The Matfer 369024 Bourgeat Frying Pan is a professional-grade cooking utensil designed for commercial foodservice environments requiring precise heat conduction and durability. Crafted with a stainless steel interior and a smooth copper exterior, this fry pan offers optimal thermal distribution. With a capacity of 1-5/8 quarts and a diameter of 9-1/2 inches, it provides a robust 2-inch height for versatile cooking applications. Its cast iron handle ensures secure handling, while the non-drip edge minimizes spills during transfer. Suitable for multiple heat sources, including gas, electric, ceramic, and halogen hobs, this fry pan guarantees compatibility across various kitchen setups, making it an ideal tool for chef precision in high-demand culinary operations.
Top Matfer 369024 Features
The Matfer 369024 fry pan features a durable stainless steel interior paired with an external copper layer for rapid, even heat transfer. Its 9-1/2" diameter and 2" height facilitate large batch preparations. The cast iron handle provides stability, while the non-drip edge enhances safety and ease of pouring. Designed for versatile heat sources, it withstands demanding commercial environments with consistent performance, making it suitable for sautéing, frying, or braising. The uncoated surface simplifies cleaning and maintenance in busy kitchens, supporting efficient workflow and food presentation.
- Function & Performance: Even heat distribution for precise cooking control
- Durability Traits: Heavy-duty copper and stainless steel construction
- Ease-of-Use & Maintenance: Non-stick surface with straightforward cleaning
- Real-World Use Case: Ideal for high-volume sautéing and frying tasks
- Workflow Benefit: Compatible with multiple cooktop types for seamless kitchen integration
Optimized for commercial kitchens requiring reliable, multi-source compatible fry pans for consistent results.
Matfer 369024 Technical Specs
This fry pan features a stainless steel interior and copper exterior for superior heat management, with dimensions measuring 9.5 inches in diameter and 2 inches in height. The uncoated cooking surface ensures food safety and straightforward cleaning, while the cast iron riveted handle provides robust support. It is compatible with gas, electric, ceramic, and halogen cooktops, accommodating various power sources commonly found in commercial kitchens. The construction materials deliver durability and high thermal conductivity, supporting consistent temperature control during intensive operations. The pan's weight and thickness ensure stability without compromising maneuverability, making it well-suited for high-throughput culinary environments. It conforms to safety standards with proposition 65 compliance and offers a maximum operating temperature suitable for professional cooking.
- Capacity: 1-5/8 quarts
- Material: Stainless Steel and Copper
- Dimensions: 9-1/2" diameter x 2" height
- Handle: Riveted cast iron handle for durability
- Heat Compatibility: Gas, electric, ceramic, halogen
- Weight: Details not specified
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Handling & Installation: Compatible with standard commercial stoves and cooktops
- Cleaning & Maintenance: Dishwasher-safe surface simplifies daily cleaning
- Safety & Ergonomics: Secure cast iron handle minimizes slips during operation
What is a commercial fry pan?
A commercial fry pan is a durable cookware vessel designed for professional kitchens to perform high-volume cooking tasks. Constructed from materials such as stainless steel and copper, these pans support even heat distribution for precise cooking. Typically featuring large capacities, they are used for sautéing, frying, and braising in busy culinary environments. The Matfer 369024 Bourgeat Frying Pan is an example, suitable for use on various heat sources, with dimensions of 9-1/2 inches in diameter and a 1-5/8 quart capacity. Its robust construction ensures reliable performance in high-demand settings like restaurants and institutional kitchens, making it ideal for applications requiring consistent, high-volume food preparation.
Top Fry Pans for Commercial Kitchens and Foodservice
Designed for moderate workloads and high-volume cooking, the Matfer 369024 fry pan offers exceptional heat conduction, durability, and compatibility with various commercial cooktops. Its premium construction supports efficient throughput and uniform food quality suitable for busy restaurant environments and institutional cafeterias.
- Operation Type — suitable for busy restaurant kitchens
- Kitchen Setting — optimized for compact commercial spaces
- Foodservice Category — ideal for sautéing and frying applications
- Workload Qualifier — supports moderate throughput demands
- Use Case — effective for large batch cooking tasks
Why Choose Matfer 369024
Choosing the Matfer 369024 Bourgeat Frying Pan ensures reliable performance with a combination of high-quality copper and stainless steel construction. Its compatibility with multiple heat sources, robust handle, and precise heat transfer capabilities make it a trusted choice for demanding commercial kitchens. Its durable, uncoated surface simplifies cleaning and extends service life, providing operational efficiency and superior product presentation compared to standard pans.
- Compared to similar models, it offers superior thermal conductivity and durability
- Designed with a robust cast iron handle for secure handling in busy settings
- Supports versatile heat sources including gas, electric, ceramic, and halogen
- Constructed with high-quality copper exterior for rapid heat response
- Optimized for high-volume sautéing and frying in professional kitchens
