The Matfer 257912 Gastroflex® Mini Madeleine Mold is a commercial-grade silicone baking mold designed for professional pastry production. Crafted by Matfer Bourgeat, this flexible pastry mold features 15 mini-madeleine cavities per sheet, each measuring 1-3/4 inches in length, 1-5/16 inches in width, and 3/8 inches in height. The sheet itself measures 11-3/16 inches by 6-7/8 inches, facilitating efficient batch production of mini-madeleines. Made from food-grade silicone, it withstands temperature ranges from -58°F to 482°F, enabling seamless transition from freezer to oven, and is dishwasher safe for easy cleaning. Its durable, flexible construction ensures uniform baking and precise shaping, making it suitable for high-volume bakery operations, catering, and culinary establishments requiring reliable mini-baked goods production.
Top Matfer 257912 Gastroflex® Mini Madeleine Mold Features
This silicone mini-madeleine mold integrates seamlessly into professional pastry workflows, offering consistent, high-volume output with its 15 cavity design per sheet. Its flexible, temperature-resistant material allows for freezer-to-oven use, reducing handling steps. The mold’s dishwasher-safe feature simplifies sanitation routines, while its food-grade silicone construction ensures food safety during repeated use. Ideal for commercial bakeries, pastry shops, and catering kitchens, it supports efficient batch processing and precise portion control.
- Flexible silicone construction for easy release and handling
- Temperature resistance from -58°F to 482°F supports freezer-to-oven workflows
- Durable, food-grade material ensures longevity and safety
- 15 cavities per sheet for high-volume production
- Dishwasher safe for quick, hygienic cleaning
Recommended for mid-volume pastry production in commercial kitchens requiring precise mini-madeleine shaping.
Matfer 257912 Technical Specs
This professional silicone pastry mold features a sheet size of 11-3/16 inches in length and 6-7/8 inches in width, incorporating 15 cavities measuring 1-3/4 inches long, 1-5/16 inches wide, and 3/8 inches high. Constructed from high-quality food-grade silicone, it withstands temperatures from -58°F to 482°F, allowing use in both freezing and baking environments. The mold is dishwasher safe, facilitating easy sanitation, and is made in France, reflecting premium manufacturing standards. Its flexible material and precise cavity dimensions support consistent mini-madeleine production for bakery, catering, and culinary facilities engaged in high-volume pastry batching.
- Material: Food-grade silicone with high temperature resistance
- Dimensions: Sheet size 11-3/16”L x 6-7/8”W; cavity size 1-3/4"L x 1-5/16"W x 3/8"H
- Temperature range: -58°F to 482°F
- Capacity: 15 mini-madeleine cavities per sheet
- Cleaning: Dishwasher safe for quick maintenance
- Construction: Made in France with durable, flexible silicone
- Electrical Requirements: Not applicable
- Refrigeration Type: Not applicable
- Usage Compatibility: Suitable for baking, freezing, and cleaning in commercial kitchens
- Durability Traits: Resists cracking, warping, and staining over extensive use
- Installation & Maintenance: Requires flat, stable surface for uniform baking
What is a commercial mini-madeleine mold
A commercial mini-madeleine mold is a specialized baking tool made from flexible, food-grade silicone designed for high-volume pastry production. It features precise cavity dimensions to produce consistent small-madeleines and facilitates efficient batch baking, often installed in bakery or pastry kitchen environments. The Matfer 257912 Gastroflex® Mini Madeleine Mold, with its 15 cavities, is optimized for bakery settings requiring quick, uniform shaping of mini pastries, suitable for use in restaurants, catering, and dessert production for consistent product presentation and workflow efficiency.
Top Mini-Madeleine Molds for Foodservice and Hospitality
Designed for professional pastry operations, the Matfer 257912 Gastroflex® Mini Madeleine Mold offers precise cavity dimensions, durability, and versatility for mid-volume commercial kitchens. Its high temperature tolerance and dishwasher-safe feature make it ideal for bakery, catering, and hospitality environments supporting efficient mini-madeleine production.
- Operation in bakery and pastry kitchens requiring reliable mini-madeleine shaping
- Suitable for compact culinary spaces with high throughput needs
- Used in pastry and dessert preparation in foodservice settings
- Supports moderate workflow and batch production efficiency
- Optimized for professional pastry and bakery applications
Why Choose Matfer 257912 Gastroflex® Mini Madeleine Mold
Matfer's 257912 Gastroflex® Mini Madeleine Mold stands out with its durable, flexible silicone construction, high temperature resistance, and ease of cleaning. Its design ensures consistent portioning and shape, supporting high-volume pastry production in professional environments. Compared to standard molds, it provides greater flexibility and longevity, enhancing operational efficiency and sanitation in commercial kitchens.
- Built with high-quality, flexible silicone for reliable release
- Supports freezer-to-oven transitions with temperature resistance
- Durable design resists cracking and staining over time
- High cavity count for efficient batch pastry production
- Dishwasher safe for simplified sanitation routines
