Matfer 331594 5 Oz Pastry Mold Coated Steel Non-stick Finish Made in France - 1/Case
- Coated steel construction ensures durability.
- Precise 5 oz. portioning for consistent results.
- Non-stick interior facilitates quick release.
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Matfer 331594 Exopan® Baba Mold is a professional-grade pastry mold designed for high-precision baking applications. Crafted from fine steel with a coated exterior and non-stick interior lining, it ensures uniform heat distribution and easy release of delicate baked goods. The mold features a 5 oz. capacity, with dimensions of 2-3/8 inches in diameter and height, making it ideal for precise portion control in commercial pastry production. Made in France, this mold is engineered for durability and consistent performance in bakery, pastry, and dessert kitchens requiring reliable, food-safe tools with superior finish and functionality.
Designed for pastry professionals, this baba mold offers precise portioning with a 5 oz. capacity and durable steel construction. The non-stick coating facilitates quick release and simplifies cleaning, while the coated exterior provides added protection against corrosion. Its compact size supports efficient workflow in high-volume bakery environments, and the protective enamel outside ensures longevity under frequent use. Suitable for intricate baking tasks, it integrates seamlessly into professional baking lines for consistent, high-quality results.
Perfect for professional bakeries and pastry chefs requiring consistent, portioned desserts with minimal handling.
The Matfer 331594 Exopan® Baba Mold features a robust construction from coated steel, measuring 2-3/8 inches in both diameter and height, offering a 5 oz. capacity suitable for portion-controlled pastry applications. It is made in France, emphasizing craftsmanship and quality. The mold is designed for use within temperature ranges compatible with standard baking processes and can withstand frequent handling and cleaning. Its durable enamel exterior ensures resistance to corrosion over prolonged use, while the non-stick interior facilitates effortless food release, reducing prep time and waste.
A commercial pastry mold is a foodservice tool used to shape and portion baked goods consistently in high-volume bakery and pastry operations. Constructed from durable materials like steel with non-stick coatings, these molds support efficient production, precise sizing, and smooth release of baked desserts. The Matfer 331594 Exopan® Baba Mold is designed for bakery environments, ideal for producing uniform baba and other petite pastries, supporting high-volume dessert applications with consistent results in professional kitchens.
Top pastry molds for bakery environments optimize portioning, durability, and ease of use, with Matfer Exopan® Baba Mold 331594 from Matfer Bourgeat providing reliable, uniform results suitable for moderate workload commercial kitchens focused on consistent pastry quality.
The Matfer 331594 Exopan® Baba Mold stands out with its high-quality coated steel construction and precise dimensions, enabling consistent portioning and reliable performance in professional bakery settings. Its non-stick coating simplifies handling and cleaning, reducing downtime and waste. Designed for durability, it maintains shape and performance through frequent use, supporting efficient, high-quality dessert production that meets the demands of commercial kitchens and pastry shops alike.
Product Description
Certifications
Certifications
Made in France
This product was manufactured in France.
