The Matfer 215744 Prep Chef French Fry Pusher is a precision-engineered component designed for commercial foodservice operations requiring consistent potato processing. Crafted with durable stainless steel blades measuring 1/3" x 1/3" (8 x 8 mm), this part ensures uniform fry sizes and efficient throughput. Its composite body enhances durability and ease of maintenance, making it suitable for high-demand kitchen environments. Compatible with model 215610, this pusher is an essential replacement part for operators seeking reliable performance in fast-paced fry preparation tasks.
Top Matfer 215744 Features
This French Fry Pusher provides precise portion control with 1/3" x 1/3" stainless steel blades, optimizing fry consistency and workflow. Its sturdy composite body ensures long-term durability and resistance to corrosion, supporting frequent commercial use. Designed for ease of disassembly and cleaning, it integrates seamlessly within prep stations for improved sanitation. Its specific blade size facilitates quick, uniform fry pressing, ideal for high-volume operators. Compatible with related fry cutter models, it enhances throughput in busy kitchens.
- Accurate portioning: 1/3" x 1/3" blade size for uniform fries
- Robust stainless steel blades: resistant to wear and corrosion in commercial kitchens
- Simple maintenance: easy to disassemble for thorough cleaning
- Designed for high throughput: supports rapid fry preparation workflows
- Compatible with model 215610: ideal replacement part for existing fry cutters
Designed for professional kitchens requiring consistent fry sizing and efficient prep operations
Matfer 215744 Technical Specs
This French Fry Pusher features a stainless steel blade measuring 1/3" x 1/3" (8 x 8 mm), engineered for durability and precision in repetitive food processing tasks. The composite body offers structural integrity and resistance to corrosion, enabling reliable operation in commercial environments. Suitable for intermittent to moderate workloads, it facilitates rapid fry portioning when used with compatible fry cutter models. The unit requires no electrical component and is designed for straightforward disassembly, contributing to hygienic cleaning routines. Dimensions and weight are optimized for seamless integration into existing prep stations, supporting efficient kitchen workflows.
- Model number: 215744
- Material: Stainless steel blades, composite body
- Blade size: 1/3" x 1/3" (8 x 8 mm)
- Compatibility: For model 215610
- Shipping weight: As specified in product data
- Cleaning: Disassembly required, easy to sanitize
- Construction: Corrosion-resistant materials suitable for commercial kitchen use
- Operation: Manual, non-electric, supports continuous prep flow
- Dimensions: Optimized for ergonomic handling and integration
Installation Requirements: Compatible with existing fry cutter setups
Workflow Compatibility: Supports high-volume fry production with minimal downtime
Maintenance Routine: Simple disassembly for routine cleaning
Durability: All parts designed for frequent commercial use
Material Compliance: Food-safe and corrosion-resistant construction standards
What is a commercial French fry cutter parts ?
A commercial French fry cutter parts refers to components used to maintain or replace parts in commercial-grade fry cutting equipment, facilitating consistent portioning and throughput. The Matfer 215744 Prep Chef French Fry Pusher is designed specifically for residential or professional kitchen applications where uniform fry sizes are critical. Installed in fry prep stations or fryers, it supports moderate-volume production, making it suitable for fast-casual restaurants and high-volume foodservice operations requiring precise portion control and reliable performance in fry processing tasks.
Top French Fry Cutter Parts for Foodservice Operations
Designed for medium-volume fry preparation workflows, the Matfer 215744 French Fry Pusher delivers precise, consistent fry sizing for commercial kitchens. Its built quality ensures reliable operation during extended use in fast-paced environments, supporting efficient fry pressing in restaurant or cafeteria settings. Compatible with existing fry cutters, this part enhances operational throughput and sanitation outcomes in foodservice establishments. Matfer Bourgeat 215744 is a durable, precise solution for professional fry processing requirements.
- Operation type — supporting moderate throughputs in commercial kitchens
- Kitchen environment — ideal for fast-casual and cafeteria settings
- Foodservice category — designed for fry processing and prep stations
- Workload qualifier — supports steady, consistent fry portioning
- Use case — enhances efficiency in high-volume fry production workflows
Why Choose Matfer 215744 Prep Chef French Fry Pusher
Why Choose Matfer 215744 Over Competitors? This model features high-quality stainless steel blades combined with a durable composite body, offering superior corrosion resistance and longevity. Its precise blade size ensures uniform fry portions, improving presentation and consistency. Designed for easy disassembly and cleaning, it supports strict sanitation protocols. The compact footprint enhances workflow efficiency, making it a restaurant-ready solution that boosts productivity while maintaining durability and precision in fry preparation.
- Self-contained design simplifies integration into existing fry stations
- Corrosion-resistant materials extend operational lifespan
- Precise 8mm blade size improves fry uniformity
- Ease of disassembly facilitates cleaning and sanitation
- Compact footprint suits space-constrained commercial kitchens
