The Matfer 380107 Chocolate Mold Tulips 36 Per Sheet is a professional-grade candy mold designed for commercial confectionery production. Made from durable polycarbonate, this transparent mold features 36 individual tulip-shaped cavities measuring 1-1/8" in length, 7/8" in width, and 3/4" in height, ensuring precise and consistent chocolate production. Its high-quality construction guarantees long-term durability in high-frequency culinary environments, making it suitable for advanced baking and chocolate artisans seeking uniform, artisan-quality results.
Top Matfer 380107 Features
The Matfer 380107 chocolate mold offers a non-flexible polycarbonate build with high impact resistance, providing consistent cavity integrity. Its transparent construction allows for easy monitoring of the melting and cooling process, facilitating accurate workflow management. The 36-cavity design enables efficient batch production, reducing labor time while maintaining product consistency. Easy to clean and dishwasher safe, it supports seamless integration into high-volume chocolate and candy production lines, ideal for commercial kitchens and bakery operations.
- High-impact polycarbonate construction ensures long-term durability in busy settings
- 36 tulip-shaped cavities optimize batch production efficiency
- Transparent material allows clear visual inspection during cooling
- Precise cavity dimensions support consistent chocolate shaping
- Dishwasher safe simplifies cleaning and maintenance workflows
Ideal for medium-volume chocolate production within professional bakery or confectionery environments.
Matfer 380107 Technical Specs
Constructed from high-quality polycarbonate, the Matfer 380107 chocolate mold measures 10.5 inches in length, 8.75 inches in width, and 0.375 inches in height. It features a non-flexible design with a capacity of 36 individual cavities, each measuring 1-1/8" x 7/8" x 3/4", suited for continuous commercial use. The mold’s transparent finish allows for easy visual monitoring during chocolate setting, while its durability supports frequent cleanings. With standard dishwasher compatibility and a simple disassembly process, it integrates easily into high-volume confectionery workflows. Designed for professional foodservice operations, it withstands temperatures suitable for cooling and hardening chocolates without warping or cracking.
- Material: Polycarbonate
- Dimensions: 10.5" L x 8.75" W x 0.375" H
- Cavity Count: 36 tulip-shaped cavities
- Temperature Tolerance: Compatible with cooling and setting temperatures typical for chocolate work
- Cleaning: Dishwasher safe for efficient maintenance
What is a commercial candy mold?
A commercial candy mold is a durable vessel designed for shaping and forming confectionery products such as chocolates, gummies, or fondants in a professional setting. Made from robust materials like polycarbonate, these molds facilitate high-volume, uniform production in bakery and confectionery environments. The Matfer 380107 candy mold features multiple tulip-shaped cavities suitable for consistent decorative chocolates or molded candies, installed in professional kitchens or chocolate manufacturing facilities aiming for artisan-quality presentation and efficiency.
Top candy molds for confectionery production in foodservice settings
Designed for medium-volume confectionery operations, the Matfer 380107 candy mold provides precise cavity dimensions and durable polycarbonate construction. It is ideal for semi-automated workflows in professional bakeries and chocolate shops seeking consistent, artisan results. Suitable for use in a range of foodservice environments, its robust design supports efficient batch processing and reliable performance in moderate-throughput applications.
- Operation Type — medium-volume confectionery production
- Kitchen Type — professional bakery and chocolate shops
- Foodservice Category — artisan candy and chocolate manufacturing
- Workload Qualifier — moderate throughput requirements
- Use Case — consistent decorative chocolate shaping and molding
Why Choose Matfer 380107?
Since its design prioritizes durability and visual clarity, the Matfer 380107 chocolate mold surpasses typical molded products in strength and ease of inspection. Its rigid polycarbonate structure resists impact while maintaining cavity integrity, ensuring batch-to-batch uniformity. Its compatibility with standard cleaning routines and high impact resistance make it a reliable choice for busy confectionery operations aimed at producing high-quality chocolates efficiently.
- Self-contained mold design suited for continuous use in busy kitchens
- High-impact polycarbonate enhances longevity over standard plastic molds
- Transparent material facilitates monitoring during chocolate setting
- Precise cavity dimensions guarantee uniform product shape
- Supports consistent high-volume confectionery workflows
