The Matfer 73172 Imperia Pasta Machine is a commercial-grade pasta-making equipment designed for efficient, high-volume pasta production in professional kitchens. This countertop pasta machine features an electric operation with a robust chromed steel body, ensuring durability and resistance to intensive use. Equipped with a precise speed regulator and steel countersunk cogs, it provides consistent dough thickness adjustment and smooth operation. Its 8-5/8" wide rolling mill cylinder supports up to 26-1/2 pounds of pasta per hour, with a maximum dough thickness of 5/13". Manufactured in Italy by Matfer Bourgeat, this device combines technical precision with user-friendly controls—featuring a 10-position adjustable knob and automated mixer stop when the lid is open, optimizing workflow efficiency. The unit's compact dimensions of 12-1/2"L x 11-3/4"W x 10-1/4"H make it suitable for busy commercial kitchens seeking reliable pasta production solutions with consistent results and easy maintenance.
Top Matfer 73172 Features
The Matfer 73172 Imperia Pasta Machine offers precise control over pasta thickness with an 8-5/8" roller cylinder and adjustable knob, supporting medium-volume production needs. Its durable chromed steel body, steel cog system, and built-in speed regulator facilitate long-term use and smooth operation. Designed for busy kitchens, it ensures consistent dough processing, with an automatic mixer stop when the lid opens for safety and workflow continuity. Compatible with various dough types, it enhances efficiency in commercial pasta preparation environments.
- Powerful output: 26-1/2 lb of pasta per hour capacity supports medium-volume production
- Durable construction: Chromed steel body and steel components withstand heavy use
- Ease of maintenance: Simple disassembly for cleaning, with automatic safety features
- Consistent results: 10-speed settings for adjustable dough thickness control
- Workflow integration: Compact countertop design optimized for high-demand kitchens
Ideal for commercial restaurants, catering services, and institutional kitchens seeking reliable pasta fabrication equipment.
Matfer 73172 Technical Specs
The Matfer 73172 Imperia Pasta Machine operates with a standard electrical supply of 110V, 60Hz, single-phase, and consumes approximately a typical wattage suitable for countertop culinary equipment. Its self-contained design features air cooling to maintain optimal performance during continuous operation. Weighing approximately [product weight if provided], it measures 12-1/2" in length, 11-3/4" in width, and 10-1/4" in height, fitting seamlessly into compact kitchen layouts. The stainless steel construction ensures food safety, easy cleaning, and longevity. Its adjustable dough thickness (up to 5/13") and the 8-5/8" rolling cylinder are engineered for consistent sheet production, making it suitable for mid-volume pasta activities. Additional features include a built-in safety mechanism that stops the mixer when the lid is open, supporting safe operational procedures in professional environments. Installation requires standard electrical connections with sufficient clearance for maintenance, and the unit is designed for durable, commercial use with minimal routine servicing.
- Electrical Requirements: 110V, 60Hz, single-phase, standard outlet compatible
- Cooling Method: Air-cooled system for continuous operation
- Production Capacity: 26-1/2 lb of pasta per hour for moderate volumes
- Construction & Finish: Chromed steel body with stainless steel components
- Dimensions & Weight: 12-1/2" L x 11-3/4" W x 10-1/4" H; weight approximately [assumed weight]
- Food Safety & Maintenance: Food-grade stainless steel, easy disassembly for cleaning
- Usage Requirements: Adequate countertop clearance, stable electrical supply, routine cleaning
- Safety Features: Automatic mixer stop when lid is open, anti-slip feet
- Compatibility: Compatible with various dough types, supports efficient workflow
What is a commercial pasta machine?
A commercial pasta machine is industrial-grade equipment designed for high-volume dough sheet production in professional kitchens. The Matfer 73172 Imperia Pasta Machine is a counter-mounted, electric device engineered for consistent dough thickness and large output capacity, supporting up to 26-1/2 pounds of pasta per hour. Constructed from durable materials like chromed steel and stainless steel, it features adjustable rollers, safety mechanisms, and a compact footprint, making it ideal for restaurant, catering, or institutional environments focused on efficient pasta fabrication.
Top commercial pasta machines for foodservice environments
Designed for moderate throughput, the Matfer 73172 provides precise pasta production capabilities, built for durability and ease of integration in professional kitchens. Manufactured by Matfer Bourgeat, it is suitable for restaurant prep stations and catering services needing reliable, consistent sheet formation. Its robust construction and adjustable settings make it optimal for mid-volume pasta operations, supporting efficient workflow and product quality in foodservice settings.
- Operation type — Suitable for medium-high volume restaurant kitchens
- Kitchen setting — Compact enough for busy catering and institutional prep areas
- Foodservice category — Essential for pasta-focused eateries and caterers
- Workload qualifier — Supports moderate throughput demands
- Use case — Efficiently produces uniform pasta sheets for various applications
Why Choose Matfer 73172 Imperia Pasta Machine
Unlike many competitor models, the Matfer 73172 Imperia Pasta Machine combines durable chromed steel construction, a precise speed regulator, and an integrated safety system that enhances operational safety and consistency. Its compact design allows seamless integration into professional kitchens, while its high-performance output supports continuous pasta fabrication without sacrificing quality. This model delivers reliability, ease of maintenance, and technical precision, making it a preferred choice for commercial pasta production.
- Self-contained design reduces external components and clutter
- Heavy-duty materials extend product lifespan in demanding environments
- Automatic safety stop enhances operator safety during use
- Adjustable settings enable tailored dough thickness for varied pasta types
- Compact countertop footprint fits tight kitchen spaces effectively
