The Matfer 310712 Dents De Loup Baking Sheet is a professional-grade pastry mold designed for commercial kitchens. Crafted from durable stainless steel, this triangular baking sheet measures 11 inches in length, 11-3/4 inches in width, and 1 inch in height, offering precise dimensions for baking applications such as biscuits and other baked goods. Its uncoated finish ensures excellent heat conduction and resistance to corrosion, making it suitable for continuous use in bakery production lines and high-volume foodservice environments. This model supports consistent baking performance, high thermal stability, and easy cleaning, positioning it as an essential component for bakeries and food manufacturing facilities seeking reliable, commercial-grade bakeware.
Top Matfer 310712 Features
The Dents De Loup Baking Sheet’s stainless steel construction provides operating durability and corrosion resistance, ideal for busy bakery workflows. Its triangular shape optimizes baking area per sheet, enabling multiple uses with uniform heat distribution. Effortless cleaning due to its uncoated finish reduces downtime, while its precise dimensions support seamless integration with standard baking racks and ovens. Designed for consistent results, this sheet supports high-efficiency production in commercial bakery or pastry operations.
- Durable stainless steel construction for heavy-duty use
- Triangular shape maximizes baking surface area
- Uncoated finish promotes easy cleaning and maintenance
- Exact dimensions facilitate compatibility with standard baking equipment
- Heat-resistant design suitable for continuous baking cycles
Ideal for bakery production, pastry preparation, and commercial oven baking environments.
Matfer 310712 Technical Specs
The Matfer 310712 Dents De Loup Baking Sheet utilizes stainless steel material with a robust uncoated finish, offering high thermal conductivity and corrosion resistance. With dimensions of 11" width, 11-3/4" depth, and 1" height, it is designed for precise fitment in standard commercial ovens and baking equipment. The sheet supports medium workload capacities typical of bakery operations, providing consistent baking performance for multiple batches per day. Its construction ensures reliable heat distribution, facilitating uniform baking and easy cleaning routines. The unit’s heat resistance endures temperatures suitable for standard commercial baking processes, with a normal operating temperature range up to approx. 500°F (260°C). It weighs approximately X pounds, aligning with handling and storage efficiency. Shipping typically occurs within 4-8 business days, with a handling cost of $15 per unit.
- Material: Stainless steel with uncoated finish
- Dimensions: 11" W x 11-3/4" D x 1" H
- Temperature resistance: Up to 500°F (260°C)
- Design compatibility: Fits standard commercial baking ovens
- Cleaning method: Hand wash recommended for optimal maintenance
- Weight: Approximate shipping weight available upon request
What is a commercial baking sheet?
A commercial baking sheet is a durable, professional-grade kitchen tool designed for baking and pastry preparation in high-volume foodservice settings. The Matfer 310712 Dents De Loup Baking Sheet, as a typical example, is constructed from stainless steel, supporting uniform heat distribution and long-term use. Typically installed in bakery ovens, it is suitable for continuous baking of biscuits, cookies, or pastries. This specific model features a triangular shape, providing optimal baking surface, and measures 11 inches by 11-3/4 inches with a 1-inch height, making it ideal for bakeries, pastry shops, and large-scale culinary operations requiring reliable, consistent performance in commercial environments.
Top commercial baking sheets for bakery production environments
Built for high efficiency, the Matfer 310712 baking sheet offers robust stainless steel construction and precise dimensions, making it suitable for bakery or pastry kitchens with moderate throughput. It supports even baking, ease of cleaning, and seamless oven integration, making it an essential tool for professional foodservice operators and bakers.
- Operation Type — suitable for bakery or large pastry production
- Kitchen Type — ideal for commercial bakery settings
- Foodservice Category — bakery and pastry preparation equipment
- Workload Qualifier — supports moderate to high baking throughput
- Use Case — efficient biscuit and pastry baking for large-scale foodservice operations
Why Choose Matfer 310712 Dents De Loup Baking Sheet?
Matfer Bourgeat’s 310712 model stands out for its superior stainless steel craftsmanship, triangular design for optimal baking surface, and compatibility with standard commercial ovens. Its long-lasting build, resistance to corrosion, and ease of maintenance consistently enhance baking workflows, making it a reliable, restaurant-ready choice that supports efficient production in bakery and pastry environments.
- Distinctive triangular shape maximizes baking capacity
- Made of corrosion-resistant stainless steel for durability
- Designed for uniform heat distribution and consistent results
- Fits seamlessly into standard commercial baking equipment
- Uncoated finish allows quick, straightforward cleaning
