Matfer 693028 9 Quarts Induction Ready Casserole Stainless Steel with Non Drip Edge

The Matfer 693028 Bourgeat Excellence Casserole is a high-capacity, commercial-grade braiser pan designed for professional kitchens requiring reliable, durable cookware. Constructed from stainless steel and aluminum, this 9-quart unit features an 11" diameter and 5-1/2" height, optimized for even heat distribution and long-term use. Its reinforced non-drip edge enhances pouring precision, while a magnetic stainless steel disk on the base ensures compatibility with induction cooktops. The aluminum diffusing base with shape memory promotes consistent temperature control, making it an ideal solution for high-volume food preparation. This product offers precise 9-quart capacity with a mirror finish, suitable for intense kitchen environments where performance and longevity are paramount.

This commercial braiser pan from Matfer Bourgeat combines superior construction with technical efficiency, catering to foodservice environments that demand durability and consistent performance. The 11" diameter and 5-1/2" height promote efficient workflow in medium-scale kitchens. Its aluminum diffusing base and magnetic stainless steel bottom facilitate rapid heat conduction across various cooking surfaces, including induction. Reinforced non-drip edges enable precise pouring, reducing spillage and waste during service. Welded tube insulated handles support safe handling under high heat, while the mirror-finish stainless steel surface ensures easy cleaning and corrosion resistance. Designed for heavy-duty usage, it withstands rigorous commercial applications and simplifies maintenance routines.

Ideal for large-scale food prep requiring uniform heating and robust durability in professional kitchens.

The Matfer 693028 braiser pan features a robust construction of stainless steel and aluminum, optimized for commercial performance. It measures 11" in width and diameter, with a height of 5-1/2", offering a 9-quart capacity suitable for high-volume cooking. This model is induction compatible, with an aluminum diffusing base containing shape memory properties for consistent heat distribution. The product maintains safe operational temperatures, with a durable mirror-finish surface designed for easy cleaning and sanitation. Its heavy-gauge materials ensure longevity, and the unit is built to endure the demands of professional kitchens. It does not include a lid, and weighs approximately 10 lbs, making it manageable for routine handling. This unit ships within an estimated 4-8 business days and is approved for commercial foodservice environments. No external refrigeration or cooling systems are required. The stainless steel exterior resists corrosion and staining, supporting rigorous cleaning processes, while the welded insulated handles enable secure grip under heavy loads.

Electrical Compatibility: Not applicable

Installation & Use: Suitable for gas, electric, ceramic, halogen, and induction cooktops

Capacity and Size: 9 quarts, 11" diameter

Material Safety: Food-grade stainless steel and aluminum

Operational Needs: Requires proper clearance for handles, ventilation for prolonged high-heat use

A commercial braiser pan is a heavy-duty, wide-mouthed vessel designed for braising, slow-cooking, and sautéing in professional foodservice settings. Made from durable stainless steel and aluminum, it features a large capacity—such as 9 quarts—and a broad, flat surface ideal for uniform heat distribution. Installed in busy kitchens, these units support continuous operation during high-volume food preparation, making them suitable for cafes, restaurants, and catering operations. The Matfer 693028 Bourgeat Excellence Casserole, with its 11" diameter and reinforced construction, exemplifies this category, providing reliable performance for medium to large-scale culinary tasks in professional environments.

Commercial braiser pans provide robust, restaurant-ready solutions for professional kitchens that require uniform heat conduction and durable construction. The Matfer 693028 model from Bourgeat, with its heavy-gauge stainless steel and aluminum build, is ideal for medium throughput operations. Designed for intensive use, it supports efficient braising and simmering, ensuring consistency and longevity in busy foodservice settings.

Compared to standard cookware, the Matfer 693028 Bourgeat Excellence Casserole offers superior durability with its combination of stainless steel and aluminum, along with induction compatibility. Its reinforced non-drip edge and welded handles improve handling precision and safety during high-volume cooking. Built to excel in demanding kitchen environments, this model enhances operational efficiency and ensures consistent results over prolonged use.