Matfer 345201 4 Inch Exoglass Tartlet Mold Composite Non-Stick Deep 12 Packs

The Matfer 345201 Exoglass® Tartlet Mold is a professional-grade baking tool designed for precise, individual servings in commercial kitchens. Crafted from durable composite material, this round tart mold features a 4-inch diameter and 1-1/4-inch height, offering a deep, smooth surface that ensures easy release of baked goods. Its non-stick coating maintains shape integrity during baking, while heat resistance from -5°F to 500°F supports versatile oven use. Suitable for high-volume baking environments, this mold simplifies production workflows in pastry shops, bakeries, and catering services. Its dishwasher-safe construction facilitates streamlined cleaning, making it an essential component of efficient bakery operations.

Top Matfer 345201 Features

Designed for commercial pastry production, the Matfer 345201 Tartlet Mold features a resilient Exoglass® composite construction with a non-stick coating for effortless release. The deep, plain surface supports precise shaping and uniform baking, while its heat resistance ensures compatibility with standard oven temperatures. Ideal for high-volume pastry lines, this mold offers durability and ease of maintenance, streamlining production workflows in bakery, catering, and foodservice applications. Its dishwasher-safe design ensures quick cleaning between batches, maximizing operational efficiency.

• Deep round shape with 4" diameter for consistent tart production
• Made of heat-resistant composite material from -5°F to 500°F
• Non-stick surface facilitates easy stripping and cleaning
• Non-deformable structure withstands repetitive use in busy kitchens
• Dishwasher safe for efficient maintenance in high-volume environments

Optimal for bakeries, pastry shops, and catering services requiring reliable, uniform tartlet production

Matfer 345201 Technical Specs

The Matfer 345201 Exoglass® Tartlet Mold measures 4 inches in diameter and 1-1/4 inches in height, made from durable composite material with a Coated surface that ensures non-stick performance. It is designed to withstand oven temperatures from -5°F to 500°F and is dishwasher safe for easy cleaning. Its construction ensures minimal deformation under repeated use in high-volume pastry production settings. The mold’s structure supports efficient workflow integration, offering reliable performance in bakery, catering, and foodservice applications. Its made in France quality and precise dimensions make it suitable for consistent, professional results. The lightweight mold, with its standard size range, is compatible with standard baking trays and racks, facilitating seamless workflow in professional kitchens.

• Dimensions: 4 inches diameter, 1-1/4 inches height
• Material: Composite with non-stick coating
• Temperature Range: -5°F to 500°F
• Construction: Non-deformable, durable composite
• Cleaning: Dishwasher safe for quick turnover
• Manufactured in: France

What is a commercial tart mold?

A commercial tart mold is a professional baking tool specifically designed for creating uniform, individual tart shells in high-volume food production. Made from durable, heat-resistant materials such as composite or metal, these molds support precise shaping and easy release of baked goods, optimizing bakery and catering workflows. The Matfer 345201 Tartlet Mold, with its 4-inch diameter and deep profile, is ideal for bakery production, pastry outlets, and catering services that require consistent quality and efficiency. Its non-stick surface enhances release and cleaning, making it suitable for repetitive use in busy commercial kitchens and foodservice environments.

Top Commercial Tart Molds for Foodservice Settings

High-quality commercial tart molds provide precise shaping and efficient workflow in bakery and catering operations. Designed to withstand demanding environments, Matfer 345201 molds feature durable composite construction and non-stick surfaces, suitable for professional baking and pastry production in foodservice facilities. The robust design and heat resistance support medium workload applications, aligning with moderate throughput settings, such as restaurants and catering kitchens. With precise dimensions, these molds optimize production consistency and sanitation in high-volume bakery workflows.

• Operation type — Suitable for bakery and pastry production
• Kitchen setting — Ideal for commercial bakeries and catering facilities
• Foodservice category — Facilitates consistent tartlet manufacturing
• Workload qualifier — Supports medium-volume high-quality pastry output
• Primary use case — Enhances efficiency in professional tart preparation

Why Choose Matfer 345201?

Matfer 345201 offers unmatched durability and precision in a composite tartlet mold designed for demanding bakery environments. Its non-stick coating combined with a resilient structure ensures long-term performance and easy maintenance that surpasses typical metal molds. The mold’s heat resistance supports versatile oven use, and its dishwasher-safe finish streamlines cleaning in busy foodservice operations. Overall, it enhances product consistency and operational efficiency, distinguishing it from comparable models.

• Built from durable composite material for longevity
• Deep, non-stick surface supports uniform baking
• Resistant to deformation during high-volume baking
• Optimized for quick cleaning and sanitization
• Made in France with precise dimensions for professional use