The Matfer 345842 Exoglass® Bread Mold is a professional-grade loaf pan designed for commercial baking applications. With a capacity of 4 pounds, it measures 15-3/4" x 4-3/4" x 4-1/3", and features a durable composite construction made in France. Its heat resistance from -5°F to 500°F ensures compatibility with various baking environments, while the natural non-stick material facilitates easy release and cleaning. This loaf pan is ideal for bakery production, bread manufacturing, and culinary operations requiring consistent shape retention and efficient workflow integration.
Top Matfer 345842 Exoglass® Bread Mold Features
The Matfer 345842 Exoglass® Bread Mold offers a robust, non-deformable composite construction with stainless steel lid for sealing and temperature regulation. Designed for commercial baking, its heat resistance and non-stick properties streamline bread production processes. Compatible with high-volume bakery workflows, it supports efficient baking, handling, and cleaning routines through dishwasher-safe design and precise dimensions tailored for consistent crust and loaf shape. Its durable materials meet the rigorous demands of foodservice environments, ensuring longevity and performance in bread baking operations.
- Capacity: 4 lb. capacity for high-volume bread baking
- Material: Coated Exoglass® composite for durability and non-stick performance
- Design: Features stainless steel lid for temperature control and sealing
- Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation
- Fit and Use: Suitable for commercial bread production with precise 15-3/4" x 4-3/4" x 4-1/3" dimensions
Perfect for bakery, pastry shops, or industrial bread production seeking reliable, high-capacity loaf molds with easy maintenance and professional results.
Matfer 345842 Technical Specs
The Matfer 345842 Exoglass® Bread Mold features a high-performance composite construction that is dishwasher safe, with dimensions of 15-3/4" in width, 4-3/4" in depth, and 4-1/3" in height, tailored for commercial bread production. It is made in France and includes a stainless steel lid, enhancing temperature retention and hygiene. The mold exhibits heat resistance from -5°F to 500°F, capable of withstanding baking and refrigeration environments. Its weight and thickness specifications support stable handling and even baking. The durable material ensures long-term operational efficiency, meeting food safety standards suitable for professional bakery settings. The design supports versatile workflow integration with easy disassembly for cleaning, and it accommodates a single compartment for consistent loaf shaping.
- Capacity: 4 lb. load per baking cycle
- Material: Composite Exoglass® with glazed coating
- Dimensions: 15-3/4" W x 4-3/4" D x 4-1/3" H
- Heat range: -5°F to 500°F for baking and cooling processes
- Cleaning: Dishwasher safe for sanitation and easy maintenance
- Construction: Made in France with durable, non-deformable materials
Electrical Requirements: No electrical components involved
Operating Range: Suitable for oven, refrigeration, and freezer use
Weight: Approximately specified in product details, designed for balanced handling
Food Safety: Complies with food-grade standards, corrosion-resistant, and scratch-proof
Assembly: Ready for use, no assembly required
What is a commercial bread loaf mold
A commercial bread loaf mold is a professional baking container used for shaping and baking bread in bakery and foodservice settings. Designed from durable, food-safe materials like composite and glazed coatings, these molds support high-volume production, ensure uniform loaf shapes, and facilitate efficient baking processes. The Matfer 345842 Exoglass® Bread Mold is installed in commercial bakery environments, offering precise dimensions and temperature resistance suited for industrial bread production or high-capacity baking operations.
Top Bread Loaf Molds for Commercial Bakery Environments
Designed for commercial bakery operations requiring consistent loaf shaping, the Matfer 345842 offers durable composite construction and temperature resilience suitable for professional bread production settings. It is ideal for bakery kitchens with medium throughput or industrial bread manufacturing workflows, delivering reliable performance and easy maintenance in bread shaping applications.
- Operation Type — Suitable for bakery and industrial bread baking
- Kitchen Setting — Compact and high-volume bakery spaces
- Foodservice Category — Bread manufacturing and wholesale bakeries
- Workload Qualifier — Moderate throughput with consistent results
- Use Case — Efficient bread shaping and baking in commercial kitchens
Why Choose Matfer 345842 Exoglass® Bread Mold
Matfer 345842 Exoglass® Bread Mold stands out with its durable composite construction, professional design, and heat resistance, offering enhanced longevity compared to standard loaf pans. Its dishwasher-safe, non-stick surface simplifies cleaning, while the stainless steel lid facilitates temperature control. This model ensures high-volume bakery efficiency, supporting consistent loaf quality and ease of workflow in demanding commercial environments.
- Self-contained design with stainless steel lid enhances baking efficiency
- High-quality composite exoglass® ensures durability and deformation resistance
- Heat resistance up to 500°F supports versatile oven use
- Dishwasher-safe material simplifies sanitation processes
- Optimized dimensions for bakery throughput and consistent loaf shaping