Matfer 215437 7-7/8 Inch Manual Rotary Cheese Grater Stainless Steel

The Matfer 215437 Rotary Cheese Grater is a professional-grade manual food processing tool engineered for high-efficiency grating in commercial kitchens. Constructed entirely from durable stainless steel, this rotary cheese grater measures 7-7/8 inches in length and features a robust manual operation mechanism designed for consistent, uniform shredding of cheeses and other similar food products. Ideal for foodservice establishments requiring precise texture control and high-volume output, the Model 215437 meets the demands of busy restaurant operations, buffets, or catering services. Its technical specifications include a stainless steel build that ensures longevity, ease of cleaning, and corrosion resistance, making it an optimal choice for rigorous food processing workflows.

Top Matfer 215437 Features

Designed for commercial foodservice operators, the Matfer 215437 Rotary Cheese Grater offers efficient manual grating with a 7-7/8" stainless steel drum. Built for durability and ease of maintenance, its manual operation minimizes electrical dependency, enabling versatile placement in various kitchen layouts. Perfect for cheese, vegetables, or firm food product grating, this model enhances workflow by providing consistent textures suitable for high-volume applications or specialized prep stations. With a compact footprint and stainless steel construction, it supports streamlined cleaning and durability in demanding environments.

• Functionality: Manual rotary operation ensures consistent gratings
• Durability: Stainless steel material resists corrosion and wear
• Ease of Use: Simple manual crank with straightforward disassembly for cleaning
• Use Case: Suitable for cheese, root vegetables, and firm food products
• Workflow Efficiency: Compact and robust design integrates seamlessly into prep lines

Recommended for medium-volume cheese and vegetable preparation in commercial kitchens.

Matfer 215437 Technical Specs

The Matfer 215437 Rotary Cheese Grater features a fully stainless steel construction, ensuring corrosion resistance and longevity. It operates manually without electrical power, making it adaptable for various kitchen setups. The model has an overall length of 7-7/8 inches and incorporates a stainless steel drum ideal for efficient shredding. Its design supports consistent output without requiring external refrigeration or cooling systems. The unit weighs approximately 2.5 lbs, facilitating easy handling and cleaning, with dimensions optimized for countertop placement. Its simple disassembly allows for thorough cleaning, making maintenance straightforward in busy foodservice environments. The products are food-safe, complying with standard sanitation protocols, and suitable for continuous operation during service hours.

• Capacity: Suitable for continuous manual shredding of cheeses and vegetables
• Material: All stainless steel for durability and corrosion resistance
• Dimensions: 7-7/8" length, 2.5 lbs weight, standard hand crank design
• Cleaning: Disassemblable for quick and thorough sanitation
• Operation: Mechanical manual operation without electrical requirements

What is a commercial rotary cheese grater

A commercial rotary cheese grater is a heavy-duty, manually operated food processing device designed for efficient shredding of cheese, vegetables, and other firm ingredients in high-volume settings. Typically constructed from stainless steel, it features a rotating drum mechanism driven by a crank handle, allowing for uniform texture and rapid processing. The Matfer 215437 Rotary Cheese Grater is installed in professional kitchens, buffets, or prep stations, suitable for medium-volume foodservice operations. Its robust build and straightforward operation help streamline food prep in restaurant environments, making it ideal for establishments requiring consistent output of grated products.

Top Rotary Cheese Graters for Medium-Volume Foodservice Settings

Reliable and robust, the Matfer 215437 Rotary Cheese Grater is designed for precise, manual grinding of cheeses and vegetables in commercial kitchens. Built with stainless steel for durability, it suits mid-volume food prep in restaurant or catering operations, ensuring consistent textures without electrical dependency.

• Operation Type — suited for medium-volume food preparation lines
• Kitchen Setting — ideal for busy restaurant prep stations
• Foodservice Category — fits cheese, vegetable, and firm ingredient processing
• Workload Qualifier — accommodates moderate throughput demands
• Use Case — manual grating for high-quality, uniform results

Why Choose Matfer

Why Choose Matfer Bourgeat 215437 Rotary Cheese Grater? This model stands out from standard graters due to its all-stainless steel construction, simple manual operation, and compact build designed for professional foodservice environments. Its durable design supports continuous, high-quality grating, improving operational efficiency and sanitation. The model’s ease of disassembly promotes quick cleaning, reducing downtime and maintenance labor compared to competitors with complex parts or plastic components.

• Compact footprint for space-efficient kitchen placement
• All stainless steel construction enhances longevity and sanitation
• Manual operation eliminates dependency on electrical outlets
• Consistent, uniform results for high-volume cheese prep
• Robust design ideal for restaurant-ready, heavy-duty use