The Maxximum MIM320NH Maxx Ice Digital Undercounter Ice Maker With Bin offers a reliable, high-capacity solution for commercial foodservice applications requiring cube-style (full dice) ice production. Constructed with a durable stainless steel exterior with black trim, this ice maker features a self-contained, air-cooled condenser system capable of producing approximately 328 pounds of ice per 24 hours. The unit integrates advanced digital controls and a display for precise operation management, alongside automated cleaning functions and overflow prevention mechanisms. With a built-in 100-pound ice storage bin, it ensures a steady supply of consistently shaped full dice cubes, supporting various hospitality, restaurant, and catering settings needing efficient ice delivery in compact spaces.
Maxximum MIM320NH Features
The Maxximum MIM320NH ice maker combines high-volume cube ice production with robust stainless steel construction and intuitive digital controls, tailored for commercial kitchens and hospitality venues. Its air-cooled design ensures efficient operation in various environments, with built-in overflow prevention and automatic cleaning for minimal maintenance. Designed for undercounter installation, it supports mid-volume workflows by delivering approximately 328 lb. of ice daily with 100 lb. of internal storage, making it ideal for busy bars, restaurants, and event venues requiring reliable, restaurant-ready ice supply.
- Production Capacity: 328 lb. of cube ice per 24 hours for high-demand environments
- Material Durability: Heavy-duty stainless steel exterior resists corrosion and impacts
- Ease of Maintenance: Features automatic cleaning cycle and internal LED lighting
- Space-Efficient Design: Compact undercounter dimensions (30" W x 28" D x 38.8" H)
- Workflow Integration: Self-contained air-cooled condenser simplifies installation in existing setups
Ideal for mid-volume restaurant service, bar operations, or catering requiring consistent cube ice supply with minimal downtime.
Maxximum MIM320NH Technical Specs
The Maxximum MIM320NH ice maker requires standard electrical conditions, typically set for 115V or 220V, with a230V/60Hz power supply, operating on a single-phase connection and consuming around 164 lbs of weight. Its self-contained, air-cooled refrigeration system ensures consistent ice production, rated at roughly 328 pounds per day, using R404a refrigerant. The unit’s construction features a stainless steel exterior with black accents, designed for durability and sanitation. It measures 30 inches wide by 28 inches deep and stands 38.8 inches high, with a weight of 164 lbs. The unit operates within a temperature range suitable for ambient environments and complies with NSF standards and cULus classification, supporting safe food handling and sanitation. Safety features include rounded corners, anti-slip feet, and a tamper-resistant design for ergonomic use. Maintenance involves periodic cleaning cycles, with disassembly possible for internal components, and the suggested clearance for airflow is standard for undercounter installation. The product's internal LED lighting enhances visibility of the ice bin, while its NSF and cULus classification support compliance within commercial foodservice standards.
- Electrical Requirements: 115V/220V suitable for standard outlets, 60Hz, single-phase, 15-20 amps
- Cooling Method: Air-cooled condenser for efficient operation
- Refrigeration Type: Self-contained system with R404a refrigerant
- Production Capacity: Approximately 328 lb. of ice per 24 hours with 100 lb. bin capacity
- Dimensions & Weight: 30" W x 28" D x 38.8" H, weighing 164 lbs
- Construction & Finish: Stainless steel exterior with black trim for durability and sanitation
- Temperature Range: Designed for ambient operation within standard commercial kitchen environments
- Cleaning & Maintenance: Automated cleaning cycle and disassembly features for routine upkeep
- Usage Compatibility: Suitable for undercounter installation with adequate clearance and airflow
- Included Accessories: Internal LED light, overflow prevention system, and replacement gaskets or seals if needed
What is a commercial ice maker with bin?
A commercial ice maker with bin is a specialized appliance designed for high-volume ice production in foodservice settings. It combines an industrial-grade refrigeration system with a built-in storage bin, supporting continuous output and easy access to ice—often in cube or nugget styles. The Maxximum MIM320NH model is installed in undercounter café stations, bars, or catering operations, offering reliable, restaurant-ready cube ice with a capacity of approximately 328 pounds per day. Its durable construction and automated features make it suitable for mid-volume applications requiring efficient workflow integration and minimal maintenance, supporting various hospitality environments with consistent ice supply for beverages, food presentation, or food preservation.
Top commercial ice makers for foodservice environments
Designed for moderate throughput, the Maxximum MIM320NH supports operation in busy kitchens, bars, and catering venues with consistent cube ice production. Maxximum's renowned build quality ensures longevity and performance in commercial foodservice, making this model ideal for undercounter installation in hospitality settings requiring reliable ice availability. Suitable for operations with moderate demand, it provides efficient workflow support and compact footprint optimization.
- Operation Type — suited for busy, mid-volume foodservice settings
- Kitchen Type — compact for undercounter integration in small venues
- Foodservice Category — ideal for restaurants, bars, and catering
- Workload Qualifier — moderate throughput with high reliability
- Use Case — supports continuous ice supply for beverage service and food preservation
Why Choose Maxximum MIM320NH
Why choose the Maxximum MIM320NH over similar commercial ice makers lies in its robust construction, high production capacity, and integrated digital controls that enhance operational efficiency. Its stainless steel design withstands demanding environments, while features like automatic cleaning and overflow prevention reduce maintenance time. This unit's compact footprint and reliable ice output make it a preferred choice for establishments seeking consistent, high-quality cube ice with minimal downtime.
- Self-contained, air-cooled condenser simplifies installation and maintenance
- Durable stainless steel exterior enhances sanitation and longevity
- Over 328 lb. daily production supports high-volume needs
- Digital controls enable precise operation and easy troubleshooting
- Compact footprint optimizes undercounter installation in tight spaces
