Matfer 369028 2-3/8 Quarts Fry Pan Cast Iron Handle Copper Stainless Steel

The Matfer 369028 Bourgeat Frying Pan is a professional-grade culinary instrument designed for commercial kitchens requiring precise heat distribution and durability. Crafted from stainless steel with a smooth copper exterior, this 11-inch diameter pan features a 2-3/8 quart capacity, ideal for consistent cooking in busy foodservice environments. Its stainless steel interior ensures food safety and easy cleaning, while the cast iron handle provides enhanced heat resistance. Without a lid, it caters to high-temperature tasks such as frying, searing, and sautéing, suitable for gas, electric, ceramic, and halogen hobs. Made in France, the pan’s robust construction meets rigorous culinary standards for performance and longevity.

Top Matfer 369028 Features

This fry pan offers superior heat conduction from copper exterior and stainless steel interior, ensuring even cooking across a variety of commercial kitchen applications. Its cast iron handle allows safe maneuvering during high-heat processes, while the non-drip edge minimizes spillage. Designed for durability, it withstands demanding daily use and facilitates straightforward cleaning—ideal for professional chefs and foodservice operators seeking longevity and consistent results in frying and sautéing tasks.

• Precise heat conduction: Copper exterior ensures uniform temperature distribution.
• Durable materials: Stainless steel interior resists corrosion and maintains food safety standards.
• Ergonomic handle: Cast iron handle offers safe handling during frequent use.
• Built for commercial workflows: Non-drip edge minimizes spillage during high-volume cooking.
• Versatile hob compatibility: Suitable for gas, electric, ceramic, and halogen cooktops.

Optimal for high-volume frying, sautéing, and browning operations in professional kitchens.

Matfer 369028 Technical Specs

Constructed from high-quality stainless steel and copper, the Matfer 369028 Frying Pan measures 11 inches in width with a height of 2-1/4 inches, offering a 2-3/8 quart capacity for efficient cooking. Its stainless steel interior guarantees food safety and ease of cleaning, while the smooth copper exterior provides rapid and uniform heat transfer. The riveted cast iron handle affords durability and comfortable handling in demanding kitchen settings. Operating temperature ranges safely up to typical stovetop heats, and the uncoated surface accommodates routine cleaning without special chemicals. The pan’s weight and sturdy build make it suitable for commercial use, with dimensions optimized for versatile cooking workflows. Shipping times are expedited with same-day processing if ordered by noon.

• Capacity: 2-3/8 quarts (approx. 2.25 liters)
• Material: Stainless steel interior with copper exterior
• Dimensions: 11" diameter x 2-1/4" height
• Handle: Riveted cast iron for enhanced durability
• Compatibility: For gas, electric, ceramic, and halogen stovetops
• Construction: Uncoated, food-grade stainless steel and copper exterior

What is a commercial fry pan?

A commercial fry pan is a high-capacity cooking vessel designed for intensive use in foodservice environments, facilitating tasks such as frying, sautéing, and browning with even heat distribution. The Matfer 369028 Bourgeat Frying Pan, equipped with a copper exterior and stainless steel interior, is installed in professional kitchens for consistent cooking performance. Its durable construction supports demanding workflows, making it suitable for mid-volume restaurant and catering operations that require reliable, high-quality cookware for routine high-temperature cooking.

Top fry pans for foodservice settings

Built with professional-grade materials and precise heat conduction, the Matfer 369028 is suitable for medium-volume commercial kitchens. It is ideal for restaurant kitchens, catering, and institutional foodservice operations that demand durable, versatile cookware capable of sustaining daily heavy-duty use. Designed for operation in busy food prep workflows, this fry pan meets the needs of chefs seeking consistent results and ease of maintenance in demanding environments.

• Operation Type — suited for medium-volume restaurant kitchens
• Kitchen Setting — fits in compact commercial food preparation areas
• Foodservice Category — designed for professional frying and sautéing
• Workload Qualifier — supports moderate-throughput cooking tasks
• Use Case — optimal for browning, searing, and high-temperature frying

Why Choose Matfer 369028?

Manufactured with high-quality stainless steel and copper, the Matfer 369028 Frying Pan offers superior heat distribution and durability compared to standard models. Its robust construction withstands demanding kitchen environments, providing consistent cooking performance for professional chefs. The non-drip edge enhances workflow efficiency, while the riveted cast iron handle ensures secure handling during high-heat operations, making it an excellent choice for commercial kitchen equipment designed for longevity and precision.

• Compact design fits efficiently into busy culinary workplaces
• Self-contained construction enables versatile hob compatibility
• Made in France with premium materials for lasting performance
• Non-drip edge minimizes spillage during intensive use
• High-quality copper ensures precise temperature control