The Matfer 50464 Petit Dish is a professional-grade ceramic china dish designed specifically for high-volume foodservice applications. This three-compartment porcelain unit measures 9 inches in length, 3 inches in width, and stands approximately 1-1/6 inches high, making it suitable for precise portioning and presentation in commercial kitchens. Built for durability and stackability, it caters to hotel ware environments and is ideal for serving curated appetizer or tasting portions, facilitating efficient workflow in busy foodservice settings.
Top Matfer 50464 Features
The Matfer 50464 Petit Dish features three separate compartments, enabling organized presentation of diverse items within a single dish. Crafted from high-quality porcelain, it offers exceptional durability and resistance to chipping. Its stackable design simplifies storage and handling, while the porcelain surface ensures ease of cleaning and maintenance. Suitable for hotel ware use, it supports consistent portion control and presentation in commercial food operations, especially in fine dining or catering environments.
- Functionality: Three compartments for multi-item presentation
- Durability: Made from chip-resistant porcelain
- Ease of Use: Stackable design for efficient storage
- Use Case: Ideal for serving tasting menu portions
- Workflow Benefit: Supports organized, high-speed service in hotel ware settings
Perfect for restaurant, catering, and hospitality use requiring precise portioning and aesthetic presentation.
Matfer 50464 Technical Specs
The Matfer 50464 Petit Dish is a professional porcelain serving piece with a model number 50464, crafted to meet the demands of commercial kitchens. It features three compartments, each measuring 9 inches long by 3 inches wide, with a height of approximately 1-1/6 inches for portion control. Constructed from high-quality porcelain, it exhibits resistance to chipping and staining, with a stackable design that optimizes storage space. While specific electrical or refrigeration requirements are not applicable, this dish is designed for use in hot or cold foodservice environments and easy cleanup. Its durable ceramic finish withstands frequent use in hotel ware and fine dining operations, supporting efficient workflow and presentation consistency in mid-volume foodservice venues.
- Capacity: Designed for individual tasting or appetizer portions
- Material: Porcelain for durability and high thermal resistance
- Dimensions: 9"L x 3"W x 1-1/6"H
- Stackable: Yes, for efficient storage and handling
- Finish: White porcelain exterior with smooth surface
- Installation: Suitable for stacking in standard dish racks
- Cleaning: Dishwasher safe, quick to clean
- Temperature Tolerance: Suitable for cold and hot presentations
- Workplace Integration: Fits seamlessly into hotel ware and banquet service workflows
- Handling: Lightweight and easy to transport in standard dish carts
What is a commercial compartment dish bowl
A commercial compartment dish bowl is a multi-sectioned serveware piece designed for precise portioning and presentation in high-volume foodservice environments. Constructed from durable ceramic or porcelain, these dishes are used in restaurants, catering, and hotel settings for organized serving of appetizers, tasting portions, or garnishes. The Matfer 50464 Petit Dish, with its three compartments and porcelain construction, is installed in professional kitchens to streamline plating and improve portion control, making it ideal for mid-volume restaurant service and hospitality operations requiring efficient, aesthetically pleasing displays.
Top China Compartment Dishes for Hospitality and Foodservice
The commercial china compartment dish like the Matfer 50464 offers durable, stackable segments ideal for organized service, supporting mid-volume operations in hotel and restaurant environments. Built for reliable use, it facilitates precise presentation and portion control in busy foodservice workflows.
- Operation Type — Suitable for moderate-volume restaurant kitchens
- Kitchen Setting — Ideal for hotels, catering, and fine dining
- Foodservice Category — Designed for appetizer and tasting service
- Workload Qualifier — Supports consistent, efficient throughput
- Use Case — Facilitates organized plating and portioning in professional kitchens
Why Choose Matfer 50464 ?
Matfer's 50464 Petit Dish stands out through its high-quality porcelain construction, three-compartment design, and stackability, enhancing operational efficiency and presentation in busy foodservice environments. Its hotel ware durability and ease of maintenance provide reliability for daily use in commercial kitchens, supporting streamlined workflows and accurate portioning that competitor models often lack.
- Advanced Durability: Chip-resistant porcelain construction withstands demanding use
- Optimized Storage: Stackable design reduces kitchen storage space
- Consistent Presentation: Multiple compartments improve plating efficiency
- Commercial Kitchen Ready: Built for high-volume, professional foodservice operations
- Hotel Ware Quality: Superior strength suited for frequent use and cleaning
