Matfer 336170 2/3 Oz Flexipan Half Cylinder Mold Non-Stick Silicone 48 Per Sheet

Matfer  |  MFG #: 336170  |  Item #: 505304  |  UPC #: 3334493361704
$228.00 $304.00

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  • Supports 2,000 to 3,000 use cycles for durability.
  • Accommodates up to 48 units per sheet efficiently.
  • Temperature range from -40°F to +580°F supports versatile use.
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The Matfer 336170 Flexipan® Half Cylinders Mold is a professional-grade pastry mold designed for high-volume foodservice applications. Crafted from food-grade silicone, it features a non-stick surface that ensures easy release of baked goods and consistent results. With a sheet capacity of 48 units and individual portions of 2/3 oz., this flexible mold measures 3-1/3" in length, 2/3" in width, and 5/8" in height, making it ideal for precision fabrication of small confections, appetizers, or garnishes. The mold withstands temperatures from -40°F to +580°F, enabling use in baking, freezing, and reheating processes. Its durability supports 2,000 to 3,000 uses, making it suitable for busy commercial kitchens and high-throughput baking operations. Made in France by Matfer Bourgeat, it is a versatile and reliable component of professional pastry and dessert stations.

The Matfer 336170 Flexipan® Half Cylinders Mold offers precise portion control and uniform bake-offs, suitable for professional pastry chefs and commercial bakers. Its flexible, food-grade silicone construction provides ease of release and seamless cleaning. Designed for high-volume production, it integrates smoothly into baking or freezing workflows, supporting repetitive tasks with durability. Its temperature resilience makes it adaptable for baking, blast freezing, or reheating, while its non-stick surface minimizes waste and enhances efficiency.

For commercial pastry production or garnish fabrication, this mold facilitates efficient workflow and reliable results.

The Matfer 336170 Flexipan® Half Cylinders Mold is engineered for durability and versatility in high-volume foodservice environments. Made from high-quality food-grade silicone, it features a temperature range of -40°F to +580°F, allowing baking, freezing, and reheating without deformation. The mold measures 23-3/4" in length and 15-3/4" in width, accommodating up to 48 individual units per sheet, each with a 2/3 oz. capacity. Its construction supports approximately 2,000 to 3,000 cycles, making it a long-lasting addition to professional kitchens. The non-stick surface ensures effortless release and quick cleaning, while its flexible design promotes easy demolding. The mold is made in France by Matfer Bourgeat, with dimensions of 3-1/3" L x 2/3" W x 5/8" H and a weight suitable for handling in busy bakery or pastry stations. Its NSF and Proposition 65 compliance confirm its suitability for commercial environments.

A commercial pastry mold is a precision-engineered, heat- and freezer-resistant baking tool used for forming consistent pastry, mousse, or garnish portions in professional kitchens. The Matfer 336170 Flexipan® Half Cylinders Mold is crafted from high-quality food-grade silicone, making it suitable for baking, freezing, and reheating processes. It is installed in bakery and pastry stations where high throughput and uniform product presentation are required, supporting applications like dessert garnishes, petite cakes, or frozen confections. Designed for durability and ease of use, it caters to mid-volume to high-volume pastry production environments, ensuring efficiency and consistency in commercial operations.

The Matfer 336170 Flexipan® Half Cylinders Mold offers reliable performance in professional bakery and pastry kitchens, supporting precise portioning and batch production in high-volume environments. Crafted from durable, food-grade silicone, it ensures consistent results and easy handling. Versatile for baking, freezing, and reheating, it is ideal for restaurant and catering applications with moderate throughput.

Offering a combination of high-quality, food-grade silicone construction and substantial capacity, the Matfer 336170 Flexipan® Half Cylinders Mold provides reliable, consistent results that surpass many standard molds. Its durability supports thousands of uses, and its flexible, non-stick surface simplifies demolding and cleaning. Designed with professional workflow efficiency in mind, this mold enhances productivity and product presentation in busy commercial pastry environments.

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Product Description

The Matfer 336170 Flexipan® Half Cylinders Mold is a professional-grade pastry mold designed for high-volume foodservice applications. Crafted from food-grade silicone, it features a non-stick surface that ensures easy release of baked goods and consistent results. With a sheet capacity of 48 units and individual portions of 2/3 oz., this flexible mold measures 3-1/3" in length, 2/3" in width, and 5/8" in height, making it ideal for precision fabrication of small confections, appetizers, or garnishes. The mold withstands temperatures from -40°F to +580°F, enabling use in baking, freezing, and reheating processes. Its durability supports 2,000 to 3,000 uses, making it suitable for busy commercial kitchens and high-throughput baking operations. Made in France by Matfer Bourgeat, it is a versatile and reliable component of professional pastry and dessert stations.

Top Matfer 336170 Features

The Matfer 336170 Flexipan® Half Cylinders Mold offers precise portion control and uniform bake-offs, suitable for professional pastry chefs and commercial bakers. Its flexible, food-grade silicone construction provides ease of release and seamless cleaning. Designed for high-volume production, it integrates smoothly into baking or freezing workflows, supporting repetitive tasks with durability. Its temperature resilience makes it adaptable for baking, blast freezing, or reheating, while its non-stick surface minimizes waste and enhances efficiency.

