Matfer 332659 4-3/8 Inch Diameter Non-stick Quiche Mold Steel with Enamel Finish - 1/Case
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- Footprint and configuration optimize workspace utilization
- Capacity handles high-throughput baking needs
- Core specs ensure uniform heat distribution
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The Matfer 332659 Exopan® Quiche Mold is a professional-grade tart and quiche dish designed for commercial foodservice applications. Crafted from durable steel with a precise 4-3/8" diameter and 3/4" height, this round fluted mold features an Exopan® non-stick coating inside, facilitating effortless release and uniform baking. The outside is protected by a high-quality enamel finish, providing excellent resistance to wear and thermal shock. Manufactured in France, this mold ensures consistent performance in high-throughput environments, ideal for bakeries, catering services, and restaurant pastry stations seeking precision and longevity in their bakeware.
The Matfer 332659 Exopan® Quiche Mold delivers reliable, professional performance with non-stick and protective enamel coatings, ensuring perfect crusts and easy cleaning. Designed for moderate workload, its steel construction offers durability and corrosion resistance. Suitable for commercial baking workflows, it accommodates batch production of quiches, tarts, and similar baked goods while maintaining consistent heat distribution. Its precise dimensions facilitate seamless integration into standard baking stations for efficient throughput and consistent results.
Suitable for bakery production, catering, and restaurant pastry stations requiring high-volume baking of quiche and tart products.
The Matfer 332659 Exopan® Quiche Mold features a steel construction with an internal non-stick Exopan® coating and external enamel finish, ensuring durability and ease of cleaning. Its dimensions include a 4-3/8" diameter width and a 3/4" height, with a weight optimized for handling in busy kitchen environments. The manufacturing process in France guarantees precision and quality consistency. Operating at standard baking temperatures, it offers excellent heat conduction and even cooking performance. The mold does not require electrical components and maintains stability during repeated use—making it well-suited for commercial kitchens focused on pastry production. It is compatible with conventional ovens and requires minimal maintenance with routine cleaning and inspection of its enamel surface.
A commercial tart quiche dish is a professional-grade bakeware designed for high-volume foodservice environments used for preparing and serving baked dishes such as quiches, tarts, and pastry shells. These dishes are made from durable materials like steel, coated internally with non-stick surfaces such as Exopan® for seamless product release and optimized baking. Typically installed in bakeries, catering kitchens, or pastry stations, the Matfer 332659 Exopan® Quiche Mold is suitable for mid-volume operations requiring consistent quality and efficient workflow for pastry production.
Designed for bakery and restaurant pastry production, the Matfer 332659 Exopan® Quiche Mold offers durable steel construction and professional non-stick performance suitable for medium-volume operations in commercial kitchens. Its precise dimensions support efficient baking workflows for quiche and tart applications, making it ideal for bakery, catering, and pastry stations focusing on consistent, high-quality results.
Choosing the Matfer 332659 Exopan® Quiche Mold ensures a combination of superior durability, consistent heat distribution, and professional non-stick performance. Its steel construction with protective enamel exterior offers extended lifespan, making it superior to many competitor models. The precision manufacturing in France guarantees high-quality standards for busy commercial kitchens that prioritize reliability, easy maintenance, and efficient pastry production.
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Made in France
This product was manufactured in France.
