The Matfer 153052 Flexipan® Square Cutter Designed For Mold #336135 & 336145 Reinforced Body is a professional-grade dough and cookie cutter engineered for high-performance culinary applications in commercial kitchens. Crafted from durable stainless steel and specifically designed to fit molds #336135 and #336145, this reinforced body cutter provides precise, uniform cuts for bakery, pastry, and confectionery production. Made in France, it offers a robust construction optimized for repeated use in demanding foodservice environments, ensuring clean edges and high consistency during mass production tasks. Its technical specifications include a stainless steel shape with reinforced structural integrity, making it suitable for high-volume bakery operations and detailed pastry work requiring exact dimensions and durability.
Top Matfer 153052 Features
The Matfer 153052 Flexipan® Square Cutter is tailored for commercial bakery and pastry workflows, offering precise cutting for molds #336135 and 336145. Its reinforced stainless steel body enhances durability under intensive use, while the ergonomic design facilitates effortless handling and cleaning. Ideal for high-volume cookie and dough production, its compatibility with specific molds streamlines manufacturing efficiency, reducing waste and ensuring consistent product sizing at scale.
- Functionality: Precise square cuts for bakery molds #336135 & #336145
- Durability: Reinforced stainless steel construction withstands heavy daily use
- Ease of Maintenance: Stainless steel surface simplifies cleaning and sanitization
- Application Fit: Designed for high-volume bakery and pastry production with specific mold integration
- Workflow Efficiency: Uniform cuts improve throughput and reduce manual repositioning
Best suited for commercial bakery production requiring consistent, high-quality dough cuts
Matfer 153052 Technical Specs
The Matfer 153052 Flexipan® Square Cutter features a stainless steel construction with a reinforced body, providing a rugged build optimized for repeated commercial use. Its precise shape is designed to fit molds #336135 and #336145, ensuring perfect alignment and consistent sizing for bakery and pastry applications. This cutter does not require electrical or water connections, and its dimensions are tailored for ergonomic handling in busy kitchens. Weighing approximately 0.5 kg, it offers a balance of lightweight maneuverability and substantial durability. The stainless steel finish resists corrosion and facilitates cleaning, making it suitable for sanitation routines in professional settings. It is manufactured entirely in France, embodying high craftsmanship standards for culinary equipment.
- Electrical Requirements: None required
- Material: Stainless steel with reinforced body
- Dimensions: Sized to match mold #336135 & #336145 for precise fitting
- Weight: Approximately 0.5 kg (1.1 lbs)
- Finish: Polished stainless steel exterior for easy cleaning
- Design Features: Reinforced construction for longevity under high-volume use
- Cleaning & Maintenance: Disassembly not required; wipe clean with sanitizing agents
- Proper Fit: Verify mold compatibility for consistent cutting results
- Workplace Compatibility: Suitable for countertop use in bakery or pastry stations
- Durability: Reinforced stainless steel withstands repeated use in demanding environments
- Operational Safety: Rounded edges prevent injury during handling
- Workflow Optimization: Compatible with mold #336135 & #336145 for streamlined operation
What is a commercial dough and cookie cutter
A commercial dough and cookie cutter is a specialized baking tool used primarily in professional kitchens for shaping dough and cookie batter with precision and uniformity. The Matfer 153052 Flexipan® Square Cutter is designed specifically for bakery and pastry industries, enabling high-volume production with consistent sizing. It is installed in bakery stations or pastry lines where precise cuts enhance productivity and product presentation. Suitable for high-output environments, this cutter ensures clean edges and repeatable results, making it ideal for bakery, pastry, and confectionery applications requiring efficiency and consistency.
Top dough and cookie cutters for bakery production and pastry kitchens
Built with high-grade stainless steel and reinforced for durability, the Matfer 153052 is ideal for bakery and pastry workflows demanding precise and consistent dough cuts. Designed for medium-volume production, it fits well into professional commercial kitchens, delivering uniformity and efficiency for dough shaping and cookie processing. Matfer 153052’s robust design and mold compatibility make it a reliable choice for bakery production lines and pastry service environments.
- Operation Type — Food preparation in bakery and pastry kitchens
- Kitchen Setting — Compact commercial bakery and pastry stations
- Foodservice Category — Commercial baking and confectionery
- Workload Qualifier — Suitable for moderate throughput production
- Use Case — Consistent shaping of dough and cookies efficiently in busy kitchens
Why Choose Matfer 153052 Flexipan® Square Cutter Designed For Mold #336135 & 336145 Reinforced Body?
Why choose the Matfer 153052 over competitor cutters is its reinforced stainless steel construction that combines durability, precision, and ease of cleaning in a single unit. Its specific design for mold compatibility ensures seamless integration into professional bakery workflows, reducing waste and increasing product uniformity. The high-quality French craftsmanship offers longevity under demanding daily use, elevating operational efficiency in bakery and pastry production.
- Compact footprint: Optimized for limited workspace bakeries
- Reinforced stainless steel: Ensures long-term durability in commercial environments
- Precision fit: Designed specifically for molds #336135 & #336145 for perfect slicing
- Ergonomic design: Facilitates handling and cleaning in busy kitchens
- High-performance craftsmanship: Made in France with superior build quality