  • Non-stick, food-grade silicone material ensures easy release and uniform finish.
  • Flexible design withstands -40°F to +580°F for baking, freezing, and reheating applications.
  • Durable silicone construction endures 2,000 to 3,000 cycles, supporting high-volume use.
  • 48 molds per sheet streamline large batch production for pastry and dessert services.
  • Precisely dimensioned at 3-1/3" L x 2/3" W x 5/8" H, ideal for portion accuracy and consistent presentation.

For commercial pastry production or garnish fabrication, this mold facilitates efficient workflow and reliable results.

Matfer 336170 Technical Specs

The Matfer 336170 Flexipan® Half Cylinders Mold is engineered for durability and versatility in high-volume foodservice environments. Made from high-quality food-grade silicone, it features a temperature range of -40°F to +580°F, allowing baking, freezing, and reheating without deformation. The mold measures 23-3/4" in length and 15-3/4" in width, accommodating up to 48 individual units per sheet, each with a 2/3 oz. capacity. Its construction supports approximately 2,000 to 3,000 cycles, making it a long-lasting addition to professional kitchens. The non-stick surface ensures effortless release and quick cleaning, while its flexible design promotes easy demolding. The mold is made in France by Matfer Bourgeat, with dimensions of 3-1/3" L x 2/3" W x 5/8" H and a weight suitable for handling in busy bakery or pastry stations. Its NSF and Proposition 65 compliance confirm its suitability for commercial environments.

  • Temperature Range: -40°F to +580°F (constant baking and freezing)
  • Dimensions: 23-3/4" L x 15-3/4" W, mold size: 3-1/3" L x 2/3" W x 5/8" H
  • Capacity: 48 modules per sheet, 2/3 oz. capacity each
  • Material: Food-grade silicone for durability and flexibility
  • Cycle Durability: Supports approximately 2,000–3,000 uses
  • Construction: Made in France, NSF listed, non-stick surface
  • Electrical Compatibility: Not applicable; designed for thermal use in baking or freezing
  • Use Scenario: Ideal for batch pastry or mousse portions in high-volume bakeries
  • Temperature Tolerance: Safe operation between -40°F and +580°F
  • Maintenance: Dishwasher safe; flexible for quick demolding and cleaning
  • Workflow Integration: Supports large batch production with minimal handling
  • Durability: Robust silicone withstands repeated cycles without degradation

What is a commercial pastry mold?

A commercial pastry mold is a precision-engineered, heat- and freezer-resistant baking tool used for forming consistent pastry, mousse, or garnish portions in professional kitchens. The Matfer 336170 Flexipan® Half Cylinders Mold is crafted from high-quality food-grade silicone, making it suitable for baking, freezing, and reheating processes. It is installed in bakery and pastry stations where high throughput and uniform product presentation are required, supporting applications like dessert garnishes, petite cakes, or frozen confections. Designed for durability and ease of use, it caters to mid-volume to high-volume pastry production environments, ensuring efficiency and consistency in commercial operations.

Top Flexible Pastry Mold for High-Volume Foodservice Settings

The Matfer 336170 Flexipan® Half Cylinders Mold offers reliable performance in professional bakery and pastry kitchens, supporting precise portioning and batch production in high-volume environments. Crafted from durable, food-grade silicone, it ensures consistent results and easy handling. Versatile for baking, freezing, and reheating, it is ideal for restaurant and catering applications with moderate throughput.

  • Operation Type — optimized for bakery and pastry production
  • Kitchen Type — suitable for commercial kitchens and medium-volume bakeries
  • Foodservice Category — ideal for pastry and dessert preparation
  • Workload Qualifier — supports moderate throughput and batch processing
  • Use Case — designed for precise garnishing and portion control tasks

Why Choose Matfer 336170?

Offering a combination of high-quality, food-grade silicone construction and substantial capacity, the Matfer 336170 Flexipan® Half Cylinders Mold provides reliable, consistent results that surpass many standard molds. Its durability supports thousands of uses, and its flexible, non-stick surface simplifies demolding and cleaning. Designed with professional workflow efficiency in mind, this mold enhances productivity and product presentation in busy commercial pastry environments.

  • Compact footprint that maximizes workspace efficiency
  • Reinforced silicone withstands extensive thermal cycling
  • Supports large batch processing with 48 molds per sheet
  • Facilitates quick, clean demolding in high-volume operations
  • Made in France with durable, food-grade materials for longevity

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Made in France logo

Made in France

This product was manufactured in France.

Customer reviews

Matfer 336170 Flexipan® Half Cylinders Mold 48 Per Sheet 2/3 Oz. Cap.
Matfer Bourgeat

Matfer 336170 2/3 Oz Flexipan Half Cylinder Mold Non-Stick Silicone 48 Per Sheet

$228.00 $304.00

Matfer Bourgeat, 336170, Flexipan® Half Cylinders Mold, 48 per sheet, 2/3 oz. cap., 3-1/3"L x 2/3"W x 5/8"H, sheet size: 23-3/4"L x 15-3/4"W, non-stick, withstands temperatures from -40°F to +580°F, flexible, reusable 2,000 to 3,000 times, food grade silicone, NSF, made in France