The Matfer 120817 Poultry Shear is a professional-grade culinary instrument designed for precise poultry processing in commercial kitchens. Featuring a 9-1/4" stainless steel blade, this poultry shear provides exceptional durability and sharpness for efficient cutting tasks. Equipped with black ABS handles suitable for both left and right-handed users, it addresses workflow needs in butcheries, commercial prep stations, and high-volume foodservice environments. Its robust construction and ergonomic design ensure reliable, long-lasting performance while maintaining ease of maintenance and sanitation.
Top Matfer 120817 Features
The Poultry Shear from Matfer Bourgeat delivers precise cutting with its stainless steel blade, ideal for commercial poultry preparation. Its handles are designed for ergonomic grip and durability, facilitating rapid, repetitive cuts. The 9-1/4" length provides optimal leverage for poultry but remains maneuverable in busy kitchen settings. The shear’s design supports high throughput workflows, ensuring quick, clean cuts for restaurant, butcher, or food processing operations.
- Functionality: Strong, sharp stainless steel blades for poultry.
- Durability: Crafted with high-quality stainless steel for long-term use.
- Ease of Maintenance: Removable blades allow simple cleaning and sanitization.
- Workflow Integration: Suitable for repetitive cutting tasks in high-volume kitchens.
- Design Efficiency: Black ABS handles improve grip and reduce hand fatigue during extended use.
Ideal for commercial poultry processing, restaurant kitchens, and butchery operations requiring reliable shears.
120817 Technical Specs
The Matfer 120817 Poultry Shear features a standard 9-1/4" overall length with a stainless steel blade engineered for high-performance cutting. Its handle construction combines plastic and poly materials for durability and comfort, supporting intensive use in busy foodservice environments. The shear's design accounts for ergonomic handling and operational safety, with easy disassembly for cleaning. It operates without electrical requirements, making it suitable for versatile preparation stations. The shear’s construction ensures resistance to corrosion and ease of sanitation, with dimensions tailored for efficient storage and handling in commercial settings. The weight of approximately X lbs provides a balanced, controlled cut with minimal fatigue during prolonged use.
- Overall Length: 9-1/4 inches for optimal leverage
- Blade Material: Stainless steel blades for durability and precision
- Handle Material: Black ABS handles for ergonomic grip
- Disassembly: Easily disassembled for cleaning and maintenance
- Construction: Robust stainless steel with ergonomic handle design
What is a commercial poultry shear?
A commercial poultry shear is a professional cutting tool designed specifically for butchery, poultry processing, and restaurant kitchens. Typically constructed with stainless steel blades, these shears provide high durability and precise trimming capabilities. Installed in high-volume foodservice settings, such as butcher shops, catering operations, or poultry processing facilities, the product like the Matfer 120817 Poultry Shear is essential for efficient, clean cuts during meat preparation tasks, supporting rapid throughput and consistent results for moderate workloads in busy commercial environments.
Top poultry shears for commercial kitchens and foodservice
The Matfer 120817 Poultry Shear offers a solid build with stainless steel blades, tailored for professional poultry preparation and high-volume foodservice operations. Its ergonomic design ensures durability, function, and reliability in standard kitchen workflows, making it well-suited for restaurant, butcher, and processing facility applications. Matfer’s tool supports moderate workload tasks, offering high-performance cutting in commercial settings that demand precision and longevity.
- Operation for commercial poultry processing and meat prep
- Designed for compact, professional kitchen environments
- Ideal for butcher shops and high-volume kitchens
- Supports moderate throughput with durable construction
- Suitable for repetitive cutting tasks in busy foodservice workflows
Why Choose Matfer 120817 Poultry Shear?
Compared to other poultry shears, the Matfer 120817 model is distinguished by its high-quality stainless steel blades and ergonomic handle design, offering enhanced durability, precision, and user comfort. Its construction supports consistent, clean cuts and easy maintenance, reducing downtime in professional environments. The shear’s balanced weight and robust materials optimize workflow efficiency and sanitation, making it an enduring addition to any commercial kitchen focused on poultry processing or meat preparation.
- Self-contained design with corrosion-resistant stainless steel
- Ergonomic handles reduce hand fatigue during extended use
- Easy disassembly for sanitation compliance and maintenance
- Compact footprint suitable for tight kitchen spaces
- High-quality construction for long-term operational reliability
