The Maxximum MIM650N-B470 Maxx Ice Intelligent Series Modular Ice Machine is a commercial-grade ice maker designed for high-efficiency production of full dice cube-style ice in professional foodservice environments. Featuring an air-cooled, self-contained condenser and programmable digital controls with a display, this 30-inch-wide unit meets the demands of hospitality, catering, and large-scale foodservice operations. It provides an output of approximately 650 pounds of ice per 24 hours, making it suitable for high-volume applications requiring consistent, high-quality cube ice. Its stainless steel exterior with black trim ensures durability and easy sanitation, while the vertical evaporator optimizes storage capacity and flow. The unit operates on 230V/60Hz power and utilizes R404a refrigerant for reliable cooling performance, all within a compact footprint tailored for commercial kitchens.
Maxximum MIM650N-B470 Features
The Maxximum MIM650N-B470 ice maker features programmable digital controls for precise operation and an efficient airflow system, supporting continuous high-volume ice production. Its robust stainless steel construction offers enhanced durability in demanding commercial environments. Designed with ease of maintenance, it includes automatic cleaning functions and overflow prevention. The vertical evaporator facilitates optimal ice storage, and the 30" width allows integration into medium to large-scale foodservice layouts. Its design ensures reliable, restaurant-ready performance in busy hospitality settings.
- High-capacity production: Produces approx. 650 lbs of ice daily for demanding venues
- Durable stainless steel exterior: Built for longevity and easy sanitization
- Programmable digital controls: Enable precise service and operational adjustments
- Ease of maintenance: Includes automatic cleaning and overflow protection features
- Optimal storage capacity: Vertical evaporator design maximizes ice bin space for continuous workflow
Ideal for large restaurants, hotel buffets, and catering facilities requiring consistent full dice cube ice production.
Maxximum MIM650N-B470 Technical Specs
The Maxximum MIM650N-B470 is equipped with a 230V/60Hz, single-phase electrical system consuming around 8.0 amps, and uses a self-contained, air-cooled condenser for efficient cooling. It produces approximately 650 pounds of cube-style (full dice) ice per 24 hours, making it suitable for mid-volume commercial operations. The unit’s stainless steel exterior with black trim ensures durability and ease of cleaning, while its dimensions of 30 inches in width, 34 inches in depth, and 62.4 inches in height facilitate integration into standard kitchen layouts. The machine weighs 186 pounds, supporting stability during operation and maintenance. Constructed with high-grade materials, it features a food-safe design compatible with regular cleaning routines, and is CE and NSF approved for commercial use. Internal components include programmable digital controls and an automatic cleaning system, simplifying operation. The unit's cooling relies on R404a refrigerant, and it operates within a temperature range suitable for controlled environments.
- Electrical requirements: 230V/60Hz, single-phase, 8.0 amps, 1500W
- Cooling method: Air-cooled, self-contained condenser
- Refrigeration type: R404a refrigerant system
- Production capacity: 650 lbs per 24 hours
- Construction: Stainless steel exterior with black trim
- Dimensions: 30"W x 34"D x 62.4"H
- Weight: 186 lbs
- Finish: Stainless steel
- Operation features: Programmable digital controls, automatic cleaning
- Temperature tolerance: Suitable for controlled environment operation
- Certifications: CE, NSF approved
- Electrical hookup: Hardwired, NEMA L14-20 plug compatible for standard connections
- Clearance requirements: Adequate airflow clearance for optimal performance
- Drainage setup: Proper drainage connection for condensate disposal
- Installation considerations: Ensure ventilation to support air-cooled operation
- Maintenance access: Easy access for routine cleaning and component replacement
- Workplace compatibility: Suitable for medium to large commercial kitchens
What is a commercial ice maker with bin?
A commercial ice maker with bin is a heavy-duty appliance designed to produce and store large quantities of ice for foodservice venues. It typically features high production capacity, durable construction, and precise controls to ensure consistent ice quality. The Maxximum MIM650N-B470, a model in this category, is installed in large-scale foodservice operations such as restaurants, hotels, and catering services, where continuous ice supply is critical. With its full dice cube output and storage bin, it supports high throughput and efficient workflow, making it suitable for busy hospitality environments requiring reliable, restaurant-ready ice generation.
Top commercial cube-style ice makers for high-volume foodservice
The Maxximum MIM650N-B470 is a robust, high-output ice maker designed for demanding foodservice applications, offering a durable stainless steel build and precise digital controls. Its reliable operation supports consistent full dice cube production suited for large-scale hospitality, making it a preferred choice for busy kitchens requiring ample ice supply without compromise.
- Medium-volume operation for busy restaurant and hotel settings
- Built with stainless steel for durability and sanitation
- Designed for high efficiency in commercial kitchens
- Supports continuous operation with automatic cleaning features
- Compact footprint fits into standard foodservice layouts
Why Choose Maxximum MIM650N-B470
Maxximum MIM650N-B470 stands out among commercial ice makers by integrating a rugged stainless steel exterior, advanced programmable controls, and a self-contained air-cooled refrigeration system. These features improve operational efficiency, sanitation, and ice quality, making it a dependable solution for high-volume foodservice operations. Its full dice ice style and large capacity support seamless workflow and reliable service, optimizing busy hospitality environments for peak performance.
- Compact footprint with robust stainless steel construction
- Self-contained air-cooled system for simplified installation
- High ice production capacity supports large workflows
- Incorporates automatic cleaning for sanitation and maintenance
- Designed for restaurant-ready, consistent ice delivery
