The Matfer 165015MC Standard Pastry Bag 12"L Rubberized Exterior is a professional-grade disposable pastry bag designed for precision and durability in high-demand culinary environments. Crafted by Matfer Bourgeat, a recognized leader in commercial kitchen equipment, this 12-inch pastry bag features a rubberized exterior for enhanced grip and resilience. Made from polyethylene, it provides a transparent, easy-to-monitor wall that streamlines workflow in bakery and pastry applications, especially suited for commercial kitchens, catering operations, and pastry shops. Its technical construction ensures reliable performance during intricate decorating tasks and high-volume production runs.
Top Matfer 165015MC Features
The Matfer 165015MC pastry bag offers a 12-inch polyethylene construction with a rubberized exterior, providing a secure grip and increased durability. Its disposable design simplifies cleanup, while the transparent material facilitates quick identification of icing or filling levels. Engineered for use in bakery, pastry, and culinary settings, it supports precise application and fast workflow turnover, enabling seamless integration into high-volume production lines
- Durable polyethylene construction with rubberized exterior for enhanced grip and longevity
- Disposable design for quick cleanup and increased hygiene
- Transparent material for easy monitoring of contents during use
- Ideal for multi-use bakery and pastry applications supporting intricate decorating tasks
- 12-inch size optimized for versatile piping and filling procedures
Perfect for bakery, pastry, and culinary operations requiring reliable, disposable piping solutions
165015MC Technical Specs
The Matfer 165015MC pastry bag features a polyethylene construction with a rubberized exterior for improved handling and durability under demanding usage. It measures 12 inches in length with a width of 12 inches, suitable for professional piping and filling tasks. The product is designed for single use, promoting hygiene and efficient turnover in busy kitchens. Each roll contains 100 transparent bags, grouped into 6-roll master cases for bulk storage and cost efficiency. Its lightweight design eases handling, and the polyethylene material offers compatibility with a wide range of piping applications. With no electrical or refrigeration components, it is ideal for bakery, pastry shop, and catering workflows focused on decorative and filling precision. The bags are easy to tear open and dispose of, reducing downtime and cleanup effort.
- Capacity: 12 inches length for versatile piping tasks
- Material: Polyethylene with rubberized exterior for durability
- Dimensions: 12" L x 12" W, transparent for content monitoring
- Packaging: 100 bags per roll, 6 rolls per master case
- Construction: Disposable, lightweight, easy to tear open
What is a commercial pastry bag
A commercial pastry bag is a professional-grade piping tool made from durable plastic or rubberized materials, designed for precise application of icing, fillings, and decorator materials in high-volume bakery and pastry environments. The Matfer 165015MC pastry bag, with its 12-inch polyethylene body and rubberized exterior, is optimized for bakery, pastry, and culinary settings, particularly in bakery shops, catering, and pastry production. It allows for efficient, hygienic piping and filling, supporting detailed decorating and throughput in professional kitchens and bakery lines, making it suitable for use in restaurant-grade pastry and dessert preparation facilities.
Top commercial pastry bags for bakery and pastry operations
The Matfer 165015MC pastry bag is built for bakery, pastry, and culinary workflows needing reliable disposable piping tools with a durable, non-slip exterior. Recognized for high-quality construction, these bags support precise decorating and filling, making them ideal for bakery production, pastry shops, and catering services that demand efficiency and hygiene in high-volume environments.
- Operation Type — supporting bakery and pastry production lines
- Kitchen Setting — suited for commercial bakery and pastry kitchens
- Foodservice Category — ideal for bakery shops, catering, and pastry workshops
- Workload Qualifier — supporting moderate to high throughput decorating tasks
- Use Case — manual piping and filling in bakery and pastry applications
Why Choose Matfer 165015MC?
The Matfer 165015MC pastry bag distinguishes itself through its durable polyethylene construction coupled with a rubberized exterior for superior grip and handling. Its disposable design minimizes cleanup time, while the transparent material enhances content visibility for precision pastry work. Compared to standard plastic bags, it offers increased robustness, making it well-suited for professional bakery and pastry environments that require consistent, hygienic results without compromising on ease of use and workflow efficiency.
- Compact 12-inch size supports versatile pastry piping tasks
- Rubberized exterior improves grip in high-volume settings
- Disposability reduces cleanup and cross-contamination risk
- Translucent design enables quick content assessment
- Bulk packaging with 6 rolls enhances inventory management
