The Matfer 334110 Exal® Cake Mold is a professional-grade pastry mold designed for commercial kitchen applications. Crafted from durable aluminum, this round mold measures 4 inches in diameter and 1-3/16 inches in height, featuring a high-side design with rolled edges to facilitate precise cake portioning and presentation. Its multi-layer non-stick surface ensures easy release and effortless cleaning, making it ideal for bakeries, patisseries, and high-volume pastry production. The enameled exterior enhances durability and provides a sleek, professional appearance suitable for frequent use in foodservice environments. Exact technical details include a height of 1.19 inches and a coated finish optimized for thermal consistency and ease of maintenance.
Top Matfer 334110 Features
The Matfer 334110 Exal® Cake Mold offers a sturdy aluminum construction with a multi-layer non-stick coating that ensures reliable release and simple cleaning. Its high-side, rolled edge design provides structural strength for repeated use in commercial bakeries or pastry kitchens. Compatibility with standard baking procedures and ease of stacking or storage enhance workflow efficiency. Suitable for high-volume cake baking, this mold withstands frequent washing and maintains consistent performance during intensive operations.
- High-side, rolled edge design enhances structural integrity
- Multi-layer non-stick surface simplifies cake release
- Made from durable enameled exterior aluminum
- Perfect for large-batch bakery production
- Ease of cleaning reduces downtime between uses
Suitable for commercial bakeries and pastry shops requiring precise, repeatable cake molding
334110 Technical Specs
The Matfer 334110 Exal® Cake Mold features a robust aluminum construction with a coated finish that provides excellent thermal conductivity and even baking. Its dimensions are 4 inches in width and 1-3/16 inches in height, with the total height measuring 1.19 inches. Designed for high-volume pastry production, the mold supports repeated use with minimal wear, thanks to its durable construction and non-stick coating. This model does not require electrical power, and its enameled exterior resists corrosion and staining. It is compatible with standard commercial oven environments, with an operating temperature range suitable for typical baking processes. The mold’s weight and material composition support ease of handling in busy kitchen settings, while maintaining a professional appearance with a coated finish suitable for frequent sanitation routines. Maintenance includes hand washing with non-abrasive cleaners, and its stackable design promotes efficient storage. It is not certified for food safety standards but adheres to industry best practices for aluminum bakeware.
- Dimensions: 4" diameter x 1-3/16" high (1.19" total height)
- Material: Aluminum with coating finish
- Construction: Enamel-coated aluminum for durability
- Temperature Resistance: Suitable for standard baking temperatures
- Weight: Precise weight supported for easy handling in high-volume environments
- Cleaning & Maintenance: Hand wash with non-abrasive cleaners, stackable design for space efficiency
- Operation Requirements: No electrical requirements, compatible with commercial ovens
- Usage Environment: Foodservice bakery, pastry production
- Storage: Stackable storage for efficiency
- Sanitation: Easy to clean coating suitable for frequent sanitation routines
What is a commercial pastry mold?
A commercial pastry mold is a professional baking tool used to form and portion cakes, tarts, or pastries with precision in high-volume foodservice settings. Made from durable materials such as aluminum with non-stick coatings, these molds facilitate consistent shaping, easy release, and rapid cleaning. The Matfer 334110 Exal® Cake Mold is designed for commercial bakeries, pastry shops, and catering operations, supporting efficient workflow and high throughput for standard-sized cakes and baked goods.
Top cake molds for bakery production in high-volume foodservice
The top pastry molds, including the Matfer 334110 Exal® Cake Mold, are built with durable aluminum and reliable non-stick coatings for efficient commercial baking operations. Designed for bakery environments, they support consistent, large-batch cake production and ease of cleaning, making them ideal for busy pastry kitchens and institutional foodservice. Matfer 334110 is a standard in moderate-throughput bakery applications with professional-grade construction.
- Operation Type — suitable for small to medium bakery workflows
- Workspace Compatibility — fits into compact commercial kitchen setups
- Foodservice Category — ideal for pastry shops, bakery kitchens
- Workload Qualification — supports moderate cake production demand
- Use Case — effective for portion control and consistent results
Why Choose Matfer 334110 Exal® Cake Mold?
Compared to standard pastry molds, the Matfer 334110 Exal® Cake Mold features a high-quality enameled exterior, reinforced construction, and a precise rolled-edge design that enhances durability and ease of use in demanding professional kitchens. Its multi-layer non-stick surface ensures reliable cake release and reduces cleaning time, contributing to operational efficiency and sanitation in high-volume baking environments.
- Offers professional-grade aluminum construction with a coated finish
- Designed for high-volume bakery and pastry production
- Features a reinforced, high-side structure for added durability
- Compatible with standard commercial ovens and workflows
- Stackable design optimizes storage in busy kitchens
