The Matfer 697040 Bourgeat Excellence Brazier Pan is a large-capacity, professional-grade cookware piece designed for commercial kitchens requiring efficient hot preparation and serving of various dishes. Crafted from durable stainless steel with an aluminum sandwich heat diffuser, this 17-quart brazier pan measures 15-3/4 inches in diameter by 5 inches in height, featuring a reinforced non-drip edge and an unbreakable annular weld for enhanced longevity. Suitable for gas, electric, ceramic, halogen, and induction hobs, this model supports versatile cooking environments while ensuring superior heat distribution and easy maintenance in high-demand culinary settings.
Top Matfer 697040 Features
The Matfer 697040 Brazier Pan offers robust performance in professional foodservice applications, with a stainless steel body optimized for even heat distribution. Its unbreakable welding and reinforced non-drip edge improve durability and handling, while the aluminum heat diffuser enhances efficiency on multiple cooktop types. Designed for large-volume preparation, it accommodates 17 quarts, making it suitable for banquet, catering, and restaurant workflows. The welded handle allows secure maneuvering, and its induction-ready construction integrates seamlessly into diverse cooking stations, supporting high throughput with ease.
- Large 17-quart capacity: Handles bulk preparation efficiently for busy kitchens.
- Unbreakable annular weld: Ensures long-term durability under heavy use.
- Reinforced non-drip edge: Facilitates precise pouring and reduces spills during service.
- Induction compatible stainless steel and aluminum construction: Supports versatile heat source integration.
- Welded handle design: Promotes safe, secure handling and easy cleaning.
Ideal for large-scale cooking, braising, and simmering in professional culinary environments requiring robust equipment.
Matfer 697040 Technical Specs
The Matfer 697040 Brazier Pan features a stainless steel and aluminum construction, with dimensions of 15.75 inches in diameter and 5 inches in height, supporting induction cooking and other heat sources. It is designed without a lid and weighs approximately 10.5 lbs, providing a sturdy yet manageable piece for high-volume operations. The pan’s thermal capacity supports consistent cooking, and its NSF listing ensures compliance with industry standards for sanitation and safety. Cleaning involves routine stainless steel maintenance, and the welded handle allows for safe handling in busy kitchens. The unit operates within a standard commercial kitchen setup, with the aluminum sandwich diffuser promoting efficient heat transfer across various cooking platforms.
- Capacity: 17 quarts for large-volume cooking tasks.
- Construction: Stainless steel body with aluminum sandwich diffuser for even heating.
- Dimensions: 15-3/4 inches diameter x 5 inches high.
- Weight: Approximately 10.5 lbs for ease of handling in busy kitchens.
- Induction-ready: Compatible with induction, gas, electric, ceramic, and halogen hobs.
- Cleaning & Maintenance: Routine cleaning with stainless steel-safe products; welded handle simplifies disassembly if needed.
- Certification & Standards: NSF-approved for sanitation and safety compliance.
- Operational Range: Suitable for high-temperature cooking; max temperature varies with heat source compatibility.
- Material Safety: Made from food-safe stainless steel and aluminum, non-reactive, and easy to clean.
What is a commercial brazier pan
A commercial brazier pan is a durable, large-capacity cookware designed for high-volume food preparation and presentation. Typically constructed from stainless steel with aluminum diffusion layers, it is used in professional kitchens for braising, simmering, and slow-cooking tasks. The Matfer 697040 Bourgeat Excellence Brazier Pan, with its 17-quart capacity and induction-ready build, is ideal for large-scale operations such as catering, banquet services, and restaurant service lines. It provides uniform heat distribution, robust construction, and ease of handling, making it suitable for demanding culinary environments where efficiency and durability are paramount.
Top commercial brazier pans for high-volume foodservice settings
Built with durable stainless steel and aluminum diffusion technology, the Matfer 697040 offers reliable performance for large-scale cooking operations, supporting high throughput in professional kitchens. Its robust design suits busy catering, banquet, and restaurant service workflows, ensuring consistent results and long-term use without compromise.
- Operation type — high-capacity commercial kitchens
- Kitchen setting — large-volume catering and restaurant environments
- Foodservice category — professional cooking cookware
- Workload qualifier — moderate throughput for demanding culinary environments
- Use case — efficient braising and simmering in high-volume settings
Why Choose Matfer Benoît 697040 Brazier Pan
Compared to alternative heavy-duty cookware, the Matfer 697040 offers superior craftsmanship with unbreakable welds and full induction compatibility. Its reinforced non-drip edge and stainless steel construction enhance operational efficiency, sanitation, and longevity, making it a restaurant-ready solution that supports high-volume food production with minimal maintenance.
- Well-engineered for durability with unbreakable welds and stainless steel build
- Large 17-quart capacity ideal for bulk cooking and batching
- Reinforced non-drip edge improves pouring accuracy and safety
- Compatible with any heat source including induction and gas
- Designed with welded handle for secure handling and ease of cleaning
