The Matfer 258304 Silikomart® 3D Mold "Jr. Pillow" 20-1/3 Oz. is a professional-grade silicone pastry mold designed for high-precision confectionery applications. Crafted with high-quality silicone, this oval mold measures 7-1/2 inches in length, 2-7/8 inches in width, and 2-1/3 inches in height, offering a capacity of 20-1/3 ounces. Its flexible, non-stick surface ensures easy release of intricate shapes, making it ideal for creating complex pillow-shaped confections, chocolates, or desserts in commercial baking environments. The inclusion of a cutter facilitates precise shaping, while the Italian-made construction guarantees durability and consistent performance in high-volume production settings. Specifically engineered for culinary professionals, this mold supports consistency and efficiency in cake decoration, pastry sculpting, and chocolate molding processes.
Top Silikomart® 258304 Features
This Silikomart® 3D mold is engineered for commercial pastry production, offering exceptional flexibility, durability of food-grade silicone, and ease of cleaning. Its capacity of 20-1/3 oz allows for consistent portions in high-volume operations. Designed with a non-stick, easy-release surface, the mold simplifies demolding and handling during busy bakery workflows, while the included cutter enhances precision shaping. Suitable for use in professional kitchens and pastry labs, it integrates seamlessly into automated and manual assembly lines, supporting efficient product turnaround and high-quality presentation.
- Flexible silicone construction for effortless release
- Durable food-grade silicone resists deformation
- Non-stick surface for quick demolding and cleanup
- Includes cutter for precise, consistent shapes
- Dimensions tailored for high-volume pastry production
Ideal for professional pastry chefs, cake decorators, and commercial bakeries requiring detailed, uniform desserts.
258304 Technical Specs
The Matfer 258304 Silikomart® mold is constructed from high-grade, coated silicone, ensuring flexibility, longevity, and resistance to temperature fluctuations within typical baking ranges. It operates without electricity or refrigeration, relying on ambient heat during oven use. The mold measures 7-1/2 inches (L) by 2-7/8 inches (W) by 2-1/3 inches (H), providing a capacity of 20-1/3 ounces per cavity. It’s designed for easy cleaning with hand-washing recommended, and features a durable, food-safe finish that resists staining and odor retention. The silicone construction allows for stacking and optimal storage in busy kitchen environments. Its compatibility with oven temperatures up to safe operating limits makes it suitable for baking, freezing, and setting chocolate or gelatin-based creations. The mold's light weight (exact weight not specified) facilitates handling during high-volume production, while the inclusion of a cutter supports precise shaping. Clearances for optimal airflow and cleaning routines should be maintained during storage and use.
- Dimensions: 7-1/2" L x 2-7/8" W x 2-1/3" H
- Capacity: 20-1/3 oz. per cavity
- Material: High-quality coated silicone
- Temperature range: Heat- and freeze-tolerant for versatile food preparation
- Includes: Cutter for shape precision
- Made in Italy: Yes
What is a commercial pastry mold?
A commercial pastry mold is a specialized baking tool designed for high-volume confectionery, pastry, and dessert production. It provides precise shapes and consistent portions in professional kitchens, often made from durable, food-grade silicone or other heat-resistant materials. The Matfer 258304 Silikomart® 3D Mold "Jr. Pillow" is used in pastry shops, bakeries, and culinary labs for creating detailed pillow-shaped desserts, chocolates, and molded confections, making it ideal for mid-volume restaurant service and high-end pastry applications.
Top Molds for high-volume Pastry Production in Foodservice
The next-level silicone pastry mold supports consistent, detailed dessert production in professional kitchens, with Matfer 258304 Silikomart®—noted for durability and precision—optimized for mid-volume bakery and pastry operations.
- Operation for mid-volume pastry and confectionery production
- Suitable for compact commercial kitchens with limited space
- Designed for pastry and dessert molding applications
- Supports moderate throughput in professional bakeries
- Ideal for intricate chocolate and gelatin desserts
Why Choose Matfer 258304 Silikomart®
Compared to standard pastry molds, the Matfer 258304 offers a robust coated silicone build with precise shape integration and an included cutter, ensuring uniform results and efficient workflows. Its Italian craftsmanship guarantees high durability, supporting consistent high-volume production in busy commercial environments. The mold supports seamless demolding and easy maintenance, enhancing overall operational efficiency in high-demand pastry settings.
- Compact footprint designed for efficient storage in busy kitchens
- High-quality, food-grade silicone for long-lasting use
- Includes cutter for precise, consistent shaping
- Oven-safe design supports versatile baking applications
- Optimized for high-volume pastry and chocolate production
