The Matfer 345676 Exoglass® Tartlet Mold 2-3/4" Dia. X 3/8"H Round is a high-precision, professional-grade tart mold designed for commercial bakery and pastry applications. Constructed from durable composite material, it features a non-stick surface to facilitate easy release of tart shells and maintain shape integrity under demanding kitchen conditions. This mold measures 2-3/4 inches in diameter and 3/8 inches in height, offering precise sizing for consistent product presentation. Its heat resistance ranges from -5°F to 500°F, making it suitable for baking, freezing, and reheating processes. Manufactured in France by Matfer Bourgeat, it ensures high-quality fabrication and material stability critical for professional culinary environments. The mold’s non-deformable design and dishwasher-safe construction support efficient workflow and sanitation in high-volume kitchens. Ideal for bakeries, catering, and professional pastry shops, this tartlet mold provides reliability and consistent results for small, delicate tart shells and can be integrated into various production lines requiring precision molds.
Top Matfer 345676 Exoglass® Tartlet Mold Features
Designed for commercial pastry production, this tartlet mold offers high durability with composite construction and non-stick coating, facilitating easy product release. Its 2-3/4" diameter size and non-deformable build ensure consistent tart shell shape during baking and handling. The mold withstands rapid temperature changes from -5°F to 500°F, supporting versatile baking, freezing, and reheating operations. Dishwasher safe for simple cleaning, it integrates seamlessly into busy pastry workflows, providing precise sizing for small tart applications. Suitable for high-volume bakeries and catering kitchens, it enhances productivity with reliable, uniform results.
- Functionality: Accurate sizing for consistent mini tart shells
- Durability: Composite material with non-stick coating withstands repeated use
- Ease-of-use: Non-stick surface allows effortless tart removal and cleaning
- Fit for workflow: Supports high-volume baking with uniform shape retention
- Material & construction: Non-deformable, heat resistant from -5°F to 500°F
Ideal for bakery production, pastry shops, and catering operations requiring precise tartlet molds.
Matfer 345676 Technical Specs
The Matfer Bourgeat 345676 Tartlet Mold is crafted from high-grade composite material, offering exceptional heat resistance up to 500°F and temperature flexibility from -5°F to 500°F. It measures 2.75 inches in width and 0.38 inches in height, with a round shape and non-stick coating that ensures effortless tart shell release and cleaning. This mold is designed to withstand commercial use, supporting high-volume baking and preparation tasks. It is dishwasher safe for quick sanitization and maintains shape under rigorous workflow demands. Made in France, it combines precision manufacturing with durable materials to optimize production efficiency. The mold does not incorporate certification labels typically associated with specific health or safety programs but meets general industry standards for professional bakery tools. Its lightweight, composite construction enhances handling and workflow, making it suitable for diverse pastry operations.
- Dimensions: 2.75" diameter x 0.38" height
- Material: Composite, non-stick
- Temperature range: -5°F to 500°F
- Dishwasher safe: Yes
- Made in France: Yes
- Shape: Round
What is a commercial tart mold
A commercial tart mold is a foodservice tool designed for bakery and pastry establishments to shape and support tart shells during baking and presentation. The Matfer 345676 is a round, composite, non-stick tartlet mold measuring 2-3/4 inches in diameter and 3/8 inches high, suitable for small tart applications. It is installed in bakery lines or hand-held during preparation, supporting high-volume production environments. Ideal for producing consistent, uniform tart shells in professional kitchens, its heat-resistant design ensures reliable performance in a range of oven, freezer, and reheating processes.
Top Commercial Tart Mold for High-Volume Pastry Production
Designed for reliable baking, the Matfer 345676 Tartlet Mold offers precision manufacturing, durable composite structure, and non-stick performance, suitable for high-throughput bakery lines, pastry shops, and catering kitchens. It provides uniform tart shell shaping for efficient operation and consistent plating, ideal for mid-volume pastry production. Matfer Bourgeat offers this model for professional culinary environments with a focus on performance and longevity.
- Support high-volume bakery operations with consistent results
- Compact footprint suited for crowded commercial kitchens
- Precise 2-3/4" size optimal for small tart shells
- Industry-grade composite construction ensures long-lasting durability
- Easy cleaning with dishwasher-safe design enhances workflow
Why Choose Matfer 345676?
Why choose the Matfer 345676 Exoglass® Tartlet Mold over other pastry tools? Its composite, non-stick construction provides superior durability and uniform product release. The mold’s precise dimensions support accurate portioning and presentation, while its heat resistance ensures compatibility with baking and freezing. Its French manufacturing quality ensures consistency and reliability in professional pastry settings. Enhanced handling, combined with dishwasher-safe convenience, supports efficient production workflows and high sanitation standards.
- Compact design for efficient workspace utilization
- Durable composite material resists deformation under high temperatures
- Non-stick surface reduces product sticking and cleanup time
- Perfect for continuous high-volume pastry production
- Designed for consistent size and shape in professional kitchens
