The Matfer 257915 Gastroflex® Muffin Mold is a professional-grade silicone baking accessory designed for commercial kitchens and bakeries. Featuring a flexible, food-grade silicone construction, this mold accommodates six muffins per sheet with a diameter of 2-3/4 inches and height of 1-1/2 inches. Its sheet measures 11-3/16 inches in length and 6-7/8 inches in width, providing efficient utilization in bakery production workflows. Engineered for high-temperature resistance from -58°F to 482°F, it seamlessly transitions from freezer storage to baking applications, making it ideal for high-volume muffin and pastry production in culinary environments demanding durability and precision. Its dishwasher-safe feature simplifies sanitation routines, while its French manufacturing ensures strict adherence to food safety standards for continuous industrial use.
Top Matfer 257915 Gastroflex® Muffin Mold Features
The Gastroflex® Muffin Mold by Matfer Bourgeat is tailored for commercial bakeries and pastry shops, offering flexibility, multi-temperature durability, and precise muffin shaping. Its silicone material withstands freezer-to-oven operations, streamlining production workflows. The mold’s six-compartment configuration enhances efficiency, while its dishwasher-safe design promotes quick cleaning. Its flexible construction allows easy release of baked goods, supporting consistent product presentation in high-demand settings.
- Flexible silicone construction enables easy muffin release and cleaning
- High temperature resistance from -58°F to 482°F suitable for oven and freezer use
- Durable food-grade silicone withstands repeated commercial use without deformation
- 6 muffin compartments optimize batch productivity for bakeries or catering
- Sheet dimensions of 11-3/16"L x 6-7/8"W fit standard baking trays and workstations
Ideal for bakery operations seeking consistent muffin shaping and easy cleaning in high-capacity production environments.
Matfer 257915 Technical Specs
The Matfer 257915 Gastroflex® Muffin Mold is crafted from food-grade silicone, facilitating freezer to oven transitions with temperature resistance up to 482°F. It includes six compartments measuring 2-3/4 inches in diameter and 1-1/2 inches in height, with a sheet overall dimension of 11-3/16 inches long by 6-7/8 inches wide. Its lightweight yet durable construction supports frequent handling and cleaning, with dishwasher compatibility ensuring sanitation compliance. Made in France, this mold meets high standards of manufacturing quality and safety, suitable for large-scale bakery or pastry production requiring uniform muffin shapes and easy demolding. Its flexible design reduces stress on handling and conforms to professional kitchen workflows, providing efficiency in batch baking processes.
- Electrical requirements: Not applicable
- Refrigeration Type: Not applicable
- Construction & Finish: Food-grade silicone, flexible, dishwasher safe
- Dimensions: 11-3/16”L x 6-7/8”W x 1-1/2“H
- Temperature range: -58°F to 482°F
- Weight of sheet: Light, designed for easy handling in busy kitchens
- Color: Red
- Proper installation: Use on standard baking sheets for stability in high-volume production
- Workflow integration: Compatible with thermal cycling from freezer to oven without damage
- Cleaning routine: Dishwasher safe for timely sanitation in commercial operations
- Storage considerations: Flexible mold folds for space-efficient storage during off-hours
- Material handling: Durable silicone resists tearing and deformation from repeated use
What is a commercial muffin mold
A commercial muffin mold is a professional-grade baking tool used to shape and produce uniform muffins, cupcakes, or similar baked goods in high-volume foodservice or bakery settings. Made from heat-resistant, food-grade silicone, these molds allow for easy demolding, consistent sizing, and rapid cleaning, making them ideal for bakeries, pastry shops, and catering kitchens. The Matfer 257915 Gastroflex® Muffin Mold specifically provides six compartments suited for bakery production workflows, enabling quick batch processing. Its high temperature tolerance and dishwasher-safe design support continuous, efficient operation, perfect for both small and large commercial kitchens seeking reliable and consistent muffin portions.
Top Flexible Baking Tools for Foodservice Bakery Operations
Designed for high-volume bakery production, the Matfer 257915 Gastroflex® Muffin Mold offers durability, flexibility, and precise portion control suited for professional kitchens. Ideal for commercial bakeries and pastry departments, it supports efficient workflow and consistent product quality in scaled baking environments.
- Operation Type — high-volume bakery production in commercial kitchens
- Kitchen Setting — pastry and baking departments in restaurants and caterers
- Foodservice Category — professional muffin and pastry shaping tools
- Workload Qualifier — medium throughput baking applications
- Use Case — batch muffin production with rapid demolding
Why Choose Matfer 257915 Gastroflex® Muffin Mold
Designed from durable, food-safe silicone, the Matfer 257915 Gastroflex® Muffin Mold offers superior flexibility and temperature resilience compared to standard metal molds. Its freezer-to-oven capability and dishwasher-safe maintenance streamline production and cleaning in busy establishments. Compact and lightweight, it enhances efficiency without sacrificing durability, making it well-suited for high-demand bakery environments and professional pastry production.
- Self-contained silicone design promotes easy demolding and cleaning
- High temperature tolerance withstands oven and freezer cycles without deformation
- Durable material resists tearing and repeated use in commercial settings
- Compact footprint fits seamlessly into standard bakery workstations
- Seamless transition from freezer to oven enhances workflow efficiency and consistency
