The Matfer 346712 Exoglass® Tart Ring is a professional-grade pastry ring designed for precise and uniform tart crust formation in commercial kitchens. Crafted from durable composite material, it features a round shape with a 7-1/16" diameter and 1" height, ideal for high-volume pastry production. Its non-stick surface ensures easy release and cleaning, while heat resistance from -5°F to 500°F allows versatile baking applications. Made in France, this pastry ring offers exceptional deformation resistance and dishwasher compatibility, making it suitable for bakery, pastry, and pastry prep operations requiring consistent results and efficient workflow integration.
Top Matfer 346712 Exoglass® Tart Ring Features
The Matfer 346712 Exoglass® Tart Ring provides precise dimension control with a 7-1/16" diameter and 1" height, supporting consistent tart shell production. Its composite construction guarantees non-deformability under high heat and mechanical stress, while the non-stick surface simplifies demolding and minimizes cleaning time. Designed for commercial bakery environments, it accommodates high throughput with durability and ease of maintenance, fitting seamlessly into standard baking workflows. Its dishwasher-safe feature enhances sanitation and operational convenience.
- Functionality: Ensures uniform tart crusts with precise dimensions
- Durability: Made from heat-resistant composite material from -5°F to 500°F
- Ease of Use: Non-stick surface facilitates quick pastry release and cleaning
- Application: Suitable for high-volume bakery and pastry production lines
- Workflow Integration: Dishwasher safe for streamlined sanitation and maintenance
Ideal for professional bakeries seeking consistent pastry shapes and rapid cleaning cycles
Matfer 346712 Technical Specs
The Matfer 346712 Exoglass® Tart Ring is built with a composite construction that ensures robustness and deformation resistance, with dimensions of approximately 7.06 inches in width and 1 inch in height, making it suitable for commercial pastry production. It is designed for dishwasher safety and features heat resistance up to 500°F, supporting diverse baking needs. Its manufacturing in France guarantees high standards of craftsmanship, and its non-stick surface promotes easy release and cleaning. The product weighs approximately 13.31 ounces, making handling straightforward in busy kitchen environments. This tart ring is an essential tool for consistent, professional pastry preparation in bakery and pastry shop settings.
- Dimensions: 7.06" diameter x 1" height
- Material: Composite, non-deformable with non-stick surface
- Heat Resistance: -5°F to 500°F
- Dishwasher Safe: Yes
- Made in France: Yes
- Weight: 13.31 oz
- Electrical Requirements: Not applicable
- Construction & Finish: Composite with non-stick coating
- Temperature Resistance: -5°F to 500°F operating range
- Cleaning & Maintenance: Dishwasher compatible for easy sanitation
- Usage Compatibility: Suitable for baking in standard ovens, withstands high temperatures
- Ergonomics & Safety: Rounded edges for safe handling
What is a commercial pastry ring
A commercial pastry ring is a professional-grade baking tool used to shape and produce uniform pastry shells and tarts. The Matfer 346712 Exoglass® Tart Ring, with its resilient composite construction and non-stick surface, ensures precise dimension control for bakery and pastry production lines. It is installed in bakery and pastry stations to support high-volume output, particularly suited for restaurants, bakeries, and pastry shops, and is ideal for applications that demand consistent, repeatable shapes and easy demolding in commercial foodservice environments.
Top pastry rings for bakery and pastry production in commercial foodservice
Designed for bakery environments, the Matfer 346712 Exoglass® Tart Ring offers a durable, heat-resistant, and non-stick solution for consistent tart shell formation in high-volume pastry operations. Its composite build, dishwasher compatibility, and precise dimensions support efficient workflow in bakery stations and pastry prep areas, making it ideal for professional catering and pastry production.
- Operation Type — bulk bakery and pastry production
- Kitchen Setting — commercial bakeries and pastry shops
- Foodservice Category — professional pastry and bakery tools
- Workload Qualifier — moderate throughputs for daily pastry volume
- Use Case — producing uniform tart shells for high-volume service
Why Choose Matfer 346712 Exoglass® Tart Ring
Matfer 346712 Exoglass® Tart Ring distinguishes itself through its composite construction that resists deformation and withstands thermal extremes, unlike conventional metal rings. Its non-stick surface enhances demolding efficiency and simplifies cleaning, boosting operational productivity. Compact and lightweight, it adapts seamlessly into standard baking workflows for consistent, professional results across commercial pastry applications.
- Self-contained design supports streamlined bakery setups
- Chewable, durable material reduces replacement frequency
- Compact footprint ideal for crowded bakery stations
- Supports high-temperature baking up to 500°F without warping
- Dishwasher-safe for quick sanitation cycles
