Matfer 154014 2-1/4 Inch Bevelled Cutting Edge Dough Cutter Steel
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- Heavy steel build ensures long-term durability
- 2-1/4" diameter supports batch processing
- Bevelled cutting edge provides clean slices
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The Matfer 154014 Matfer Bourgeat Nougat Cutter is a professional-grade dough and cookie cutter designed for precise pastry division in commercial kitchens. Crafted from heavy steel, it features a 2-1/4" diameter with a bevelled cutting edge, ensuring clean and consistent cuts for confections such as nougat, marzipan, or pastry dough. Its robust construction and plain round shape prioritize durability and ease of use, making it ideal for high-volume environments requiring reliable performance in pastry preparation and confectionery work.
The Matfer Bourgeat Nougat Cutter offers a heavy steel build with an extra strong bevelled cutting edge, providing precise, consistent cuts for dough and confectionery. Its 2-1/4" diameter suits batch processing, while the plain round shape simplifies cutting motions. Designed for durability and easy maintenance, this cutter withstands frequent use in busy commercial settings, improving workflow and product presentation.
Best for commercial pastry production requiring reliable, sharp cutters.
The Matfer 154014 Nougat Cutter features a sturdy steel construction with a 2-1/4" diameter and a beveled cutting edge, optimized for clean slices of confectionery and dough. Its plain round shape and heavy gauge steel ensure durability under routine commercial use. Operating without electrical requirements, it offers straightforward manual operation suitable for high-volume bakery workflows. The cutter measures approximately 2.25 inches in width and is designed for precise, repetitive cutting tasks in busy culinary environments, making it essential in pastry and confectionery kitchens. Maintenance involves simple cleaning of the heavy steel surface, with no disassembly necessary for routine sanitation. Its compact size fits seamlessly into standard prep stations, supporting efficient workflow in high-demand settings.
A commercial nougat cutter is a precision hand tool designed for slicing chewy confections like nougat, marzipan, and dough with clean, uniform cuts. Typically made from durable materials such as heavy steel, it features a sharp bevelled edge to optimize cutting efficiency and product presentation. Installed in bakery or confectionery production lines, the Matfer Bourgeat Nougat Cutter is ideal for high-volume pastry establishments seeking consistent results. Its 2-1/4" diameter size makes it suitable for dividing batches into even portions, supporting efficient pastry preparation and decorative finishing in professional kitchens.
The commercial-grade Matfer 154014 Nougat Cutter is built for reliable, precise pastry division in busy bakery environments. Its heavy steel design and beveled edge deliver clean cuts with durability, supporting efficient high-volume pastry and confectionery workflows in professional settings.
Why Choose Matfer 154014 Matfer Bourgeat Nougat Cutter is its combination of heavy-duty steel construction, precision bevelled edge, and a compact, easy-to-maintain design. It offers belted reliability for consistent, clean cuts that withstand demanding commercial use, ensuring efficient Pastry division without sacrificing quality or durability.
