650N-B580

Compared to similar models, the Maxximum MIM650N-B580 stands out with its robust full dice cube production, stainless steel durability, and user-friendly programmable controls. Its air-cooled system and automatic cleaning make it well-suited for demanding commercial kitchens, offering reliable performance with efficient energy use and minimal maintenance. The compact 30-inch width maximizes space, making it a practical choice for various foodservice setups seeking dependable, restaurant-ready ice solutions.

• Self-contained design minimizes installation complexity
• Large capacity supports high patient throughput
• Durable stainless steel withstands frequent use
• Advanced digital controls streamline operation and cleaning
• Compact footprint optimizes kitchen space utilization