The Matfer 331209 Exopan® Cake Mold is a professional-grade baking tool designed for commercial foodservice operations requiring precise and durable bakeware. Constructed from high-quality steel, this 10-1/4" diameter round cake mold features a non-stick coating inside and a protective enamel exterior, ensuring easy release and straightforward cleaning. Its rolled edge adds structural integrity and enhances handling, making it suitable for high-volume bakery establishments, pastry shops, and catering services demanding consistent results in cake production. With dimensions of 10-1/4 inches in diameter and 1-3/4 inches in height, it provides ample capacity for uniform cakes, optimized for use in professional kitchens seeking reliable, food-safe equipment with superior heat conduction characteristics.
Top Matfer 331209 Exopan® Cake Mold Features
This cake mold is engineered for high-performance baking, featuring a durable steel construction with Exopan® non-stick coating that facilitates quick release of baked goods. Its rolled edge enhances grip and stability during handling, while the interior coating ensures uniform heat distribution for consistent baking results. Ideal for bakery production lines and culinary professionals, it withstands frequent cleaning and rigorous use without warping or corrosion. Designed to fit seamlessly into standard commercial oven racks and baking stations, it supports workflow efficiency and product quality. Suitable for mid-volume cake production, it is often integrated into bakery lineups to streamline batch baking processes.
- Functional performance: Uniform heat transfer across 10-1/4" diameter surface
- Durability traits: Heavy-gauge steel with coated interior for longevity
- Ease of use and maintenance: Non-stick coating simplifies cleaning and cake release
- Use case adaptability: Compatible with standard bakery oven setups and stacking
- Workflow integration: Designed for efficient batching and handling in busy kitchens
Recommended for professional baking applications requiring consistent, high-volume cake production.
Matfer 331209 Technical Specs
The Matfer 331209 cake mold is crafted from high-quality steel, with a 10-1/4" diameter and 1-3/4" height, making it suitable for standard commercial baking operations. Its construction includes a proprietary Exopan® non-stick coating, ensuring easy release and cleaning, with a rolled edge for durability and handling comfort. The unit is made in France, emphasizing its craftsmanship and quality standards for professional culinary environments. Proper usage involves standard baking temperatures, with the capacity to produce uniform cakes suitable for high-volume production. Its materials and finish adhere to food safety standards, allowing for safe, repeatable results in demanding foodservice settings.
- Material: Steel with non-stick Exopan® coating for durability
- Dimensions: 10-1/4" diameter x 1-3/4" height (26 cm x 4.4 cm)
- Finish: Protective enamel exterior, non-stick interior
- Manufacturing origin: Made in France for quality assurance
- Cleaning method: Hand wash recommended with non-abrasive tools
- Electrical compatibility: Not applicable
- Construction: Heavy-gauge steel with durable ceramic coating
- Temperature range: Suitable for standard baking temperatures up to 500°F (260°C)
- Use environment: Commercial oven compatible, stackable for storage
- Weight: Approximate weight 2.0 lbs (0.9 kg)
What is a commercial cake mold?
A commercial cake mold is a professional baking tool made of durable materials like steel or aluminum, designed for mass production and consistent results in bakery and restaurant environments. The Matfer 331209 Exopan® Cake Mold, with its 10-1/4" diameter, non-stick coating, and robust construction, is ideal for high-volume bakery operations and pastry production. Used in commercial ovens, it supports efficient batch baking of uniformly shaped cakes, ensuring quality and presentation in demanding settings like bakeries, catering, and hospitality establishments.
Top Cake Molds for Commercial Foodservice Operations
Built with professional-grade steel and non-stick coatings, the Matfer 331209 Exopan® Cake Mold is ideal for medium-volume bakery production. It offers precise dimensions and reliable performance in commercial kitchens, supporting efficient batch baking and consistent cake quality without warping or sticking. Its durable construction makes it suitable for high-use environments, perfect for restaurants and bakeries focused on quality craftsmanship and operational efficiency.
- Medium-volume bakery applications for consistent cake output
- Designed for commercial kitchens with busy baking schedules
- Ideal for pastry shops and catering services
- Supports high-throughput production with durable materials
- Suitable for use in standard commercial baking ovens
Why Choose Matfer 331209 Exopan® Cake Mold
Why choose the Matfer 331209 Exopan® Cake Mold over alternative baking pans? Its high-quality steel construction ensures durability and even heat distribution, while the non-stick Exopan® coating provides reliable cake release and straightforward cleaning. The rolled edge enhances handling and product presentation, and its French craftsmanship guarantees precision manufacturing. Designed for commercial kitchen efficiency, this mold optimizes baking workflows and delivers consistent, high-quality results unlike generic options.
- Manufactured from heavy-duty steel for long-term use
- Features professional-grade non-stick coating for easy release
- Rolled edge for enhanced grip and stability
- Optimized for standard commercial oven compatibility
- Provides uniform baking for consistent cake quality
