The Matfer 116008 Pastry Brush, classified as a professional-grade baking utensil, features a 10-3/8-inch overall length with a 2-3/8-inch wide flat head. Designed for precision pastry glazing and batter application, it utilizes high-durability polyamide fiber bristles anchored in a composite handle and collar. Ideal for commercial kitchens, baking operations, and pastry departments, this pastry brush delivers consistent performance with food-safe materials and dishwasher compatibility, making it suitable for intensive use in bakery and culinary settings.
Top Matfer 116008 Features
This pastry brush offers precise bristle width and flat head design optimized for uniform coating, durability through nylon bristles and composite handle, easy maintenance with dishwasher safety, ergonomic handle for comfortable prolonged use, and specifications tailored for high-volume bakery workflows—making it a reliable tool for pastry chefs and bakers handling consistent glazing tasks.
- Flat, wide head for even pastry glazing
- Polyamide fiber bristles for durability in commercial use
- Handle and collar in composite material for chemical resistance
- Dishwasher safe for quick sanitation
- 10-3/8" overall length with 2-3/8" wide bristle head fits multiple baking workflows
Ideal for professional bakery production and pastry finishing tasks in busy commercial kitchens.
Matfer 116008 Technical Specs
The Matfer 116008 Pastry Brush is crafted with a length of 10-3/8 inches, featuring a 2-3/8-inch wide flat bristle head and a handle constructed from resilient composite material. Its nylon bristles provide long-lasting performance under high-frequency use, while the overall design supports efficient pastry glazing and batter application. The brush operates within a food-safe environment and is dishwasher safe, ensuring compliance with sanitation standards. Measuring approximately 10.38 inches in overall length and weighing minimal shipping weight, it is designed for durability and ease of cleaning. The brush’s construction caters to intensive bakery operations, offering ergonomic handling and reliable performance under typical commercial workload conditions.
- Dimensions: 10-3/8" overall length, 2-3/8" wide head
- Handle Material: Composite material with ergonomic design
- Bristle Material: Nylon polyamide fibers for wear resistance
- Dishwasher Safe: Yes, for quick sanitation
- Food Safety: Polyamide fiber bristles and composite handle meet food safety standards
- Operating Range: Suitable for high-volume bakery applications
- Weight: Lightweight for comfortable extended use
Electrical Requirements: Not applicable
Construction & Finish: Durable polymer handle with composite collar
Cleaning & Maintenance: Dishwasher safe, easy to clean
Usage Compatibility: Suitable for pastry glazing and batter spreading in commercial kitchens
Installation & Maintenance: No disassembly required, fits standard storage
What is a commercial pastry brush
A commercial pastry brush is a culinary tool designed for professional bakery and pastry applications. Typically featuring durable bristles and ergonomic handles, it facilitates precise pastry glazing, batter spreading, and brushing tasks. The Matfer 116008 pastry brush, with its 10-3/8-inch length and 2-3/8-inch wide bristle head, is suited for high-volume bakery environments, installed in pastry stations or baking lines to ensure uniform coatings and efficient workflow in busy commercial kitchens and bakeries.
Top pastry brushes for bakery and pastry shops
Designed for medium-volume bakery workflows, the Matfer 116008 pastry brush offers robust construction, food-safe materials, and precise application capabilities, making it ideal for bakery departments, pastry stations, and commercial kitchens handling consistent glazing tasks. Matfer 116008 excels in durability and ease of maintenance within baking environments.
- Operation type — pastry prep and glazing in bakery kitchens
- Kitchen setting — compact commercial bakery spaces
- Foodservice category — pastry shops and bread production
- Workload qualifier — moderate throughput for daily baking tasks
- Use case — applying glazes and batters efficiently and uniformly
Why Choose Matfer 116008 Pastry Brush
Why Choose Matfer 116008 Pastry Brush? It features a durable nylon bristle head with an ergonomic composite handle designed for intensive bakery use. Its food-safe, dishwasher-safe construction ensures sanitation and longevity, making it an essential tool for professional pastry operations that demand precision and reliability in glazing and batter application.
- Compact footprint optimized for bakery workstations
- Constructed from high-durability nylon and composite materials
- Flat, wide bristle head for uniform coating
- Dishwasher safe for efficient sanitation
- Perfect for high-volume bakery glazing and batter spreading