The Matfer 345202 Exoglass® Tartlet Mold is a professional-grade oblong baking tool designed for precise pastry formation in commercial culinary environments. Constructed from durable composite material, this tart mold measures 4-1/2 inches in length, 2-3/4 inches in width, and 3/4 inch in height, featuring a fluted, non-stick surface that facilitates easy release and uniform baking. Its heat resistance spans from -5°F to 500°F, making it suitable for oven use, while its non-deformable design supports consistent form retention under high-volume baking conditions. Ideal for patisseries, bakeries, and catering operations, the Matfer Exoglass® Tartlet Mold ensures precise portioning and efficient workflow for small tart or pastry preparation in busy foodservice settings.
Top Matfer 345202 Features
This tartlet mold offers technical advantages optimized for commercial kitchens, including a non-stick, fluted design that promotes effortless pastry removal and consistent shapes. Its high heat tolerance supports baking at standard culinary temperatures, while the composite material guarantees shape stability and longevity. Dishwasher safe, it streamlines cleaning routines essential for high-turnover environments. Its oblong form and dimensions fit seamlessly into standard baking trays, optimizing workspace efficiency. The mold's non-deformable nature ensures long-term durability during frequent use, making it suitable for dedicated pastry stations or bulk production lines.
- Shape and size: 4-1/2" L x 2-3/4" W x 3/4" H, ideal for small tarts
- Material durability: Composite construction resists warping and deformation
- Ease of cleaning: Dishwasher safe for quick sanitation in busy kitchens
- Consistent release: Non-stick surface ensures uniform pastry removal
- Thermal performance: Heat resistant from -5°F to 500°F for versatile baking
Designed for bakery, pastry, and catering professionals seeking reliable, uniform tart production—perfect for adding to your commercial bakeware collection.
Matfer 345202 Technical Specs
The Matfer 345202 Exoglass® Tartlet Mold utilizes composite material with a thermally resistant range from -5°F to 500°F, supporting oven baking and cooling processes. It measures 4-1/2 inches in length, 2-3/4 inches in width, and 3/4 inch in height, with a total weight suitable for handheld handling during multiple piece production. Its oblong shape features a fluted edge, providing a professional aesthetic for pastry presentation. Dishwasher safe for ease of maintenance, the mold's non-deformable construction guarantees product consistency throughout high-volume baking operations. This model supports efficient workflow in bakery and pastry kitchens, facilitating rapid prep and repeatable results.
- Dimensions: 4-1/2" L x 2-3/4" W x 3/4" H
- Material: Composite, non-stick, durable construction
- Heat Resistance: -5°F to 500°F for versatile oven use
- Weight: Appropriate for handheld handling during production
- Cleaning: Dishwasher safe for sanitary operation
- Made in France: Yes, ensuring quality craftsmanship
- Electrical Requirements: Not applicable
- Construction & Finish: Coated composite with fluted edges
- Usage Setting: Oven baking in bakery or pastry production lines
- Storage: Compact for stacking and efficient storage
- Safety & Ergonomics: Non-deformable with easy handling design
What is a commercial tart mold
A commercial tart mold is a specialized baking tool designed for producing uniform pastry shells in high-volume foodservice environments. The Matfer 345202 Exoglass® Tartlet Mold is engineered with a non-stick, durable composite surface, offering precise shaping and effortless release. Its oblong shape and fluted edges provide professional presentation, while its heat resistance allows baking at standard oven temperatures. Ideal for bakeries, pastry shops, and catering operations, this mold supports efficient production of small tarts and pastries, maintaining consistent quality and form throughout daily use.
Top Commercial Tart Molds for Foodservice Applications
High-quality commercial tart molds like the Matfer 345202 support precise pastry production in bakery and pastry kitchens, optimized for moderate throughput and ongoing work demands. Manufactured by Matfer Bourgeat and featuring durable composite construction, these molds are designed for dependable performance in busy foodservice settings, ensuring uniform results and efficient workflow for small tart and pastry prep.
- Operation Type — suitable for pastry and bakery production lines
- Kitchen Setting — ideal for bakery and catering facilities
- Foodservice Category — supports small tart and pastry assembly
- Workload Qualifier — designed for moderate throughput operations
- Use Case — optimized for consistent decorative tart manufacturing
Why Choose Matfer 345202?
Recognized for its robust composite construction and precise design, the Matfer 345202 Exoglass® Tartlet Mold offers superior durability and reliable performance compared to standard bakeware. Its non-stick, fluted profile ensures effortless pastry release, reducing product waste and saving time. The heat-resistant features support versatility in oven use, while its lightweight, non-deformable design enhances workflow efficiency in busy kitchens, making it an essential tool for professional pastry production.
- Compact footprint supports efficient workspace use
- Durable composite material resists warping over years of use
- Non-stick surface ensures quick release and easy cleaning
- Fluted, oblong shape adds professional presentation
- Heat resistance up to 500°F enhances oven compatibility
