The Matfer 511005 Container is a high-capacity, foodservice-grade polypropylene storage solution designed for professional bakery, catering, and commercial kitchen operations. With a 21-quart capacity, this rectangular container measures 23-3/4 inches in length, 15-3/4 inches in width, and 4-3/4 inches in height, providing optimal volume for bulk storage of bakery goods, ingredients, or prepared items. Its stackable and nestable design, featuring base and side slits, allows for efficient space utilization in busy food production environments. Crafted from durable polyethylene, this container offers enhanced longevity and ease of cleaning, making it suitable for high-volume food handling settings requiring reliable containment and quick access to stored products.
Top Matfer 511005 Features
This 21 qt. capacity storage container is engineered for demanding commercial kitchens, offering a robust polyethylene construction with stackable and nestable capabilities for space-efficient storage. Its rectangular shape facilitates easy integration into existing food production workflows, while base and side slits improve airflow and cleaning ease. Designed specifically for bakery, cafeteria, and foodservice applications, it provides a secure, reusable solution for bulk ingredient and product storage, ensuring sanitation and operational efficiency.
- Capacity: 21-quart volume for bulk storage needs
- Material grade: Polyethylene for durability and chemical resistance
- Ease of maintenance: Simplifies cleaning and sanitation routines
- Space-efficient design: Stackable and nestable to optimize storage area
- Application fit: Ideal for bakery goods, commercial kitchens, and foodservice bulk supply
Suitable for large-scale bakery operations and commercial food storage.
Matfer 511005 Technical Specs
The Matfer 511005 Container is built for reliable performance in demanding foodservice environments. It features a height of 4.75 inches, width of 23.75 inches, and depth of 15.75 inches, constructed from high-quality polyethylene material ensuring long-lasting use. With a 21-quart capacity, it supports moderate throughput workflows in bakery, catering, or cafeteria kitchens. The container’s stackable and nestable design enhances storage efficiency, while the polyethylene material offers resistance to impacts and chemical cleaning agents. Its dimensions and durable construction facilitate seamless integration into existing storage systems, reducing clutter and improving operational flow. The container’s simplified cleaning process and sturdy build make it suitable for high-volume handling and sanitation standards important in commercial settings.
- Capacity: 21 quarts for bulk ingredient or product storage
- Dimensions: 23-3/4"L x 15-3/4"W x 4-3/4"H
- Material: Polyethylene for robustness and chemical resistance
- Stackable feature: Yes, enables efficient vertical storage
- Application: Designed for bakery, cafeteria, and catering foodservice storage
What is a commercial storage container?
A commercial storage container is a designated food-safe receptacle used for bulk ingredient, prepared item, or product storage in professional foodservice environments. Its design prioritizes durability, sanitation, and space efficiency to support high-volume process workflows. The Matfer 511005 Container is a typical example, manufactured from high-quality polyethylene with specific dimensions for bakery and cafeteria applications, supporting organizational and operational needs in commercial kitchens. Installed in large-scale bakery, catering, or restaurant settings, it provides a reliable solution for safe and organized bulk storage, facilitating efficient workflow and sanitation compliance for mid-volume food production.
Top Foodservice Storage Containers for Bakery and Cafeteria Settings
These commercial storage containers, including models like the Matfer 511005, offer durable, space-efficient solutions suitable for medium-volume operations such as bakery, cafeteria, and catering environments. Built from high-grade polyethylene, they provide reliable bulk ingredient containment and facilitate efficient workflow management in restaurant and institutional foodservice settings.
- Operation Type — suitable for bakery, catering, and cafeteria kitchens
- Kitchen Setting — optimized for commercial food storage areas
- Foodservice Category — suitable for bakery, bulk ingredient management
- Workload Qualifier — designed for moderate throughput storage needs
- Use Case — bulk storage for bakery goods and prepared foods
Why Choose Matfer 511005
Designed with durable polyethylene construction, the Matfer 511005 Container provides reliable, long-term storage that withstands commercial kitchen demands. Its stackable design maximizes storage space, while the rectangular shape and side slits facilitate cleaning and airflow. Compared to standard containers, this model offers superior space efficiency, robustness, and ease of handling, ensuring smoother food storage workflows and maintaining sanitation standards in high-volume kitchen operations.
- Compact footprint: Space-efficient rectangular design minimizes storage area
- Robust construction: Polyethylene material resists impact and chemical cleaning
- Space management: Stackable and nestable to optimize storage zones
- Operational efficiency: Facilitates organized bulk handling in commercial kitchens
- Design versatility: Suitable for bakery, cafeteria, and catering storage needs
