The Matfer 165018-PALLET Pastry Bag 21" Disposable is a professional-grade bakery tool designed for high-volume commercial pastry and decorating operations. Manufactured by Matfer Bourgeat, this 21-inch polyethylene pastry bag features a durable rubberized exterior coupled with a slick interior surface for easy frosting and filling application. Packaged in recyclable polyethylene, each roll contains 100 disposable bags, with 360 rolls arranged per pallet for large-scale bakery or pastry kitchen workflows. Its precise dimensions and construction support precise piping, ensuring efficient production in dense culinary environments.
Top Matfer 165018-PALLET Features
Designed for professional bakery and pastry kitchens, this disposable pastry bag ensures consistent performance, enhanced durability, and ease of handling. Its polyethylene construction offers reliable resistance to tearing and deformation under demanding workloads, while the slick interior simplifies cleanup and reduces product waste. Ideal for high-volume production, it seamlessly integrates into bakery lines, facilitating quick filling and decorating tasks with minimal downtime in busy commercial settings.
- Functionality: Precise piping with durable polyethylene construction
- Durability traits: Rubberized exterior resists wear in frequent use
- Ease-of-use: Slick interior reduces cleaning time and product wastage
- Use case: Support for high-volume bakery and pastry production
- Workflow benefit: Optimized for quick filling and decorating workflows in commercial kitchens
Ideal for bakery professionals requiring large quantities of disposable pastry bags for continuous use.
165018-PALLET Technical Specs
The Matfer 165018-PALLET Pastry Bag is constructed from high-quality polyethylene with a size of 21 inches, tailored for durability and precision in bustling bakery environments. It does not specify electrical or refrigeration requirements, focusing instead on its physical robustness and packaging efficiency. The bags are designed for single-use convenience, supporting high throughput in commercial pastry production lines. The recyclable polyethylene exterior withstands repeated handling, while its slim profile facilitates seamless integration into standard piping stations. The product's dimensions and material composition cater to intensive bakery workflows, providing an efficient and cost-effective decorating solution. With an emphasis on ease of handling, cleaning, and disposal, this disposable pastry bag ensures hygiene and operational efficiency in professional settings.
- Construction: Polyethylene with rubberized exterior & slick interior
- Size: 21 inches length
- Quantity per roll: 100 disposable bags
- Packaging: 360 rolls per pallet for high-volume use
- Material Safety: Recyclable polyethylene, suitable for food contact
- Temperature Tolerance: Designed for standard bakery temperatures, no specified max range
What is a commercial pastry bag?
A commercial pastry bag is a professional-grade piping tool designed for high-volume bakery and dessert decoration. Made from durable, food-safe materials like polyethylene, these disposable or reusable bags facilitate precise application of icings, fillings, and decorative elements. Installed in bakeries, patisseries, and catering operations, the Matfer 165018-PALLET Pastry Bag is suited for continuous use in dense production environments, supporting tasks that require accuracy and speed in pastry decorating and filling, making it ideal for bustling bakery lines and dessert stations.
Top Disposable Pastry Bags for High-Volume Bakery Operations
These professional disposable pastry bags from Matfer Bourgeat, including the 165018-PALLET model, provide reliable performance with a durable polyethylene design, supporting high-volume decorating tasks in commercial kitchens. Created for large-scale bakery workflows, they ensure hygiene, efficiency, and effortless cleanup, making them suitable for bakery, pastry, and dessert kitchens with continuous production needs.
- Operation type — ideal for high-volume bakery production
- Kitchen setting — suitable for commercial bakeries and pastry kitchens
- Foodservice category — supporting bakery and dessert decorating
- Workload qualifier — designed for moderate to heavy throughput
- Use case — effective for consistent piping and filling tasks in busy bakery environments
Why Choose Matfer 165018-PALLET Pastry Bag
Matfer Bourgeat’s 165018-PALLET disposable pastry bags distinguish themselves with robust polyethylene construction and a large 21-inch size, supporting continuous decorating in professional bakery settings. Compared to similar models, its recyclable material and high quantity per pallet reduce operational costs, while the slick interior streamlines cleaning, enhancing workflow efficiency. Its heavy-duty design withstands frequent handling, making it a restaurant-ready solution for high-volume pastry production without sacrificing hygiene or ease of use.
- Self-contained disposable design minimizes cleanup time
- Constructed from tough polyethylene with rubberized exterior
- Supports large production volumes with 360 rolls per pallet
- Prevents tearing during continuous piping tasks
- Optimized for high-pressure filling in bakery lines
