The Matfer 613281 Escargot Plate is a professional-grade seafood presentation tool designed specifically for commercial kitchens and gastronomic establishments. Crafted from durable 18/8 stainless steel, this pastry server features a 6-1/4" diameter surface with 12 precisely machined holes, enabling efficient and elegant serving of escargots. Built to withstand rigorous daily use, this product ensures consistent performance and maintains its finish through easy cleaning, making it ideal for upscale restaurants, catering, and specialized seafood services. Its technical design optimizes portion control and presentation, aligning with the high standards of culinary professionals in foodservice operations requiring precise, durable, and easy-to-maintain serving accessories.
Top Matfer 613281 Features
The Matfer 613281 escargot plate offers a robust construction with 12 stainless steel holes to securely hold escargots during baking or service, facilitating uniform heat distribution and effortless cleaning. Its technical features include corrosion-resistant 18/8 stainless steel material, precise 6-1/4" diameter, and a stackable design for space-efficient storage. Designed for high-volume use, this plate handles repetitive use in bustling kitchens and seafood service stations. Its smooth finish ensures hassle-free maintenance, and its durability supports frequent handling in professional settings.
- Functionality: Precise 12-hole design for secure escargot placement
- Durability: 18/8 stainless steel resists corrosion and impact
- Ease of Maintenance: Smooth surface simplifies cleaning & sanitizing
- Workflow Integration: Stackable for storage efficiency in busy kitchens
- Technical Specs: 6-1/4" diameter with reinforced edges for longevity
Ideal for professional seafood plating and baking applications in commercial kitchens.
Matfer 613281 Technical Specs
The Matfer 613281 escargot plate is manufactured from high-quality 18/8 stainless steel, measuring 6-1/4" in diameter with 12 precisely drilled holes designed for optimal heat conduction and secure escargot placement. Its construction offers excellent resistance to corrosion and impact, suitable for intensive daily use in foodservice settings. The product’s stainless steel finish ensures ease of cleaning and compatibility with commercial dishwashers. With a straightforward, stackable design, it is optimized for space efficiency and quick access during service. The plate's dimensions support professional presentation standards while enduring high-temperature exposure during baking or serving, making it a reliable component of restaurant-ready seafood serviceware.
- Material: 18/8 stainless steel for corrosion resistance
- Dimensions: 6-1/4" diameter, 12-hole configuration
- Construction: Heavy-gauge stainless steel with reinforced edges
- Cleaning & Maintenance: Dishwasher-safe with smooth finish
- Usage Compatibility: Suitable for baking, serving, and storage in commercial kitchens
What is a commercial escargot plate?
A commercial escargot plate is a specialized serving dish designed for presenting and baking escargots efficiently in professional foodservice environments. Typically made from stainless steel, it features pre-drilled holes to hold individual shells securely during baking or presentation. These plates are used in upscale restaurants, seafood-focused establishments, and catering services, often installed in pastry stations or seafood prep areas. The Matfer 613281 escargot plate, with its 12-hole, 6-1/4" diameter design, is ideal for high-volume seafood plating, offering durability, ease of cleaning, and precise portion management in culinary operations that prioritize presentation and efficiency.
Top Escargot Plates for seafood service in hospitality
Designed to meet high-demand seafood presentation needs, this professional escargot plate from Matfer Bourgeat offers durable stainless steel construction and precise hole alignment, suitable for medium workload kitchens such as seafood restaurants or hotel banquets. Perfect for installations in seafood stations and pastry kitchens, it supports efficient workflow in commercial foodservice environments, ensuring consistent quality in serving escargots across hospitality operations.
- Operation Type — e.g., seafood-specific kitchen stations
- Kitchen Type — e.g., compact commercial seafood prep areas
- Foodservice Category — e.g., seafood, gourmet appetizer service
- Workload Qualifier — e.g., moderate to high throughput
- Use Case — e.g., baking, plate presentation, and portion control
Why Choose Matfer 613281 Escargot Plate
Why Choose Matfer 613281 Escargot Plate offers a durable, corrosion-resistant solution with a precise 12-hole design that enhances presentation and ease of handling in professional seafood service. Its high-quality stainless steel construction ensures longevity in demanding kitchen environments and simplifies cleaning tasks. The compact size and stackable feature improve storage efficiency, making it suitable for various upscale foodservice operations and catering menus that prioritize quality presentation and operational reliability.
- Compact footprint suited for small commercial kitchen setups
- Self-Contained design for consistent baking and presentation
- Restaurant-ready construction with impact-resistant stainless steel
- Stackable for efficient storage in busy foodservice environments
- Precision-drilled holes optimize heat transfer and shell placement
