The Matfer 346714 Exoglass® Tart Ring is a professional-grade pastry ring designed for precise portioning and presentations in commercial baking. Crafted from durable composite material, this round tart ring measures 8-2/3 inches in diameter and 1 inch in height, offering a non-stick surface that facilitates easy release of baked goods and minimizes residue buildup. Heat resistant from -5°F to 500°F, it is suitable for oven baking, chilled setups, and dishwasher cleaning, making it ideal for high-volume pastry production and bakery operations. Its non-deformable structure ensures consistent shape retention under demanding kitchen conditions, supporting consistent product quality and workflow efficiency for bakeries, pastry kitchens, and culinary establishments seeking reliable and uniform tart molds.
Top Matfer 346714 Exoglass® Tart Ring Features
This pastry ring offers durable, heat-resistant composite construction with a non-stick surface for effortless cleaning and release, ensuring high productivity in commercial kitchens. Its resilient design withstands frequent use without warping, while the 8-2/3" diameter and 1" height facilitate quick portioning. Compatible with oven, refrigeration, and dishwasher cleaning processes, it supports streamlined bakery workflows and consistent pastry shaping, making it an essential tool for professional pastry chefs and bakery operations.
- Functionality: Non-stick surface simplifies release and cleaning
- Durability: Composite material resists deformation and high heat
- Ease of Maintenance: Dishwasher safe for quick cleaning cycles
- Application Fit: Ideal for production of uniform tart shells and pastries
- Workflow Enhancement: Supports high-volume baking with reliable shape retention
Suitable for bakery production lines, pastry departments, and commercial kitchens requiring consistent tart shaping and high durability.
Matfer 346714 Technical Specs
The Matfer 346714 Exoglass® Tart Ring features a composite construction that provides exceptional heat resistance from -5°F to 500°F, enabling use in oven, refrigeration, and freezer environments. Its dimensions include an 8-2/3" diameter, a height of 1 inch, and a cut size ranging from 7" to 9". Manufactured in France, it adheres to professional standards for pastry molds, combining durability with ease-of-use in busy commercial settings. It weighs approximately 0.5 lbs, ensuring stability during handling while maintaining lightness for quick repositioning. The dishwasher-safe design supports efficient cleaning protocols; its non-deformable form maintains consistent shape integrity through repeated use. The composite material ensures food safety and compatibility with various baking and cooling processes. The tart ring is finished in a seamless composite exterior, optimally suited for bakery and pastry menus with medium throughput and high presentation standards.
- Construction: Composite material supports high heat and regular cleaning
- Dimensions: 8.67" diameter, 1" height, 7-9" cut size range
- Temperature Range: -5°F to 500°F safe operation
- Weight: Approximate 0.5 lbs for easy handling
- Made in France: Ensures high-quality craftsmanship and material standards
- Dishwasher Safe: Supports rapid cleaning for high-turnover baking environments
- Electrical Requirements: Not applicable
- Application Environment: Suitable for oven, fridge, dishwasher
- Installation Site: Ideal for pastry stations and bakery production lines
- Design Features: Non-deformable and seamless composite construction
- Operational Use: Supports high-volume baking with shape consistency
What is a commercial pastry ring
A commercial pastry ring is a professional-grade mold used in bakery and pastry kitchens to shape dough and batter into uniform, precise forms. The Matfer 346714 Exoglass® Tart Ring is designed for high-volume production, providing consistent sizing and shape retention during baking and cooling. Made from durable composite material with a non-stick surface, it is suitable for oven baking, refrigeration, and dishwashing, making it ideal for bakery, pastry, and catering operations focused on efficiency and presentation. This tart ring supports consistent pastry sizing, ease of cleaning, and durability in demanding kitchen environments.
Top pastry rings for bakery production high-volume baking
Constructed for precision, durability, and ease of use, Matfer 346714 Exoglass® Tart Ring supports medium workload baking and pastry presentations, installed in bakery kitchens and pastry stations. Made by Matfer Bourgeat, it offers reliable shape retention and efficient workflow for commercial pastry production with trusted build quality and food-safe composite materials.
- Operation Type — medium-volume bakery and pastry kitchens
- Kitchen Type — commercial bakery and pastry production spaces
- Foodservice Category — bakery and pastry manufacturing
- Workload Qualifier — moderate throughput at high standards
- Use Case — consistent tart and pastry shaping for service and display
Why Choose Matfer 346714 Exoglass® Tart Ring
Compared to standard pastry molds, the Matfer 346714 features a robust composite construction that resists warping, with a non-stick surface facilitating quick release and easy cleaning. Its heat resistance from -5°F to 500°F ensures versatile application across oven, refrigeration, and cleaning cycles. The seamless design and French manufacturing quality maximize durability and shape integrity, supporting high-volume bakery workflows while reducing downtime and waste. Its lightweight yet sturdy profile improves handling efficiency and product presentation consistency in commercial pastry operations.
- Enhanced shape retention compared to traditional metal molds
- Composite construction offers superior thermal resistance
- Non-stick surface simplifies release and cleaning processes
- Lightweight design improves handling in high-output environments
- Made in France with high-quality craftsmanship for durability
