The Matfer 238519 Silkomart 3D Mold is a professional-grade pastry mold designed for precise creation of 3D confections and desserts within commercial kitchens. Crafted from high-quality silicone, it offers a 1-1/4 quart capacity and measures 6-1/3 inches in both length and width, with a height of 2-2/3 inches. Its squared sphere shape enables intricate, consistent geometries suitable for upscale pastry presentations. Operating within a temperature range of -76°F to 446°F, this mold withstands both freezing and baking processes, making it ideal for versatile dessert applications in bakeries, pâtisseries, and catering operations. Engineered for durability and easy release, it addresses the demands of high-volume production with precision, ensuring professional results every time.
Top Matfer 238519 Features
The Matfer 238519 silicone pastry mold combines robust construction with optimal heat resistance, facilitating consistent freezing and baking processes. Its non-stick silicone surface ensures effortless demolding and simplifies cleaning routines, reducing labor time. Suitable for structural dessert designs, it integrates seamlessly into high-volume pastry workflows, meeting the needs of commercial bakeries and pastry shops. The precise dimensions support uniform batch production, enabling efficient throughput without deformation or sticking issues.
- Capacity: 1-1/4 qt. for high-volume batch production
- Material Grade: Food-grade silicone resilient to repeated use
- Ease-of-Use: Non-stick surface for quick release and minimal cleanup
- Design & Use: Squared sphere shape for creative desserts and molds
- Workflow Integration: Compatible with standard oven and freezer operations
Ideal for professional pastry chefs and foodservice establishments seeking consistent, innovative dessert molds.
Matfer 238519 Technical Specs
The Matfer 238519 pastry mold is constructed from high-performance silicone with a finish that is uncoated for optimal flexibility and non-stick release. It measures 6.33 inches wide by 6.33 inches deep and 2.67 inches in height, supporting a capacity of 1-1/4 quarts. The mold operates within a temperature range of -76°F to 446°F, accommodating both freezing and baking environments. Designed for durability, it is suitable for repetitive commercial use without warping or degradation. The lightweight silicone enhances handling, while its food-safe composition ensures suitability for professional food preparation. Typically, it ships within 4-8 business days, and its design allows for straightforward cleaning and maintenance, fitting seamlessly into busy pastry production workflows.
- Electrical Requirements: Not applicable
- Cooling Method: No cooling required
- Production Capacity: Supports batch sizes up to 1-1/4 qt.
- Construction & Finish: Food-grade silicone, uncoated finish
- Temperature Resistance: -76°F to 446°F
- Dimensions: 6.33"L x 6.33"W x 2.67"H
- Food Safety: Made from compliant, non-toxic silicone
- Cleaning & Maintenance: Dishwasher safe, easy-release surface
- Usage Compatibility: Oven and freezer safe, flexible for various desserts
- Installation & Storage: Store flat, clean with mild detergent
What is a commercial pastry mold ?
A commercial pastry mold is a professional culinary tool designed for shaping and producing consistent, intricate desserts and confections at high volumes. Made from durable, heat-resistant silicone, these molds are used in bakeries and pastry shops to streamline production and ensure precise geometrical forms. The Matfer 238519 Silkomart 3D Mold exemplifies this category with its squared sphere shape, 1-1/4 quart capacity, and ability to withstand temperatures from -76°F to 446°F. It is primarily used in pastry kitchens to create complex, uniform desserts efficiently, supporting creative presentation and workflow efficiency in high-demand environments.
Top Silicone Pastry Molds for Manufacturing and Pastry Production
Designed for commercial pastry kitchens, the Matfer 238519 silicone pastry mold offers precise form creation, durability, and easy demolding. Its high heat tolerance and food-safe silicone construction make it suitable for medium-volume dessert preparation in bakeries and pastry shops, ensuring consistent results and efficient workflow.
- Operation Type — Moderate throughput in pastry kitchens
- Kitchen Type — Compact commercial bakery environments
- Pastry Category — Geometric dessert molds
- Workload Qualifier — Designed for medium-volume production
- Use Case — Creating uniform, complex dessert shapes efficiently
Why Choose Matfer 238519 ?
The Matfer 238519 Silkomart 3D Mold offers a robust, food-grade silicone construction with precise dimensions and a squared sphere shape, ideal for consistent, creative pastry applications. Its extensive temperature range and durable, non-stick surface improve production efficiency and result quality, making it stand out among similar molds in commercial settings.
- Compact footprint: Measures 6-1/3 inches square for versatile placement
- Reinforced silicone material: Ensures durability for high-volume use
- Temperature resilience: Handles freezing and baking up to 446°F
- Easy demolding: Non-stick surface reduces labor and waste
- Sanitation-friendly design: Simplifies cleaning and maintenance routines
