Matfer 331213 13-1/3 Inch Round Cake Mold Non-stick Steel Made in France

The Matfer 331213 Exopan® Cake Mold is a professional-grade baking accessory designed for commercial culinary environments. Constructed from durable steel with a precise 13-1/3-inch diameter and 2-inch height, this round cake mold features an internal non-stick coating for effortless release and uniform baking. Its plain rolled edge provides a clean presentation, while the protected enamel exterior enhances durability and resistance to staining. Made in France, this cake mold caters to bakers and pastry chefs seeking consistent, high-quality results in bakery, pastry shop, or foodservice production settings.

Top Matfer 331213 Exopan® Cake Mold 13-1/3" Features

The Matfer 331213 cake mold delivers reliable performance for high-volume bakery production, featuring a coated non-stick interior for easy cleaning and cake removal. Its steel construction ensures structural integrity during repeated use, and the rolled edge design allows for precise shaping. Compatible with standard commercial oven temperatures, this mold integrates seamlessly into professional baking workflows, facilitating efficient batch baking and presentation quality. The 13-1/3" diameter size makes it suitable for large cakes in foodservice and bakery operations.

• Functionality: Non-stick coating enables quick release of baked goods.
• Durability: Made from high-quality steel for long-term commercial use.
• Ease of Use: Rolled edge simplifies handling and demolding.
• Application Fit: Suitable for large-scale baking in bakeries or pastry kitchens.
• Workflow Efficiency: Large diameter supports high-volume batch production with consistent results.

Ideal for professional bakers requiring durable, large-scale cake molds with high-quality finishes.

Matfer 331213 Technical Specs

This professional cake mold features a robust steel construction with dimensions of 13.33 inches in width and 2 inches in height, ensuring stability during use. The interior is coated with a non-stick material to facilitate clean release and simplify cleaning routines, while the exterior is finished with protective enamel for enhanced durability and stain resistance. Suitable for oven operations, it can withstand standard baking temperatures, maintaining structural integrity and food safety standards. With a shipping weight of approximately 3.5 lbs, the mold is designed for commercial kitchens and bakery settings, providing a stable, corrosion-resistant platform for high-volume baking needs. It requires no electrical or complex plumbing connections, facilitating straightforward installation and maintenance.

• Dimensions: 13.33" diameter x 2" height for large cake volume production
• Construction: Steel with protective enamel finish for durability and corrosion resistance
• Material Safety: Food-safe, easy to clean non-stick coating
• Temperature Range: Oven-safe up to standard baking temperatures
• Weight: Approx. 3.5 lbs, designed for stable handling and storage

What is a commercial cake mold

A commercial cake mold is a heavy-duty baking vessel designed for high-volume production environments such as bakeries, pastry shops, and catering operations. Constructed from durable materials like steel, it features precise dimensions suitable for large-scale baking tasks, often including non-stick coatings for consistent releases. The Matfer 331213 Exopan® Cake Mold, with its 13-1/3-inch diameter and 2-inch depth, fits seamlessly into professional kitchens, providing uniform baking and ease of demolding for large-tier or standard-sized cakes, making it ideal for bakery output and large event catering.

Top commercial cake molds for bakery and pastry shop environments

High-performance, durable, and large-capacity, Matfer 331213 cake molds are suitable for bakery and pastry production in professional kitchens, supporting reliable operation and consistent results in moderate workload settings. The Exopan® material and steel build make it ideal for high-volume cake baking, ensuring efficiency in large batch workflows within commercial foodservice environments.

• Operation Type — for large bakery production lines
• Kitchen Setting — ideal for commercial bakery and pastry shops
• Foodservice Category — suitable for high-capacity cake baking
• Workload Qualifier — designed for moderate throughput baking needs
• Use Case — reliable for consistent large-scale cake production

Why Choose Matfer 331213

Countering standard models, the Matfer 331213 Exopan® Cake Mold stands out with a superior non-stick coating, enamel exterior, and French manufacturing quality. Its robust steel construction withstands frequent use in professional kitchens, and the large size supports high-volume batch baking, improving operational efficiency and presentation quality in bakery and foodservice settings.

• Compact footprint with a 13.1-inch diameter for space-efficient production
• Steel construction with enamel exterior enhances longevity and stain resistance
• Non-stick coating simplifies demolding and cleaning routines
• Manufactured in France, ensuring consistent quality standards
• Designed for high-volume bakeries and pastry kitchens aiming for uniform results