Matfer 345078 7 Inch Oval Non-stick Cake Mold Composite with Stackable Design

The Matfer 345078 Exoglass® Cake Mold 7" X 1-3/4" X 1-3/4" Oval is a professional-grade baking vessel designed for commercial kitchens and baking operations. Crafted from durable composite material, this cake mold features a coated, non-stick surface that ensures effortless release of baked products and simplifies cleaning. Its precise dimensions of 7 inches in length and 1-3/4 inches in width and height make it suitable for versatile cake and pastry applications. Its temperature tolerance from -4°F to +482°F allows for both baking and freezing, making it a reliable choice for high-volume foodservice environments focusing on consistent product presentation and operational efficiency.

Top Matfer 345078 Exoglass® Cake Mold 7" Features

This Exoglass® Cake Mold is engineered for professional baking, combining strength and ease of maintenance. Its stackable design optimizes storage in busy commercial kitchens, while its composite construction ensures long-lasting durability under repeated use. The non-stick coating improves product release and minimizes cleaning time, supporting efficient workflow during high-volume baking. Suitable for batch baking and pastry preparation, it adapts seamlessly into baking lines and dessert stations, enhancing productivity and product consistency.

• Precise dimensions: Perfectly sized for standard cakes and pastries
• High-temperature range: Operates reliably from -4°F to +482°F
• Stackable design: Facilitates space-efficient storage in commercial kitchens
• Non-stick surface: Ensures easy release and fast cleaning cycles
• Composite material construction: Provides durability for daily bakery use

Ideal for professional baking, pastry production, and high-volume cake preparation in commercial kitchens.

Matfer 345078 Technical Specs

The Matfer 345078 Exoglass® Cake Mold is built with composite construction, measuring 7 inches in length, with a depth and height of 1-3/4 inches. It features a coated, non-stick surface allowing for efficient cake release and straightforward cleaning, compatible with dishwashers for quick turnaround. The mold operates within a temperature range of -4°F to +482°F, making it suitable for oven baking and refrigeration applications. Its stackable design optimizes storage space, and its NSF-listed status upholds safety standards for commercial foodservice environments. The weight of this mold is designed for ease of handling, and it is made in France, emphasizing quality and craftsmanship. The product handles high daily workloads, supporting consistent, professional baking results.

• Dimensions: 7" x 1-3/4" x 1-3/4" for versatile baking sizes
• Temperature Range: -4°F to +482°F for baking and freezing
• Material: Coated composite for durability and food safety
• Cleaning: Dishwasher safe with a non-stick coating for quick maintenance
• Stackable: Designed to maximize storage efficiency in busy kitchens

What is a commercial cake mold pan?

A commercial cake mold pan is a professional-grade baking vessel used for creating uniform, high-quality cakes and pastries in foodservice operations. Constructed from durable materials, these molds are designed to withstand extensive daily use in bakeries, pastry shops, and catering kitchens. The Matfer 345078 Exoglass® Cake Mold features a coated composite surface, measuring 7 inches long and suitable for moderate-volume production. It is installed primarily in bakery lines and pastry stations, making it ideal for consistent portioning and presentation of baked goods in mid-volume restaurant service and institutional foodservice settings.

Top Commercial Cake Molds for Bakery and Pastry Production

Designed for professional baking environments, the Matfer 345078 offers durable construction and precision dimensions, ideal for moderate throughput baking tasks in commercial kitchens. Its non-stick coating and stackable form support efficient workflows and space management, making it suitable for bakery operations and pastry shops. This model is optimized for consistent, high-quality product output in foodservice settings requiring reliable, repeatable baking results.

• Operation Type — suited for bakery workflows and pastry stations
• Kitchen Type — ideal for compact bakery and pastry kitchens
• Foodservice Category — fitting for bakery, pastry, and dessert production
• Workload Qualifier — suitable for moderate volume baking demands
• Use Case — enhances batch baking efficiency and product presentation

Why Choose Matfer 345078?

Compared to similar baking molds, the Matfer 345078 distinguishes itself with a durable composite exoglass® surface, excellent heat resistance, and space-saving stackability. Its French craftsmanship offers superior quality, enabling consistent baking performance and ease of maintenance. The mold’s precise dimensions and high-temperature tolerance support versatile commercial baking tasks, elevating productivity and product uniformity while minimizing downtime.

• Compact footprint optimized for space-constrained kitchens
• High-temperature tolerance ensures baking and freezing flexibility
• Durable coated composite construction enhances longevity
• Stackable design simplifies storage in busy environments
• Made in France with consistent quality standards