The Matfer 112609 Spatula, a prominent tool in the commercial kitchen equipment sector, exemplifies precision craftsmanship by Matfer Bourgeat. This 3-35/64-inch bent turner features a sturdy stainless steel blade designed for optimal durability and high precision in professional food preparation environments. Its solid construction addresses common challenges in compact and moderate-volume workflows, providing enhanced maneuverability and heat resistance suitable for various culinary tasks. Engineered for high-performance, the plain, ergonomic handle ensures comfortable grip and precise control during extended use, making this spatula ideal for delicate flipping, lifting, and turning tasks in busy foodservice settings.
Top Matfer Bourgeat 112609 Features
This professional-grade bent turner combines durable stainless steel construction with a precise 3-35/64-inch blade designed for high-volume foodservice operations. Its ergonomic plastic handle ensures comfort and control, suitable for continuous use in industrial kitchens. The flat, plain surface facilitates easy cleaning and maintenance, supporting efficient workflow in moderate throughput environments. Its robust design handles high temperatures and frequent sanitization cycles, fitting seamlessly into commercial food prep stations requiring reliable performance. Perfect for flipping, turning, and serving tasks, this spatula enhances handling precision and productivity.
- Blade length: 3-35/64 inches for versatile flipping and lifting
- Material grade: Premium stainless steel with a sturdy plastic handle
- Durability traits: Corrosion-resistant and heat-tolerant for long-term use
- Ease-of-use: Ergonomic handle ensures comfortable grip during prolonged use
- Fit for workflow: Perfect for moderate-volume kitchens requiring cleanability and precision
Suitable for professional food prep, commercial kitchens, and gastronomy operations requiring durable turners.
Matfer 112609 Technical Specs
This commercial spatula features a stainless steel blade measuring 3-35/64 inches in length and a handle crafted from durable plastic with a black finish. Designed for high-performance environments, it withstands operating temperatures typical of professional kitchens, supporting easy cleaning and sanitation. The product weighs approximately a few ounces, optimized for ease of handling and maneuverability. Its construction ensures compatibility with standard industrial sanitation protocols, supporting daily cleaning routines without corrosion or material degradation. The handle's ergonomic design promotes safe, comfortable grip, while the blade's polished finish allows smooth, precise flipping and lifting. Dimensions are compact to ensure minimal obstruction in busy food prep stations.
- Blade length: 3-35/64 inches for versatilefood handling
- Handle material: Plastic/polymer finish for durability
- Temperature resistance: Supports high heat up to standard commercial kitchen levels
- Construction: Stainless steel blade with corrosion resistance
- Cleaning & maintenance: Dishwasher-safe with seamless smooth surface
- Dimensions: Blade 3-35/64 inches, handle length approximately 4 inches
- Weight: Lightweight, optimized for easy handling in moderate workloads
What is a commercial spatula?
A commercial spatula is a professional kitchen tool designed for precise, high-frequency use in foodservice environments, featuring durable materials and ergonomic design. The Matfer 112609 Spatula is a high-quality, stainless steel utensil with a 3-35/64-inch blade suited for flipping, turning, and serving in moderate-volume kitchens. It is commonly installed on food prep stations, restaurant kitchens, and catering setups, where durability and ease of cleaning are critical. This tool is ideal for tasks that require control and resilience against heat and frequent sanitation cycles, making it suitable for busy food preparation operations.
Top professional Spatulas for moderate foodservice volumes
The Matfer 112609 features robust stainless steel build with ergonomic design suited for food prep stations in commercial kitchens, supporting medium throughput tasks with reliable performance. Manufactured by Matfer Bourgeat, it excels in flipping, lifting, and plating applications in foodservice environments requiring durable, high-caliber utensils.
- Operation type — moderate-volume food prep stations
- Kitchen setting — compact commercial spaces
- Foodservice category — professional bakeries and kitchens
- Workload qualifier — consistent moderate throughput
- Use case — precise flipping and lifting tasks
Why Choose Matfer Matfer Bourgeat 112609
Why Choose Matfer Bourgeat 112609 over similar commercial spatulas? Its high-grade stainless steel blade guarantees longevity and corrosion resistance, while the ergonomic handle offers enhanced control. The compact design supports seamless integration into busy food prep workflows, ensuring quick, efficient operations and easy cleaning, making it a restaurant-ready tool that boosts kitchen productivity.
- Made with durable stainless steel for long-lasting performance
- Ergonomic handle minimizes fatigue during extended use
- Compact, lightweight design supports efficient workflow
- High heat resistance suited for professional kitchen environments
- Easy to clean, dishwasher-safe construction
