Matfer 116018 10-3/4 Inch Pastry Brush Flat Natural Bristles Composite Handle

The Matfer 116018 Pastry Brush, a professional-grade baking tool, features a 10-3/4" overall length with a 2-3/4" wide flat brush head designed for precise application of glazes, butter, or egg washes in commercial kitchens. Constructed with natural bristles and a durable composite handle and collar, this pastry brush offers chemical resistance and longevity. Its non-disassemblable, dishwasher-safe design makes it suitable for high-volume pastry preparation and finishing in bakery and pastry shop environments.

Top Matfer 116018 Features

This pastry brush provides efficient, even coating of baked items with natural bristles optimized for consistent glaze application. Its composite handle ensures durability under rigorous use, while the flat, wide head allows for swift coverage across large pastry surfaces. The brush’s ergonomic design facilitates comfortable handling during extended use, and its dishwasher-safe construction simplifies sanitation. Ideal for bakery production lines and pastry arts, the Matfer 116018 maintains performance with minimal maintenance.

• Broad flat head (2-3/4") for quick coverage
• Natural bristles for optimal product pickup and release
• Composite handle and collar for durability in busy kitchens
• Dishwasher safe for efficient cleaning and sanitization
• 10-3/4" overall length ensures extended reach and control

Designed for high-volume pastry finishing and glazing tasks in commercial bakery operations

Matfer 116018 Technical Specs

The Matfer 116018 pastry brush features a 10-3/4" overall length with a flat 2-3/4" wide head, crafted with natural bristles that efficiently hold and distribute glazes. Its handle and collar are made from food-grade composite material, ensuring long-lasting durability and resistance to cleaning chemicals. The brush is dishwasher safe, facilitating quick sanitation in fast-paced kitchen environments. It has a lightweight construction with dimensions optimized for handheld precision, suited to bakery and pastry shop workflows. Operating within standard commercial kitchen parameters, this brush withstands typical cleaning cycles and culinary tasks without degradation.

• Dimensions: 10-3/4" overall length, 2-3/4" wide head
• Material: Natural bristles, composite handle and collar
• Operation: Suitable for pastry finishing, glazing, and egg washes
• Cleaning: Dishwasher safe for sanitation requirements
• Usage Setting: Baking, pastry preparation, and dessert decoration

What is a commercial pastry brush?

A commercial pastry brush is a professional tool designed to apply liquids such as glazes, butter, or egg washes uniformly onto baked goods. Typically made with natural or synthetic bristles and durable handles, these brushes are essential in bakery and pastry workflows. The Matfer 116018 pastry brush, with its wide flat head and food-grade composite construction, is ideal for bakery operations requiring efficient, hygienic application of toppings and finishes in high-volume environments, such as pastry shops and industrial bakeries.

Top pastry brushes for bakery and pastry arts

Designed for medium-volume pastry finishing, the Matfer 116018 offers build quality suitable for bakery operations requiring consistent glazing and decoration. Its robust construction, 2-3/4" wide head, and natural bristles provide precise application in commercial kitchen settings, making it a reliable choice for bakery teams engaged in large-scale pastry preparation and finishing tasks.

• Medium-volume bakery workflows for efficient glazing
• Suitable for pastry shops and dessert service areas
• Optimized for bread, pastry, and cake finishing
• Designed for moderate throughput in commercial kitchens
• Ideal for professional bakery and pastry applications

Why Choose Matfer 116018 Pastry Brush

Compared to standard pastry brushes, the Matfer 116018 stands out with its durable composite handle resistant to daily rigorous cleaning and its natural bristles that deliver superior product release. Its wide, flat head enables quick,Uniform coverage while the dishwasher-safe feature simplifies sanitation. Its size and construction are tailored for high-efficiency pastry finishing in professional kitchens, making it a reliable, restaurant-ready tool that enhances workflow and product presentation.

• – Designed for high-volume bakery prep and finishing
• – Durable composite handle withstands frequent cleaning
• – Wide flat head improves coverage and efficiency
• – Natural bristles ensure precise, even product application
• – Food-grade materials promote sanitation and safety